Category - Breakfast... Pancakes, Biscuits, Toast Pancakes, Biscuits, Toast

OLD FASHIONED BREAD PANCAKES

    Old Fashioned Bread Pancakes

    1 1/2 cups stale bread crumbs
    1 1/2 cups scalded milk
    2 tablespoons shortening
    2 eggs, well beaten
    1/2 cup all-purpose flour
    1/2 teaspoon salt
    4 teaspoons baking powder

    Soak bread crumbs in the milk and shortening until they are soft. Add eggs and dry ingredients, mixed and sifted. Drop the batter, by spoonsful, on a hot, greased griddle. When the cakes are full of bubbles, flip them and brown on the other side. The cakes are very tender, so flip them carefully.


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