Instructions:

Kentucky Praline Popcorn

4 quarts popped popcorn, lightly salted
2 cups chopped pecans
3/4 cup butter
3/4 cup light brown sugar

In a large bowl, mix popcorn and pecans. Combine butter and brown sugar in a small saucepan until brown sugar has melted. Heat, then stir into popcorn mixture. Mix well to coat.

Makes 4 quarts.