Recipe for Avocado Wontons
Appetizers... Dips & Spreads

AVOCADO WONTONS

    Avocado Wontons

    Yield: 48 wontons

    4 large avocados (cut into 3/4 inch pieces)
    1 tablespoon garlic powder
    1/4 teaspoon dry chipotle powder
    Juice of 1 lime
    1 tablespoon fresh cilantro (chopped fine - no stems)
    Kosher salt and black pepper
    1 egg (whisk until thin)
    48 wonton wrappers

    Toss avocados with garlic, chipotle, lime juice, cilantro, kosher salt and pepper. Brush wonton wrappers edges with egg wash and fold diagonally. Press to seal. Fry in 350 degree F peanut oil until golden brown.


Recipes by Alphabet

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z