Recipe for Rainforest Cafe Monkey Business - goodcooking.com
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RAINFOREST CAFE MONKEY BUSINESS

    Rainforest Cafe Monkey Business

    Source: Rainforest Cafe/Denver Rocky Mountain News - IDunno4Recipes - from Rudy2 Tuesday, May 02, 2000 06:38 AM

    1 pound firm white bread, cut into 1-inch cubes
    1/3 cup dried apricots, thinly sliced
    1/2 cup sweetened coconut, shredded
    2 cups whole milk
    2 1/2 cups canned cream of coconut, such as
        Coco Casa or Coco Lopez
    1 tablespoon vanilla extract
    1 1/2 cups granulated sugar
    6 large eggs

    Garnish
    Vanilla ice cream
    Whipped cream
    Toasted coconut
    Chocolate shavings
    Powdered sugar

    Preheat oven to 350 degrees F. Line bottom of 9 x 13 x 2-inch pan with half of bread. Evenly sprinkle half of apricots and shredded coconut over bread. Top with remaining bread cubes, apricots and coconut. Distribute evenly.


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Title: Rainforest Cafe Monkey Business
Category:  Restaurant
Rainforest Cafe Monkey Business

Source: Rainforest Cafe/Denver Rocky Mountain News - IDunno4Recipes - from Rudy2 Tuesday, May 02, 2000 06:38 AM

1 pound firm white bread, cut into 1-inch cubes
1/3 cup dried apricots, thinly sliced
1/2 cup sweetened coconut, shredded
2 cups whole milk
2 1/2 cups canned cream of coconut, such as
    Coco Casa or Coco Lopez
1 tablespoon vanilla extract
1 1/2 cups granulated sugar
6 large eggs

Garnish
Vanilla ice cream
Whipped cream
Toasted coconut
Chocolate shavings
Powdered sugar

Preheat oven to 350 degrees F. Line bottom of 9 x 13 x 2-inch pan with half of bread. Evenly sprinkle half of apricots and shredded coconut over bread. Top with remaining bread cubes, apricots and coconut. Distribute evenly.
Recipe for Rainforest Cafe Monkey Business - goodcooking.com