Recipe for Calhoun's White Chili
Restaurant

CALHOUN'S WHITE CHILI

    Calhoun's White Chili

    Source: Calhoun's - Nashville and Knoxville, Tennessee

    1 cup yellow onions, diced
    1 tablespoon oregano
    1 tablespoon olive oil
    4 cups water
    4 cups low fat chicken broth
    1 teaspoon granulated garlic
    1 teaspoon ground cumin
    1/2 tablespoon chopped fresh cilantro
    1/4 cup canned chopped green chiles
    1 pound boneless, skinless chicken breasts
    6 cups canned great northern beans
    1/2 cup cornstarch
    1/2 cup cold water
    Fresh grated cilantro (garnish)
    Low fat Monterey jack cheese (garnish)
    Low fat sour cream (garnish)

    Trim all fat and cartilage from the chicken breasts. Place on a baking pan. Bake at 325 degrees F for 20 to 30 minutes or until chicken is cooked throughout. Allow to cool, then hand pull into small pieces. Set aside.


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