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      • • Good-Cooking - Espresso Brittle
          Espresso Brittle1 cup granulated sugar1/4 cup water2 tablespoons espresso beans, crushed with a rolling pin or chopped in a food processor to medium-fine cru...
        • Good-Cooking - Blistering Brittle
          Blistering Brittle1 1/2 teaspoons Tabasco Sauce 1/4 teaspoon ground allspice 1 1/4 cups dry-roasted peanuts 1 cup granulated sugar 1/2 cup light corn syrup 1...
        • Good-Cooking - Benne Brittle
          Benne BrittleSource: 200 Years of Charleston Cooking - 19302 cups granulated sugar 1/2 teaspoon vanilla extract 1/2 teaspoon lemon extract 2 cups parched ben...
        • Good-Cooking - Four-Nut Brittle
          Four-Nut Brittle2 cups granulated sugar1 cup light corn syrup1/2 cup water1/2 cup salted peanuts1/2 cup coarsely chopped almonds1/2 cup coarsely chopped peca...
        • Good-Cooking - Salted Peanuts Peanut Brittle
          Salted Peanuts Peanut Brittle1/2 pound salted peanuts 1 teaspoon baking soda1/2 teaspoon vanilla extract2 teaspoons water 1 1/2 cups granulated sugar 1 1/2 c...
        • Good-Cooking - Cashew-Cinnamon Brittle
          Cashew-Cinnamon Brittlevegetable oil1/2 cup water2 cups granulated sugar1/4 teaspoon cream of tartar1 cup light corn syrup2 teaspoons cinnamon2 tablespoons u...
        • Good-Cooking - Jelly Belly Candy Brittle
          Jelly Belly Candy Brittle1 1/2 cups Jelly Belly gourmet beans, favorite flavors1/2 cup red hot candies3 cups granulated sugar1 cup Karo light corn syrup1/2 c...
        • Good-Cooking - Quick Chocolate Brittle
          Quick Chocolate BrittleMakes approximately 1 pound.1/2 cup peanuts3/4 cup firmly packed brown sugar1/2 cup butter or margarine6 ounces semisweet chocolate ch...
        • Good-Cooking - Butter Crunch Toffee
          Butter Crunch Toffee1 pound butter 2 cups granulated sugar 1/4 cup water 2 tablespoons white syrupFrosting1 (6 ounce) bag milk chocolate chips, melted 1/4 cu...
        • Good-Cooking - Chocolate Peanut Brittle
          Chocolate Peanut Brittle2 cups granulated sugar 1 cup light corn syrup1/2 cup water 1 teaspoon salt 1 (6 ounce) package semisweet chocolate chips or 1 cup 2 ...
        • Good-Cooking - Spiced Brownie Brittle
          Spiced Brownie BrittleThese paper-thin cookie-cakes redefine what a brownie can be. You will not not need to grease the pan for these brownies The amount of ...
        • Good-Cooking - Cashew Brickle
          Cashew Brickle2 cups granulated sugar2/3 cup light corn syrup1/2 cup water3 tablespoons butter or margarine1 teaspoon vanilla extract1/2 teaspoon baking soda...
        • Good-Cooking - Tollhouse Cookie Brittle
          Tollhouse Cookie Brittle1 cup butter1 1/2 teaspoons vanilla extract1 teaspoon salt1 cup granulated sugar2 cups sifted all-purpose flour1 cup semisweet chocol...
        • Good-Cooking - Chocolate Brittle
          Chocolate Brittle2 cups butter2 cups granulated sugar1/4 cup plus 2 tablespoons water12 (1.05 ounce) milk chocolate candy bars3 cups chopped pecansCombine bu...
        • Good-Cooking - Macadamia Brittle
          Macadamia Brittle2 (7 ounce) jars macadamia nuts2 cups granulated sugar1/2 cup light corn syrup2 tablespoons butter1/2 teaspoon baking sodaButter a large bak...
        • Good-Cooking - Chocolate Pecan Caramels
          Chocolate Pecan Caramels1 tablespoon plus 1 cup butter, softened, divided (NO SUBSTITUTES)1 1/2 cups coarsely chopped pecans, toasted1 cup (6 ounce) semiswee...
