Recipe for Cabbage-Beef Casserole
Crock Pot

CABBAGE-BEEF CASSEROLE

    Cabbage-Beef Casserole

    1 1/2 pounds ground beef
    1 medium onion, chopped
    1 small head cabbage
    2 (15 ounce) cans diced tomatoes
    1 (8 ounce) can tomato sauce or
        1 can condensed tomato soup
    1/2 to 1 teaspoon cinnamon
    Salt and pepper, to taste
    About 2 cups hot cooked rice

    Brown ground beef with onion; transfer to crockpot. Slice cabbage into small wedges; place on ground beef. Mix tomatoes, sauce and seasonings; pour over all. Cover and cook on LOW for 8 to 10 hours.

    Serve over rice or mix with rice.

    Serves 6.


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