Instructions:

Chicken Breasts Mediterranean

3 whole chicken breasts, halved and de-boned
1 1/2 teaspoons MSG, divided
1/2 teaspoon salt
1/4 teaspoon paprika
1/2 cup butter
1 medium eggplant, peeled and
    cut in 1/2-inch slices
1 clove garlic, chopped
1 green bell pepper, cut into strips
2 zucchini, cut into 1/2-inch slices
3 tomatoes, peeled and diced
1/4 teaspoon Tabasco