        • Good-Cooking - Fudge Caramels
          Fudge Caramels2/3 cup cocoa2 cups granulated sugar1 cup light corn syrup1/8 teaspoon salt1 cup evaporated milk1/2 cup water1/4 cup butter1 teaspoon pure vani...
        • Good-Cooking - Vanilla Caramels
          Vanilla Caramels2 cups granulated sugar2 tablespoons butter1 cup milk1 teaspoon vanilla extractBoil sugar, butter and milk to firm-ball stage, 245 degrees F....
        • Good-Cooking - Raspberry Caramels
          Raspberry Caramels1 cup water 1 cup milk 3 cups granulated sugar 1/3 teaspoon cream of tartar 1 teaspoon raspberry extractBring to boiling point the milk, wa...
        • Good-Cooking - Buttery Nut Caramels
          Buttery Nut Caramels1 cup butter (no substitutes!)2 1/4 cups packed light brown sugarDash of salt 1 cup light corn syrup 1 (14 ounce) can sweetened condensed...
        • Good-Cooking - Buttery Pecan Caramels
          Buttery Pecan Caramels2 cups granulated sugar2 cups half-and-half, divided3/4 cup light corn syrup1/2 cup real sweet cream butter1/2 cup semisweet chocolate ...
        • Good-Cooking - Almond Caramels
          Almond Caramels1 cup granulated sugar1/2 cup brown sugar1/2 cup light corn syrup1 1/2 cups light cream1/4 cup butter or margarine1 teaspoon vanilla extract1/...
        • Good-Cooking - Butterscotch Caramels
          Butterscotch Caramels3/4 cup sweetened condensed milk 2 cups firmly packed light brown sugar 1 cup butter 1/2 teaspoon salt 1 cup dark Karo corn syrup1 teasp...
        • Good-Cooking - Cappuccino Caramels
          Cappuccino Caramels1 cup butter2 1/4 cups packed brown sugar1 (14 ounce) can sweetened condensed milk1 cup light Karo Syrup3 tablespoons instant coffee cryst...
        • Good-Cooking - Chocolate Caramels
          Chocolate Caramels2 cups granulated sugar1 cup brown sugar, packed1 cup dark corn syrup1/2 cup cream1/2 cup butter3 squares unsweetened chocolate1/8 teaspoon...
        • Good-Cooking - Ginger Cream Caramels
          Ginger Cream Caramels2 cups granulated sugar2 cups whipping cream1 cup light corn syrup1 tablespoon fresh, finely grated gingerLine an 8-inch pan with foil; ...
        • Good-Cooking - Toasted Pecan Caramels
          Toasted Pecan Caramels2 1/2 cups pecan halves1/2 cup butter2 cups granulated sugar1 1/2 cups whipping cream1 cup light corn syrupPreheat oven to 375 degrees ...
        • Good-Cooking - Licorice Caramels
          Licorice Caramels1 (14 ounce) can sweetened condensed milk 2 cups granulated sugar 1 cup butter ( no substitutes) 1/4 teaspoon salt 1 1/2 cups light corn syr...
        • Good-Cooking - Almond Bark
          Almond Bark1 pound white chocolate1 tablespoon butter1 teaspoon almond extract1 cup whole, unblanched almonds, toastedMelt white chocolate and butter togethe...
        • Good-Cooking - Butter Mints
          Butter Mints3 ounces cream cheese, softened2 teaspoons butter flavoring1/4 teaspoon oil of peppermint1 (1 pound) box confectioners' sugarYellow paste food co...
        • Good-Cooking - Black Forest Fudge
          Black Forest Fudge8 ounces cream cheese, softened 4 cups confectioners' sugar 1 teaspoon almond extract 12 ounces baking chocolate, melted 3/4 cup chopped dr...
        • Good-Cooking - Buttered Rum Fudge
          Buttered Rum Fudge1 (11 ounce) package butterscotch chips 1 (16 ounce) can vanilla frosting 1/2 teaspoon rum extract 1/4 teaspoon nutmeg 3/4 cup chopped peca...
