Good Cooking's Cooking and Recipe Conversions Guide

Good Cooking's Cooking & Recipe Conversions Guide!

How many times have you tried to prepare a recipe only to realize that it needs to be converted from grams to teaspoons? Then after all of that the oven temperature is listed in centigrade not Fahrenheit.

Do you need to add 10 milliliters of vanilla to a cake batter? I have prepared helpful cooking conversions, cooking measuring conversions, cooking measuring conversions recipe and equivalent pages to help you in the kitchen!

Choose below from the listed conversion options:

Cooking Help----Helpful hints and Substitutions---

Cooking Measures---Volume, ounces, decimals and grams---i.e. 1 cup shredded carrots = 100 grams

Metric Units and their Values--------To convert volume, weight and length measurements
Volume Conversions--------To convert milliliters to teaspoons, cups to milliliters and more. 1 breakfast cup (UK) =1.2 cups (US)! Cooking and Recipe Conversions
Butter and Olive Oil Cooking Conversions Butter/Margarine to Olive Oil Baking Conversion--------Find out how to substitute the proper amount of olive oil for butter or margarine in baking.
Metric Weight and Measures--------If 10 grams equals .353 ounces, then how many grams are equal to 3 1/2 ounces? Find out about quintals and metric tons.
Oven Temperatures--------What is the temperature equivalent of a very hot oven? American Standard, Metric and Gas Mark.
Teaspoon and Gallon Measures-Conversion--------To find out how many tablespoons are in a cup in the American Measure Standard---helps in cooking conversions.
High Altitude Cooking Conversions High Altitude Cooking--------Find out what adjustments to make to your cake when you on vacation in the mountains. Also figuring timing in cooking. Good for help with cooking measuring conversions recipe.
Commonly used Substitutions Common Substitutions--------No Chocolate? Substitute with Cocoa and Shortening!
Liquid and Dry Measurement Equivalents Liquid and Dry Measures--------They are not the Same!
Common Fractions and Decimal Equivalents Common Fractions and Decimal Equivalents--------The division is done for you!
Yeast Conversion Yeast Conversion--------Helpful Compressed and Dry Yeast Measures for cooking measuring conversions.
Easy Measurement Converter Measurement Converter Metric to American, Cooking and Recipe Conversions
Ingredient Quantity and Equivalents Ingredient Quantity and Equivalents--------3 1/2 Cups Whole Wheat Flour is equal to 1 pound of Whole Wheat Flour for cooking measuring conversions recipe.
Imperial (U.K.) Units and Their Equivalents Imperial Measures--------1 Gill is Equal to 24 Teaspoons! Cooking and Recipe Conversions
Fahrenheit to Celsius Conversions Temperature----New Converter Added! ----60 Degrees C. is Really Hot!---In Fact it is 140 F.
Length Information American Standard Length--------1 Mile is 1760 Yards.
go to: goodcooking.com's main page

Adapted from:
Webster's Encyclopedic Unabridged Dictionary of the English Language, Gramercy Books 1996
Pocket Ref, Thomas J. Glover, sequoia Publishing, 1998
Complete Book of Food Counts, Netzer, Dell Publishing, 1997