Category - Restaurant

ZAMBRA GRILLE GRAPE JELLY VINAIGRETTE

    Zambra Grille Grape Jelly Vinaigrette

    1 ounce grape seed oil
    1/2 ounce olive oil
    1 ounce grape jelly
    3 ounces red wine vinegar
    1 shallot, minced
    Pepper and kosher salt to taste

    Melt jelly in a saucepan over medium heat. Whisk in the remaining ingredients; chill before serving.


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