Greek Spaghetti

Name: Greek Spaghetti
Ingredients: 12 ounces spaghetti; 1/2 cup (1 stick) butter; Garlic powder or mashed garlic cloves

12 ounces spaghetti
1/2 cup (1 stick) butter
Garlic powder or mashed garlic cloves

Burn butter until golden. Add garlic powder or crushed cloves and serve over cooked, drained spaghetti.