        • Good-Cooking - Amaretto Fudge-1
          Amaretto Fudge1 (12 ounce) package semisweet chocolate chips 1 (14 ounce) can Eagle Brand sweetened condensed milk 1/4 cup amaretto 1 teaspoon almond extract...
        • Good-Cooking - Brown Sugar Walnut Fudge
          Brown Sugar Walnut Fudge1 cup brown sugar, firmly packed1/2 cup butter or margarine1/4 cup milk1 1/4 to 2 cups confectioners' sugar1 cup broken walnut meats ...
        • Good-Cooking - Almond Roca Milk Chocolate Fudge
          Almond Roca Milk Chocolate Fudge3/4 cup evaporated milk1/4 cup butter2 1/2 cups granulated sugar1 3/4 cups (7 ounce jar) Marshmallow Creme2 cups milk chocola...
        • Good-Cooking - Aloha Fudge
          Aloha Fudge4 cups granulated sugar 1 (14 ounce) can crushed pineapple, well drained 1 cup heavy cream 2 tablespoons butter 1 cup chopped macadamia nutsButter...
        • Good-Cooking - Almond Cream Fudge (Badaam Barfi)
          Almond Cream Fudge (Badaam Barfi - India)Ghee is clarified yak butter, available at stores specializing in Indian foods. Clarified butter may be substituted....
        • Good-Cooking - Banana Chocolate Fudge
          Banana-Chocolate Fudge1 medium-ripe banana, mashed2 ounces unsweetened chocolate, broken1/2 cup firmly packed brown sugar1 1/2 cups granulated sugar3/4 cup m...
        • Good-Cooking - Black and White Fudge
          Black and White FudgeBlack Layer3 cups granulated sugar4 tablespoons cocoa1 1/2 tablespoons white corn syrup1 tablespoon vanilla extract2 tablespoons butter ...
        • Good-Cooking - Angel Fudge
          Angel FudgeSource: Hershey's 1934 Cookbook2 cups granulated sugar 1 cup milk 1 cup Hershey's syrup 1 tablespoon butter 1 teaspoon vanilla extract3/4 cup Mars...
        • Good-Cooking - Blue Berry Cheesecake Euphoria Fudge
          Blue Berry Cheesecake Euphoria Fudge(Original recipe. (c) 1997 T. Skaarup. May be copied without modification. All rights reserved.)1/4 cup butter or margari...
        • Good-Cooking - Chocolate Cheese Fudge
          Chocolate Cheese FudgeSource: San Antonio Express-News1/2 pound Velveeta cheese, sliced 1 cup butter1 teaspoon pure vanilla extract 1 cup chopped nuts, such ...
        • Good-Cooking - Chocolate Butterscotch Fudge
          Chocolate Butterscotch FudgeSource: Farm Journal's Choice Chocolate RecipesThis is an original recipe from a Georgia homemaker. She combined three different ...
        • Good-Cooking - Chocolate Goat's Milk Fudge
          Chocolate Goat's Milk Fudge2 (1 ounce) squares unsweetened chocolate, grated3/4 cup reconstituted dry or evaporated goat's milk2 cups granulated sugar1 teasp...
        • Good-Cooking - Cranberry Opera Fudge
          Cranberry Opera FudgeSource: Ocean Spray 5 Seasons Cranberry Book2 cups granulated sugar1/2 cup milk1/2 cup light cream1 tablespoon light corn syrup1/2 teasp...
        • Good-Cooking - Cranberry Orange Fudge
          Cranberry Orange Fudge1 (12 ounce) package vanilla baking chips 1/2 teaspoon orange extract 7 ounces Marshmallow Creme 1/3 cup evaporated milk 1/3 cup frozen...
        • Good-Cooking - Chocolate Graham Fudge
          Chocolate Graham Fudge2 (1 ounce) squares chocolate1 can sweetened condensed milk1/2 teaspoon vanilla extract1 3/4 cups graham cracker crumbs1 cup chopped nu...
        • Good-Cooking - Cranberry Orange White Chocolate Fudge
          Cranberry Orange White Chocolate FudgeMakes 64 pieces.2 tablespoons butter 2/3 cup evaporated milk 1 2/3 cups sugar 1/2 teaspoon salt 2 cups mini marshmallow...
