goodcooking.com "A mouthwatering site on the Internet"
Fluffy Dumplings1 1/2 cups flour2/3 teaspoon salt4 teaspoons baking powder1 egg1 tablespoon melted shortening or oil2/3...
View Recipe
Fluffy Eggplant3 cups cooked mashed eggplant1 cup soda cracker crumbs1/4 cup butter3/4 cup cream1/4 teaspoon ground blac...
View Recipe
Fluffy Marshmallow-Mint Dessert1 (16 ounce) package cream-filled chocolate sandwich cookies (40 cookies), crushed1/2 cup...
View Recipe
Fluffy Meat Loaf1 1/2 pounds ground beef or veal3 medium slices soft bread, torn into pieces1 cup milk1 egg, beaten1/4 c...
View Recipe
Fluffy Mint Dessert1 (1 pound) package cream-filled chocolate sandwich cookies (40 cookies), crushed1/...
View Recipe
Fluffy Omelet with Crab Newburg Sauce3 tablespoons butter1/4 cup flour1/4 teaspoon dry mustard1/8 teaspoon freshly groun...
View Recipe
Fluffy Raspberry Salad3 (3 ounce) boxes raspberry gelatin2 (3 ounce) boxes orange gelatin5 cups boiling water4 (10 ounce...
View Recipe
Fluffy Strawberry PieServings: 61 (4 serving size) box strawberry gelatin 3/4 cup boiling water 1/2 cup ice cubes 1 smal...
View Recipe
Fluffy Vanilla Pumpkin Dip1 (16 ounce) container frozen whipped topping, thawed 1 (5 ounce) box instant vanilla pudding...
View Recipe
Fluffy White Frosting1 cup granulated sugar1/3 cup water1/4 teaspoon cream of tartar2 egg whites1 teaspoon vanilla extra...
View Recipe
Flying Fish Cafe Banana NapoleonsSource: Chef John State of the Flying Fish Cafe6 servings3 egg yolks2 1/2 cups whipping...
View Recipe
Foaming Butter Sauce2 to 3 tablespoons butter4 tablespoons chopped pecansJuice of 1/2 lemonSalt and freshly ground peppe...
View Recipe
Focaccia (Italian Garlic-Cheese Bread)1 package dry yeast1 cup warm water2 teaspoons granulated sugar3/4 teaspoon salt1/...
View Recipe
Focaccia Mix in a Jar1 package yeast 1 tablespoon granulated sugar 1 1/2 teaspoons crushed red pepper flakes 1 1/2 teasp...
View Recipe
Dough: white potatoes, peeled, boiled and mashed to measure 1 cup when done 1 1/4 teaspoons instant yeast 1 1/2 cups wa...
View Recipe
Yield: 1 foccacia 1/4 oz Dry yeast 1 1/4 cup Warm water 1 tsp Brown rice syrup 1 1/2 cup Whole wheat flour 1 1/4 cup Al...
View Recipe
Foil Barbecued Shrimp2 pounds shrimp, shelled and de-veined1/2 cup snipped parsley3/4 teaspoon curry powder6 tablespoons...
View Recipe
Foil-Wrapped Apricot Chicken4 boneless, skinless chicken breast halves (or thighs) 1 teaspoon paprikaSalt and pepper 2 t...
View Recipe
Foil Wrapped Pears and Caramel SauceSource: My sister in TexasServes: 22 tablespoons room temperature sweet butter2 tabl...
View Recipe
Foil Wrapped Veggies2 1/2 pounds new potatoes, cut into 1/4 inch thick pieces 1 large sweet potato, cubed 2 Vidalia onio...
View Recipe
Fondue Italiano1/2 pound ground beef1/2 envelope spaghetti sauce mix1 (15 ounce) can tomato sauce3 cups Cheddar cheese,...
View Recipe
Cheese Fondue Serves 4 Cooking time: 15 minutes Preparation time: 10 minutes Ingredients 2 cups dry white wine 1 clov...
View Recipe
Food Coloring Paste Dyed EggsHardboil the eggs and let cool.Mix 1/2 cup very hot water with a small amount of the food c...
View Recipe
Food ColorsRed1 cup beets, fresh or cannedWater to cover2 teaspoons vinegarCover fresh beets with water and boil in an e...
View Recipe
Food for the GodsMakes 8-inch square pan3 eggs 1 tablespoon milk 10 graham crackers, rolled into crumbs 1 cup brown suga...
View Recipe
Food Processor Doughnuts1/3 cup granulated sugar3 eggs1/4 teaspoon baking soda1/4 teaspoon salt1 tablespoon vanilla extr...
View Recipe
Food Processor Pastry1 1/3 cups all-purpose flour8 ounces cold butter, cut into small pieces1 teaspoon salt (less if usi...
View Recipe
Foolproof Dark Chocolate Fudge18 ounces semisweet chocolate chips14 ounces sweetened condensed milkDash of salt1/2 to 1...
View Recipe
Foolproof FudgeFrom the kitchen of Margaret Roth-Glende, Chandler, Arizona3 cups (18 ounces) semisweet chocolate chips&n...
View Recipe
Foolproof Hollandaise Sauce3/4 cup waterSalt, red pepper and paprika, to taste2 tablespoons fresh lemon juice1 tablespoo...
View Recipe
Foolproof Meringue1 tablespoon cornstarch 2 tablespoons cold water1/2 cup boiling water 3 egg whites6 tablespoons granul...
View Recipe
Foolproof Pancakes1 cup all-purpose flour3/4 cup buttermilk1/4 cup whole milk1 teaspoon sugar1/2 teaspoon baking soda1/2...
View Recipe
Foolproof PiecrustNo matter how much you handle this dough (and you can beat it with your rolling pin if you like), it w...
View Recipe
Foolproof Scrambled Eggs6 eggs1/3 cup light cream or milk3/4 teaspoon salt1/8 teaspoon pepper1/2 teaspoon Worcestershire...
View Recipe
Footsie's Easy Peanut Butter PieSource: The pie is my own, but the meringue came from Jessie's Heirloom Key Lime Pie. It...
View Recipe
Footsie's Pork Roast (or Pulled Pork)Another experiment that turned out so good, it's become a favorite. I can't be as e...
View Recipe
Foreman Grill MarinadesSource: Knock Out the Fat cookbook - George ForemanZesty Fat Free MarinadeJuice of 1/2 lemon1 gar...
View Recipe
Foreman Grill MarinadesSource: Knock Out the Fat cookbook - George ForemanZesty Fat Free MarinadeJuice of 1/2 lemon1 gar...
View Recipe
Good Cooking is "A Guide to Good Cooking" that features food, wine and cooking with professional recipes, submitted recipes, recipe links, good cooking information, nutrition links, food facts, wine links and brain food.
About
Media
Images
Help
Contact Us
World Sites
Privacy Policy
Sitemap
Copyright 2026 Good Cooking.com, All rights reserved.