Category - Appetizers... Dips & Spreads

BAKED WATER CHESTNUTS

    Baked Water Chestnuts

    1 can water chestnuts
    Bacon

    Sauce
    3/4 cup catsup
    2 tablespoons vinegar
    1/3 cup brown sugar, packed
    1/3 cup granulated sugar

    Wrap each chestnut in a half slice of bacon. Secure with a wooden pick. Place wrapped chestnuts on a cookie sheet and bake at 350 degrees F for 20 minutes. Drain on paper towels.

    Combine sauce ingredients. Put wrapped chestnuts into a casserole dish and pour sauce over them. Return to oven for another 20 minutes.


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Title: Baked Water Chestnuts
Category:  Appetizers... Dips & Spreads
Baked Water Chestnuts

1 can water chestnuts
Bacon

Sauce
3/4 cup catsup
2 tablespoons vinegar
1/3 cup brown sugar, packed
1/3 cup granulated sugar

Wrap each chestnut in a half slice of bacon. Secure with a wooden pick. Place wrapped chestnuts on a cookie sheet and bake at 350 degrees F for 20 minutes. Drain on paper towels.

Combine sauce ingredients. Put wrapped chestnuts into a casserole dish and pour sauce over them. Return to oven for another 20 minutes.



Recipe for Baked Water Chestnuts - goodcooking.com