        • Good-Cooking - Chocolate Log Cabin Rolls
          Chocolate Log Cabin RollsThis fudge recipe was published in Hershey's 1934 Cookbook.1 cup firmly packed light brown sugar3/4 cup granulated sugar1/2 cup mapl...
        • Good-Cooking - Chocolate Molasses Fudge
          Chocolate Molasses Fudge2 cups granulated sugar2 tablespoons Grandma's Molasses1 cup milk2 (1 ounce) squares chocolate1 tablespoon butter1 teaspoon vanilla e...
        • Good-Cooking - Chocolate Philly Fudge
          Chocolate "Philly" Fudge4 cups sifted confectioners' sugar8 ounces Philadelphia Brand Cream cheese, softened4 (1 ounce) squares unsweetened chocolate, melted...
        • Good-Cooking - Chocolate Pineapple Fudge
          Chocolate Pineapple Fudge2 cups granulated sugar2 cups firmly packed brown sugar1/2 cup pineapple juice1 cup evaporated milk1/2 cup chopped nutsPut sugar, pi...
        • Good-Cooking - Mango Relish
          Mango Relish1 mango, cut into 1/2-inch cubes2 green onions, green part only, minced1/4 teaspoon sesame oilJuice of 1/2 limeCombine all ingredients and stir g...
        • Good-Cooking - Lavender Jelly
          Lavender JellySource: The Forgotten Art of Flower Cookery2 1/4 cups bottled apple juice (the clearest you can find)1 cup lavender flowers3 1/2 cups granulate...
        • Good-Cooking - Maple Syrup Jelly
          Maple Syrup JellyThis is an old-time recipe.1 tablespoon lemon juice1 1/2 cups pure maple syrup1 bottle liquid fruit pectinPlace lemon juice in medium bowl. ...
        • Good-Cooking - Mountain Dew Jelly
          Mountain Dew Jelly3 1/4 cups Mountain Dew2 tablespoons lemon juice4 1/2 cups granulated sugar1 package Sure Jell pectinPour the Mountain Dew and lemon juice ...
        • Good-Cooking - Kiwi Jam #1
          Kiwi Jam4 1/2 cups prepared kiwi (about 4 pounds)1 box powdered pectin7 cups granulated sugarPrepare fruit by cutting in half and scooping out the pulp. Crus...
        • Good-Cooking - Lemon Jelly
          Lemon Jelly1/2 cup lemon juice1 tablespoon grated lemon rind1 1/2 cups water4 1/2 cups granulated sugar1 bottle liquid fruit pectin3 to 4 drops yellow food c...
        • Good-Cooking - Lemon Verbena Jelly
          Lemon Verbena JellySource: Morning Sun Herb Farm - Vacaville, California2 cups packed, coarsely chopped lemon verbena leaves6 strips (1/2 x 3 inches) lemon z...
        • Good-Cooking - Mango Raspberry Jam
          Mango Raspberry Jam3 cups finely chopped, pitted, peeled mangoes (about 3 pounds)1 1/2 cups crushed red raspberries (about 1 1/2 pints)2 tablespoons lemon ju...
        • Good-Cooking - Kool-Aid Jelly
          Kool-Aid Jelly1 package Kool-Aid, any flavor (no sugar added)1 package Sure-Jell3 cups granulated sugar3 cups waterMix water, Sure-Jell and Kool-Aid together...
        • Good-Cooking - Honey Packed Peaches
          Honey Packed PeachesMakes 6 pints.2 3/4 cups water, divided1/4 cup lemon juice5 pounds peaches*, peeled, pitted and cut into wedges1 1/4 cups honey2 tablespo...
        • Good-Cooking - Microwave Cactus Jelly
          Microwave Cactus JellyMakes 6 cups of jelly.2 1/2 cups prickly pear cactus fruit juice3 tablespoons lemon juice1 box powdered pectin3 1/2 cups granulated sug...
        • Good-Cooking - Kiwi Jam #2
          Kiwi Jam3 cups chopped kiwi fruit1 packet powdered pectin 1 cup unsweetened pineapple juice 4 cups granulated sugarCombine kiwi, pectin and pineapple juice i...
