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Persimmon Salad4 large ripe persimmonsLettuce1 cup diced fresh pears3/4 cup seedless grapes1 cup diced fresh pineapple4...
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Pesto CheesecakeThis can be used as an appetizer, served with crackers.1 package fresh basil, about 1/2 cup1/3 cup pine...
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Pesto Chicken Bruschetta2 tablespoons olive oil 1 teaspoon garlic, coarsely chopped 8 (1/4-inch) diagonal slices sourdou...
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Pesto Genovese2 cups fresh basil leaves1/2 cup extra virgin olive oil1/2 cup freshly grated Parmesan cheese3 tablespoons...
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Pesto PastaSource: Recipe by Lisa Stapor12 ounces pasta, rotini or rigatoni4 teaspoons dried basil, crushed (or 1/4 cup...
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Pesto-Stuffed HensSubmitted to Recipe Goldmine by Dawn Marie Brown1 (10 ounce) package frozen chopped ...
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Peter Paul Pancakes4-Grain Pancake Batter1 1/2 cups all-purpose flour2 heaping tablespoons old-fashioned oats2 heaping t...
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Petit FoursWhite Cake (either from scratch, as below, or from a mix)Cake2 1/4 cups cake flour1 1/2 cup...
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Petit Fours Icing1/2 cup hot water3 cups granulated sugar1/4 teaspoon cream of tartar1 teaspoon vanilla extract2 1/2 cup...
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Petite Raspberry Eclairs1/2 cup frozen whipped topping, thawed2 tablespoons seedless raspberry jam (see Note)1 (3 ounce)...
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Petroleum Club Bread PuddingSource: San Antonio Express News - Petroleum Club, San Antonio, Texas3 large eggs1 1/4 cups...
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Petula Clark's Chicken CurryStock1 cleaned broiler-fryer chicken (about 3 pound), cut into pieces1 stalk celery, cut in...
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Phantom Horse Grill Grilled Portobello Mushroom SandwichSource: Chef Donald Molinich, Phantom Horse Grill, Phoenix, Ariz...
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Pheasant Paprika1 pheasant, cut into serving pieces3 tablespoons fat1 teaspoon salt1 cup sour cream1 1/2 teaspoons papri...
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Pheasant Stir Fry2 tablespoons soy sauce2 tablespoons cornstarch1 tablespoon minced fresh gingerroot or 3/4 teaspoon gro...
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Pheasant with Mushrooms1 pheasant, cut for frying1 can cream of mushroom soup1/2 cup cooking sherry2 tablespoons chopped...
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Philadelphia Butter Cake1/4 cup granulated sugar1/4 cup Crisco1/4 teaspoon salt1 large egg1 envelope active dry yeast1/2...
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Philadelphia Chocolate Royale Cheesecake4 (8 ounce) packages PHILADELPHIA Cream Cheese, softened1 cup granulated sugar1...
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Philadelphia Pepper Pot1/2 pound honeycomb tripe6 cups chicken stock*4 slices bacon, cut into small pieces1/2 cup onion,...
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Serves 8 3 pounds honeycomb tripe water containing 2 tbsp. Kosher salt 10 cups chicken broth, approximately 1 small but...
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Philadelphia Scrapple1 quart water1 cup white cornmeal1 pound pork liver sausage, crumbled or finely chopped3 onions, di...
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Philadelphia Sticky BunsThis is the famous bun of the Quaker City.1 1/4 cups milk1 package active dry yeast1/4 cup warm,...
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Philadelphia Style Butter Cake1 large egg1 (18.25 ounce) box yellow cake mix1/2 cup butter, softened8 ounces cream chees...
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Philadelphia Sugar CookiesSource: Kraft8 ounces Philadelphia Cream Cheese, softened 1 cup (2 sticks) butter or margarine...
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Philippine Chicken1 cut-up chicken 1 cup water 1/2 cup vinegar 1/4 cup soy sauce 2 clove garlic, slicedPut all ingredien...
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Phillips Seafood Fried Green TomatoesSource: Executive Chef Michael Hamby - Tysons Corner, VirginiaGreen tomato, 1/2 inc...
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Philly Cheese Meatball Sandwiches2 teaspoons vegetable oil 1 green bell pepper, cut into strips 1 small onion, cut into...
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Philly Cheese Steak MeatloafSource: Quaker Oats1/2 cup chopped onion 1/2 cup chopped green or red bell pepper, or a comb...
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Philly Cheese Steak Soup18 ounces rib eye or eye roll steak, frozen, thinly sliced2 tablespoons butter1 medium onion, cu...
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Philly Cheese Steak WrapsMakes 4 wraps.1 1/2 pounds flank steak 1/4 cup soy sauce1/4 teaspoon cayenne pepper1 teaspoon c...
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Philly FirecrackersSource: Southern Living1/2 cup sour cream1/2 cup mayonnaise1 green onion, chopped2 tablespoons prepar...
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Philly Fluff (T&T)Source: Zipes' BakeryI received this recipe last November from one of the web sites which I belong to....
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Phoenician Resort Dried Cherry SconesSource: The Phoenician, Scottsdale Arizona1 1/2 cups dried cherries5 cups cake flou...
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Phoenix-Tailed Shrimp Serving Size : 4 Categories : Amount Measure Ingredient -- Preparation Method...
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Yield: 4 servings 2 tbsp Vegetable oil 1 ea Bay leaf 1 ea Dried red chile 1/2 tsp Five spice powder 1 cup Onions, finel...
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Phyllis Diller's Potato Salad6 potatoes 3 tablespoons lemon juice 1 teaspoon granulated sugar 1 1/2 cups Hellmann's mayo...
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Phyllo-Wrapped Brie8 sheets commercial frozen phyllo pastry, thawedButter-flavored cooking spray1 (15 ounce) round herbe...
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Piccadilly Cafeteria Carrot Souffle1 3/4 pounds peeled carrots, chopped1 cup granulated sugar1 1/2 teaspoons baking powd...
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