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Jilly's American Grill Smirnoff Razberi LemonadeSource: Jilly's American Grill, Scottsdale, Arizona7 ounces lemonade1 ou...
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Jim's Key Lime Pie1 (10-inch) graham cracker crust (may use 8-inch, but will have some filling left ov...
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Jimmy Carter's Peanut Brittle3 cups granulated sugar1 1/2 cups water1 cup light corn syrup3 cups raw, unblanched peanuts...
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Jimmy Carter's Peanut Butter Cookies1 cup granulated sugar1 teaspoon vanilla extract1 cup peanut butter1 eggPreheat oven...
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Jimmy Dean Cheese Dip1 pound regular Jimmy Dean sausage, browned 1 (16 ounce) jar Cheez Whiz 1 can Cheddar cheese soup 2...
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Jingle Bell Ginger Snaps Source: Dasher's Deli3/4 cup butter1 cup granulated sugar1/4 cup molasses1 egg2 teaspoons bakin...
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Joe & Maggie's Bistro on Broadway White Chocolate Macadamia Nut BrowniesSource: Joe & Maggie's Bistro on Broadway, L...
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Joe Froggers1 cup granulated sugar1/2 cup shortening1 cup dark molasses1/2 cup water4 cups all-purpose flour1 1/2 teaspo...
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Jo MazzottiSource: Fannie Farmer Cookbook - Tenth Edition1/4 cup butter or other cooking fat1 1/2 pounds lean pork, grou...
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Joe's Crab Shack Barbecued Alaskan King CrabSource: Lubbock Avalanche-Journal - June 28, 20001 onion, quartered1 1/2 cup...
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Joe's Crab Shack Blue Crab DipServes: 48 ounces cream cheese, softened 2 dashes dry mustard 2 splashes Tabasco sauce 3 t...
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Joe's Crab Shack Crab CakesServes: 4 to 62 1/2 teaspoons Worcestershire sauce 1 teaspoon lemon juice 1 egg yolk 1 teaspo...
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Joe's Crab Shack Harvest Bay Mahi MahiServes: 44 mahi mahi fillets 1/2 cup garlic butter 1/2 cup salad shrimp 1/2 cup sl...
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Joe's Crab Shack Light Chocolate MousseSource: Eat At Joe's - The Joe's Stone Crab Restaurant Cookbook2 cups heavy or wh...
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Joes Crab Shack Mustard SauceMakes about 1 cup1 tablespoon Colman's dry mustard, or more to taste1 cup mayonnaise 2 teas...
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Joe's Crab Shack Seafood StuffingServes: 61/4 cup margarine 1/2 bunch celery, trimmed and diced 3 large onions, diced 1...
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Joe's Crab Shack Stuffed Shrimp EmbrochetteServes: 420 medium raw shrimp, peeled, deveined, tails removed 1 recipe Joe's...
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Joe's Garage Fettuccini8 ounces fresh fettuccini2 tablespoons olive oil1 tablespoon garlic, minced1 cup shallots, minced...
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Joe's SpecialEven though nobody remembers Joe's last name, this is still an old-time San Francisco favorite. Add mushroo...
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Joe's Stone Crab Restaurant Key Lime PieSource: Joe's Stone Crab Restaurant, Miami Beach, FloridaGraham Cracker Crust1 w...
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John Clancy's Cheesecake1 1/2 cups graham cracker crumbs3 tablespoons granulated sugar1/2 teaspoon ground cinnamon4 tabl...
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John Ritter's Favorite Fudge2 cups granulated sugar3 to 4 heaping tablespoons unsweetened cocoa powder1 cup milk1 1/2 ta...
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John Tower's Texas ChiliSeveral years ago, then senator John Tower of Texas stood up on the floor of the United States S...
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John Wayne CasseroleJohn Wayne is famous around the Maricopa, Arizona, area as he was one of the owners of Red River Far...
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John Wills Bar-B-Que Bar and Grill Memphis Barbecue SauceAs made by John Wills of John Wills Bar-B-Que Bar and Grill in...
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Johnny Appleseed Apple Cream PieSource: Johnny Appleseed Restaurant - Littleton, ColoradoCrust1 1/8 cups sifted flour1/2...
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Johnny Cash's "Old Iron Pot" Family Style Chili5 pounds sirloin steak3 packages McCormick, Lawry's, Schilling...
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Johnny Mango's GuacamoleSource: Ohio Beacon Journal Online6 ripe avocados, peeled and pitted1/4 cup minced onions3 cups...
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Johnny Marzetti1/2 cup green bell pepper, diced1 cup onion, diced1 cup celery, diced1 (15 ounce) can tomato sauce1 (16 o...
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Johnny Rocket's Fried Onion Rings1 medium yellow sweet onion, sliced 1/3-inch thick2 eggs, beaten 1/4 cup water 1 cup cr...
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Jolly Milkman Cookies (T&T)Here is another recipe from my T&T collection. It's an old recipe and simply delicious. I...
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Josefinas (Toast with Chile Cheese)1 (1/2 pound) slender baguette1 cup shredded jack cheese2 (4 ounce) cans diced green...
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Joy's PestoPesto for a crowd. Makes approximately two cups of pesto or enough for 2 pounds of pasta.2 garlic cloves (or...
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Juanita's Chicken Cuervo1 whole chickenSalt and pepper to taste 1 tablespoon butter 1 tablespoon garlic, minced 1 cup ch...
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Juban's Praline-Creole Mustard GlazeSource: Recipe by Terry McDonner, Executive Chef at Juban's Restaurant1/4 cup pralin...
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Jubilee Chicken3 cut-up chickens (fryers)3 teaspoons salt1 teaspoon black pepper1/2 cup melted butter or margarine1 (16...
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Judith's DressingSource: A friend gave me this recipe.I neglected to ask how much it made, but I'm guessing about a cup...
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Judy's Apple Slab CakeSource: Milwaukee Journal Sentinel 10/22/97Joan E. Bergner, Wauwatosa, Wisconsin, sent this recipe...
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