        • Good-Cooking - January Jelly
          January Jelly1 cup water3 1/4 cups granulated sugar3 tablespoons strained lemon juice1 (3 ounce) pouch liquid fruit pectin1 (6 ounce) can frozen concentrated...
        • Good-Cooking - Red Tomato Jam
          Red Tomato Jam4 cups tomatoes 1/2 slice lemon 4 cups granulated sugar, dividedScald tomatoes, peel. Squeeze out as many seeds and as much juice as possible. ...
        • Good-Cooking - Root Beer Jelly
          Root Beer Jelly1 cup root beer (or coke, cream soda or other pop)3 cups granulated sugar1/2 cup water1/2 bottle liquid pectinCombine the root beer, sugar and...
        • Good-Cooking - Peach Honey
          Peach Honey3 cups soft peaches, crushed2 cups water3 1/2 pounds granulated sugar1 teaspoon powdered alumAdd water to crushed peaches and cook until peaches a...
        • Good-Cooking - Pear Chutney
          Pear Chutney3 cups cider vinegar2 pounds brown sugar6 pounds firm pears, cored, peeled and chopped2 medium onions, chopped2 cups golden raisins1/2 cup diced ...
        • Good-Cooking - Pear Mincemeat
          Pear Mincemeat7 pounds cooking pears1 pound raisins1 tablespoon ground cinnamon1 tablespoon ground nutmeg1 tablespoon ground cloves1 tablespoon salt2 cups vi...
        • Good-Cooking - Pear Relish
          Pear Relish12 pounds hard pears (about 40) peeled, cored and quartered2 pounds onions, peeled and quartered4 green bell peppers, seeded and quartered5 cups w...
        • Good-Cooking - Pear Preserves
          Pear Preserves3 quarts pears, sliced or chopped3 cups water4 1/2 cups granulated sugar6 slices lemonWash and pare fruit. Cook until tender in water. Remove f...
        • Good-Cooking - Peeled Fig Preserves
          Peeled Fig Preserves6 cups granulated sugar4 pounds peeled figs1 lemon, slicedLayer sugar, figs and lemon slices in large pot and cook covered on very low he...
        • Good-Cooking - Persimmon Chutney
          Persimmon Chutney2 pounds ripe persimmons1 cup chopped onions1/2 cup white vinegar1/4 cup water1/4 cup raisins1/4 cup dark brown sugar1 tablespoon unsulphure...
        • Good-Cooking - Dixie Crossroads Shrimp Soup
          Dixie Crossroads Shrimp SoupSource: Dixie Crossroads, Inc., Titusville, Florida2 quarts water 2 cups potatoes, diced2 tablespoons powdered chicken base1 cup ...
        • Good-Cooking - Dixie Crossroads Vegetable Soup
          Dixie Crossroads Vegetable SoupSource: Dixie Crossroads, Inc., Titusville, Florida1 gallon water 4 ounces chopped onions3 ounces powdered chicken base2 (14 o...
        • Good-Cooking - Duff's Bread Pudding
          Duff's Bread PuddingSource: Duff's Buffet - Missouri1 cup warm water 1 cup non-dairy creamer 3 eggs 1/4 cup butter 1/2 cup granulated sugar 1 teaspoon vanill...
        • Good-Cooking - Different Pointe of View Halibut
          Different Pointe of View Halibut Scaloppini with Verbena Butter SauceSource: Chef Mark Charles Kissinger - Different Pointe of View, Phoenix, Arizona1 1/2 po...
        • Good-Cooking - Deadbeat Pete's Santa Fe Chicken
          Deadbeat Pete's Santa Fe Chicken2 medium green peppers 4 medium red onions 4 cups cooked white rice 16 ounces salsa 6 (4 to 6 ounce) boneless, skinless chick...
        • Good-Cooking - Drooling Dog Barbecue Roasted Garlic Bleu Cheese Butter
          Drooling Dog Barbecue Roasted Garlic Bleu Cheese ButterSource: Linda Crouse, Drooling Dog Barbecue - Sacramento, California4 heads garlic, peeled 1/4 cup oli...
