Category - Breakfast... Pancakes, Biscuits, Toast Pancakes, Biscuits, Toast

COCONUT PRALINE TOAST

    Coconut Praline Toast

    3 servings

    2 tablespoons butter
    1/4 cup brown sugar
    2 tablespoons half-and-half
    1/4 teaspoon vanilla extract
    1/2 cup flaked coconut
    6 slices bread (your favorite for toasting)

    Melt butter in a small saucepan. Remove from heat and add sugar, half-and-half, vanilla extract and coconut. Mix well.

    Preheat oven to 425 degrees F.

    Toast bread on one side. Spread coconut mixture on untoasted side. Broil until topping is lightly browned - about 3 minutes.


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