Good Cooking since 1995
Fat back, Fresh pork fat.
Fatto, en Casa
Fenouil, French for fennel.
Fico, Italian for fig.
Fire, Restaurant slang for "begin cooking the dish".
Fleisch, German for meat.
Fleuron, Puff pastry baked in a crescent or other shapes and used as a garnish.
Fourchette, French for fork.
Fragole, Italian for strawberries.
Fumet, A rich stock that cooks for a short period of time and with a higher concentration of meats, vegetables, wine and seasonings.