        • Good-Cooking - Dairy Queen Onion Rings
          Dairy Queen Onion Rings2 Vidalia or Texas 1015 onions, sliced 1/2-inch thick 2 cups flour 2 cups fine cracker crumbs 2 cups white cornmeal 2 cups buttermilk ...
        • Good-Cooking - Derby City Cafe By Dalal Berry Tea
          Derby City Cafe by Dalal Berry TeaSource: Derby City Cafe by Dalal, Louisville, Kentucky12 cups water 2 Wild Berry Zinger Tea bags 8 Lipton tea bagsIn a medi...
        • Good-Cooking - Dixie Stampede Cream of Vegetable Soup
          Dixie Stampede Cream of Vegetable SoupSource: Dixie Stampede - Pigeon Forge, Tennessee1 quart chicken broth1/2 cup frozen peas1/2 cup whole kernel sweet corn...
        • Good-Cooking - Heaven On Seven Grilled Shrimp Po' Boy Sandwich
          Heaven on Seven Grilled Shrimp Po' Boy SandwichMakes 4 servingsSource: Jimmy Bannos, chef-owner - Heaven on Seven, Chicago, IllinoisRemoulade Sauce 1 cup may...
        • Good-Cooking - House of Blues Rosemary Cornbread
          House of Blues Rosemary Cornbread3 ounces frozen corn 1 tablespoon roughly chopped fresh rosemary leaves (no stems) 1 cup heavy cream 1 package corn muffin m...
        • Good-Cooking - Harrah's Bar B Que Hamburgers
          Harrah's Bar B Que Hamburgers1 1/2 pounds extra lean ground beef3/4 cup Quakers Rolled Oats 3 tablespoons chopped onion or dried minced onion 1 cup milk Salt...
        • Good-Cooking - Hole-In-The-Wall Fruity Pebbles Treats
          Hole-in-the-Wall Fruity Pebbles Treats3 tablespoons margarine or butter 10 ounces regular marshmallows or 4 cup miniature marshmallows 6 cups Fruity Pebbles ...
        • Good-Cooking - Heceta Head Lighthouse Bed and Breakfast Orange Bread
          Heceta Head Lighthouse Bed and Breakfast Orange BreadMakes two 8 x 5-inch loaves1 orange Orange juice, as needed 2 eggs 1/2 cup vegetable oil 4 cup all-purpo...
        • Good-Cooking - Hi-Way Restaurant Beef Barley Soup
          Hi-Way Restaurant Beef Barley SoupSource: Hi-Way Restaurant - Abrams, Wisconsin2 cups diced potatoes3 cups diced carrots3 cups diced celery1/2 cup chopped on...
        • Good-Cooking - Houlihan's Jambalaya Rice
          Houlihan's Jambalaya Rice1 1/2 tablespoons vegetable oil 1 cup andouille sausage, diced large 1 cup yellow onion, diced 1/2 cup green pepper, diced 1/2 cup c...
        • Good-Cooking - Hotel Adolphus Raspberry Fritters
          Hotel Adolphus Crispy Raspberry and Banana Fritters with Chocolate Sauce and Grand Marnier CreamSource: William A. Koval, Executive Chef - Hotel Adolphus, Da...
        • Good-Cooking - Hummingbird Bakery Peach Meringue Cake
          Hummingbird Bakery Peach Meringue CakeSource: Hummingbird Bakery, Thorsby, Alabama1 (18.25 ounce) box yellow cake mix 1 1/3 cups orange juice 4 extra-large e...
        • Good-Cooking - Hometown Buffet/Old Country Buffet Spinach Marie
          Hometown Buffet/Old Country Buffet Spinach MarieSource: Former manager1 (10 ounce) package frozen chopped spinach 4 beaten eggs 1/4 teaspoon salt 1/8 teaspoo...
        • Good-Cooking - Jack in the Box Eggnog Milkshake
          Jack in the Box Eggnog Milkshake1 cup premium vanilla ice cream1/3 cup premium eggnogCombine both ingredients in a blender, and mix until blended. Top with a...
        • Good-Cooking - Johnny Rocket's Fried Onion Rings
          Johnny Rocket's Fried Onion Rings1 medium yellow sweet onion, sliced 1/3-inch thick2 eggs, beaten 1/4 cup water 1 cup cracker meal1/4 teaspoon salt Peanut oi...
