Instructions:

Red Creek Inn Vineyard and Racing Stable Bayou Chicken Surprise

Source: Red Creek Inn Vineyard and Racing Stable, Long Beach, Mississippi

4 medium chicken breasts
1/2 medium bell pepper, chopped
1 onion, chopped
1 (16 ounce) package mild pork sausage
1/4 teaspoon salt
Oil
2 cups chicken broth
1 cup Uncle Ben's rice

Cut the chicken breasts into bite-size pieces.

In a frying pan combine the chicken with the bell pepper and onion. Add the cooked sausage and salt and saute.