Buttered Crouton

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Good Cooking's Food & Cooking Dictionary

(M) Definitions

Macedoine, A mixture of fruits and vegetables.

Machi, Indian for Fish. Makrele, German for Mackerel.

Malasada, A Portuguese doughnut. Manzo, Italian for Beef.

Marzipan, A confection of almond paste, sugar and egg whites. Maui Onions, A sweet and mild onion similar to Vidalia Onions.

Melanzane, Italian for Eggplants. Merluzzo, Italian for Cod.

Mojo, A classic Spanish sauce made with olives, tomato sauce and vinegar.

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Special thanks to my late mother Julia Rauscher Vyhnanek for her food knowledge which was the source for many of the definitions. She was a retired school teacher who was a real "Foodie"! If it were not for her, I many not have become a Chef.