        • Good-Cooking - Jake's Dixie Roadhouse Jalapeno and Cheddar Grits Cakes
          Jake's Dixie Roadhouse Jalapeno and Cheddar Grits CakesFor the gravy1/2 cup vegetable oil 1 cup all-purpose flour 1 tablespoon chopped garlic 7 ounces canned...
        • Good-Cooking - Juanita's Chicken Cuervo
          Juanita's Chicken Cuervo1 whole chickenSalt and pepper to taste 1 tablespoon butter 1 tablespoon garlic, minced 1 cup chicken stock 1 ounce tequila 1 ounce t...
        • Good-Cooking - Junior's Hot Fudge Sauce
          Junior's Hot Fudge SauceSource: Junior's, Brooklyn, New York1/2 cup unsalted butter 3/4 cup unsweetened cocoa powder 2 ounces bittersweet chocolate, chopped ...
        • Good-Cooking - Joe & Maggie's Bistro Brownies
          Joe & Maggie's Bistro on Broadway White Chocolate Macadamia Nut BrowniesSource: Joe & Maggie's Bistro on Broadway, Long Branch, New Jersey5 ounces white choc...
        • Good-Cooking - Jedro's Wagon Wheel Famous Spanish Sauce
          Jedro's Wagon Wheel Famous Spanish SauceSource: Jedro's Wagon Wheel, Needles, California (along fabulous Route 66)8 ounces bell peppers, diced 6 ounces onion...
        • Good-Cooking - Jamba Juice Strawberries Wild
          Jamba Juice Strawberries Wild4 ounces apple juice 4 ounces sliced fresh strawberries 4 ounces sliced fresh banana 4 ounces nonfat frozen yogurt 1 cup iceMix ...
        • Good-Cooking - Bittersweet Chocolate Covered Cherries
          Bittersweet Chocolate Covered CherriesSource: Chocolate Astrology2 cups red wine 1 cup granulated sugar 2 strips (1 x 2 inches each) lemon zest 2 dozen cherr...
        • Good-Cooking - Butter Almond Rose Mints
          Butter Almond Rose Mints24 ounces cream cheese, softened 1 tablespoon milk 3 1/2 cups confectioners' sugar 1/4 teaspoon butter extract 1/4 teaspoon almond ex...
        • Good-Cooking - Chocolate Covered Coffee Beans
          Chocolate Covered Coffee Beans1 cup roasted coffee beans 4 ounces chocolate chips 3 tablespoons cocoa powder (optional)Melt the chocolate in a double boiler ...
        • Good-Cooking - Frangelico Cream in Chocolate Cups
          Frangelico Cream in Chocolate CupsCream Filling1 1/2 cups granulated sugar 3 egg yolks 1 teaspoon vanilla extract1 1/2 pounds cream cheese, softened 6 tables...
        • Good-Cooking - Confetti Slices
          Confetti Slices3 cups graham cracker crumbs2 cups colored miniature marshmallows1 cup walnuts or pecans, chopped1 cup confectioners sugar' sugar2 cups semisw...
        • Good-Cooking - Molasses Chews
          Molasses Chews2 ounces unsweetened chocolate, cut up1 tablespoon butter1/4 cup milk-flavored molasses1 teaspoon vanilla extract1/2 teaspoon ground ginger2 cu...
        • Good-Cooking - Black Walnut Jersey Candy
          Black Walnut Jersey Candy2 1/2 cups brown sugar, firmly packed8 tablespoons butter1/2 cup very heavy cream or whipping cream1 cup black walnutsCombine the su...
        • Good-Cooking - Buckeyes
          Buckeyes24 ounces confectioners' sugar16 ounces crunchy peanut butter1 cup butter or margarine, softened12 ounces semisweet chocolate chips1 tablespoon short...
        • Good-Cooking - Candy Easter Eggs
          Candy Easter Eggs1/4 pound butter1 pound confectioners' sugar1 tablespoon vanilla extract2 tablespoons (or more) cream or milk12 ounces chocolate chips1 (1-i...
