Recipe for Walnut Raspberry Brownies Recipe for Walnut Raspberry Brownies - goodcooking.com
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WALNUT RASPBERRY BROWNIES

    Walnut Raspberry Brownies

    3 unsweetened chocolate squares
    1/2 cup Crisco
    3 eggs
    1 1/2 cups granulated sugar
    1 1/2 teaspoons vanilla extract
    1/2 teaspoon salt
    1 cup flour
    1 1/2 cups walnuts, chopped
    1/3 cup raspberry jam

    Melt chocolate and Crisco over warm water; cool slightly. Blend together eggs, vanilla, sugar and salt; stir in chocolate mixture, then flour. Fold in walnuts. Turn into well greased 8-inch square pan. Bake at 325 degrees F for about 40 minutes. Spoon jam over hot brownies; spread carefully. Let cool. Top with a chocolate glaze.


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