Good Cooking since 1995
Quaglia, Italian for Quail.
Quark, German for Farmer's Cheese
Quatre, French for Four (4).
Queijo, Portuguese for Cheese.
Quiche, A custard tart filled with various meats, cheese, vegetables and seafood.
Quick bread, A bread made with baking powder instead of yeast and usually containing fruits and nuts.
Quimbombo, Spanish for okra.
Quince, A fruit very high in pectin and used in jelly and jam making.
Quinoa, A highly nutritious grain originally from the Andes, now cultivated elsewhere.