Recipe for Caramel Dip For Sliced Apples
Appetizers... Dips & Spreads

CARAMEL DIP FOR SLICED APPLES

    Caramel Dip for Sliced Apples

    2 cups butter
    1/2 cup packed brown sugar
    1/2 cup light corn syrup
    1 (14 ounce) can sweetened condensed milk
    1 teaspoon vanilla extract
    3 teaspoons ground cinnamon
    Pinch of salt
    Variety of cored, sliced apples

    Combine butter, sugar, corn syrup and milk in saucepan. Heat over medium heat, stirring to dissolve sugar, for 5 minutes.

    Stir in vanilla extract, cinnamon and salt. Pour into dipping bowl.

    Serve with apple slices.


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