Recipe for Crunchy Turkey Bake
Turkey Leftovers

CRUNCHY TURKEY BAKE

    Crunchy Turkey Bake

    3 cups cubed cooked turkey or chicken
    1 package frozen peas or vegetables
    1 cup shredded sharp Cheddar cheese, divided
    1/4 cup chopped onion
    1 tablespoon lemon juice
    1/2 teaspoon salt
    Dash pepper
    1/2 cup mayonnaise
    6 tomato slices
    3/4 cup crushed potato chips

    Heat oven to 350 degrees F.

    Combine turkey, vegetables, 1/2 cup cheese, onion, lemon juice, seasonings and mayonnaise; mix lightly. Put into casserole dish. Top with tomato slices. Bake 25 minutes.

    Mix remaining 1/2 cup cheese and chips and sprinkle on casserole. Bake until cheese melts.


Recipes by Alphabet

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z