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From the kitchen of GrannyB
This recipe is my family's favorite. It's sweet and spicy and easy to make.
Makes 2 servings
2 skinless, boneless chicken breast halves,
cut into 1/2 inch pieces
2 tablespoons soy sauce
1/4 teaspoon garlic powder
1 cup pineapple juice
3 tablespoons Bourbon whiskey
1/8 teaspoon ground black pepper
1 tablespoon brown sugar
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