Recipe for Cranberry Meatballs
Appetizers... Dips & Spreads

CRANBERRY MEATBALLS

    Cranberry Meatballs

    Meatballs
    1 pound lean ground hamburger
    1/2 pound ground beef
    2 to 3 cloves garlic finely minced or put through press
    1/2 cup quick oatmeal
    Pepper, to taste

    Mix all ingredients well, and shape into small meatballs. Brown the meatballs in a frying pan and drain off the fat as it accumulates. Place meat balls in a roasting pan, then set aside.

    Sauce
    1 bottle chili sauce
    1 (14 ounce) can jellied cranberry sauce

    Mix chili sauce and cranberry sauce together in a pot, mix together over low heat until melted and pour over meatballs. Bake at 350 degrees F for 1/2 hour.

    Serve alone as an appetizer or with rice as a meal.


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