Category - Cookies

OAT 'N' CRUNCH BROWNIES

    Oat 'n' Crunch Brownies

    1 (21 1/2 ounce) package fudge brownie mix
    1/2 cup chopped pecans
    1/3 cup quick-cooking oats, uncooked
    1/4 cup firmly packed brown sugar
    1/4 teaspoon ground cinnamon (optional)
    2 tablespoons butter or margarine, melted
    3/4 cup candy-coated chocolate pieces (the multi-colored ones)

    Grease bottom of a 13 x 9-inch pan. Prepare brownie mix according to package directions; spoon into prepared pan.

    Combine pecans, oats, brown sugar and, if desired, cinnamon; stir in butter. Stir in candy. Sprinkle over batter. Bake at 350 degrees F for 35 minutes. Let cool, and cut into squares.


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