Garlic Paste (Pasta de Ajo)

Name: Garlic Paste (Pasta de Ajo)
Ingredients: 6 tablespoons butter; 2 tablespoons olive oil; 6 cloves garlic, finely mashed

6 tablespoons butter
2 tablespoons olive oil
6 cloves garlic, finely mashed

Melt butter with oil and add garlic. Cook over very low heat for 1 minute. Do not allow to brown. Brush on meat or fish before broiling or grilling.