Recipe for Cinnamon Sticks
Kid Stuff

CINNAMON STICKS

    Cinnamon Sticks

    1 (11 ounce) can refrigerated soft breadsticks
    1/4 cup butter or margarine, melted
    2 tablespoons honey
    1/2 cup granulated sugar
    1 1/2 teaspoons ground cinnamon

    Unroll dough; separate into strips. Cut strips in half crosswise.

    Bake dough according to package directions.

    Combine butter and honey; brush on breadsticks while still warm.

    Combine sugar and cinnamon in a zip-top plastic bag; add 3 breadsticks, and shake vigorously to coat. Repeat procedure with remaining breadsticks; serve immediately.

    Yields 16 Cinnamon Sticks.

    NOTE: For smaller Cinnamon Sticks, cut strips crosswise into 3 pieces.


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