Category - Appetizers... Dips & Spreads

BARBECUED LITTLE SMOKIES

    Barbecued Little Smokies

    Source: The New Beta Sigma Phi Holiday Cookbook

    1 cup barbecue sauce
    1 cup catsup
    12 large marshmallows
    1/2 cup packed brown sugar
    1 (16 ounce) package Little Smokies smoked cocktail wieners
    1/4 cup finely chopped onion (optional)

    Mix first four ingredients in fondue pot. Heat until marshmallows melt, stirring frequently. Add wieners and onion. Simmer for 30 minutes.

    Serve warm.


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Title: Barbecued Little Smokies
Category:  Appetizers... Dips & Spreads
Barbecued Little Smokies

Source: The New Beta Sigma Phi Holiday Cookbook

1 cup barbecue sauce
1 cup catsup
12 large marshmallows
1/2 cup packed brown sugar
1 (16 ounce) package Little Smokies smoked cocktail wieners
1/4 cup finely chopped onion (optional)

Mix first four ingredients in fondue pot. Heat until marshmallows melt, stirring frequently. Add wieners and onion. Simmer for 30 minutes.

Serve warm.



Recipe for Barbecued Little Smokies - goodcooking.com