        • Good-Cooking - Macadamia Turtles
          Macadamia Turtles1 pound macadamia nuts14 ounces vanilla caramels, unwrapped3 tablespoons heavy cream11 ounces milk chocolate chips1 tablespoon vegetable sho...
        • Good-Cooking - Tutti-Frutti Bars
          Tutti-Frutti Bars1/3 cup finely chopped candied pineapple1/3 cup finely chopped candied cherries1/3 cup finely chopped candied mixed fruit peels1/3 cup toast...
        • Good-Cooking - Chocolate Covered Cherries
          Chocolate Covered Cherries3 tablespoons butter1/4 cup evaporated milk1 teaspoon vanilla extract1/4 teaspoon salt3 to 4 cups confectioners' sugar, sifted48 ma...
        • Good-Cooking - Fudge Krispies
          Fudge Krispies2 cups chocolate chips 1/3 cup butter or margarine 1/2 cup light corn syrup 2 teaspoons vanilla extract 1 cup confectioners sugar' sugar 4 cups...
        • Good-Cooking - Orange Chocolate Meltaways
          Orange Chocolate Meltaways1 (12 ounce) package milk chocolate chips1 cup (6 ounce) semisweet chocolate chips3/4 cup whipping cream1 teaspoon grated orange pe...
        • Good-Cooking - Scotchy Pecan Critters
          Scotchy Pecan CrittersSource: Canadian Living, December 19911 cup butterscotch chips 1 can sweetened condensed milk, divided 2 teaspoons white vinegar 4 cups...
        • Good-Cooking - Marzipan Potatoes
          Marzipan Potatoes2 cups ground almonds2 1/4 cups confectioners' sugar1 teaspoon rose water1 large egg whiteFine Dutch cocoa (such as Droste Cocoa)Mix almonds...
        • Good-Cooking - Chocolate-Dipped Apricots
          Chocolate-Dipped Apricots26 whole small dried apricots1 cup semisweet chocolate chips3 1/2 ounces almond pasteOpen the seam halfway around each of the aprico...
        • Good-Cooking - Chocolate Dum Dums
          Chocolate Rum Dums8 1/2 ounces chocolate wafers, crushed 1 cup pecans, chopped 1 cup granulated sugar 1/4 cup light corn syrup 1/4 cup dark rumCombine crushe...
        • Good-Cooking - Fudgy Macaroons
          Fudgy Macaroons1/2 cup evaporated milk3/4 cup granulated sugar 2 tablespoons butter or margarine 1 teaspoon vanilla extract1 (6 ounce) package chocolate chip...
        • Good-Cooking - Coconut Mounds
          Coconut Mounds1 1/2 pounds confectioners' sugar 2 cusp chopped nuts 1 can sweetened condensed milk7 ounces flaked coconut3 (6 ounce) packages semisweet choco...
        • Good-Cooking - Mounds Swirls
          Mounds Swirls2 tablespoons butter 3 tablespoons milk 1 teaspoon vanilla extract2 cups sifted confectioners' sugar1/2 cup powdered milk 3 cups coconut 1 (6 ou...
        • Good-Cooking - Chocolate Marshmallow Haystacks
          Chocolate Marshmallow Haystacks3 ounces cream cheese, softened 2 tablespoons milk 2 cups confectioners' sugar 2 (1 ounce) squares baking chocolate, melted1/4...
        • Good-Cooking - Caramel Dipped Chocolate Covered Pretzels
          Caramel Dipped Chocolate Covered Pretzels1 teaspoon vegetable oil 20 Kraft caramels 2 1/2 teaspoons water 36 pretzel nuggets 4 ounces semisweet chocolate, fi...
        • Good-Cooking - Almond Paste
          Almond Paste1 pound slivered blanched almonds3 cups confectioners' sugar2 large egg whites2 tablespoons water1 teaspoon almond extractPinch of saltGrind almo...
        • Good-Cooking - Peppermint Jelly Candy
          Peppermint Jelly CandySource: Pillsbury - Family Christmas Cookbook2 tablespoons water 2 (3 ounce) packages liquid fruit pectin 1/2 teaspoon baking soda 1 cu...
        • Good-Cooking - Pina Colada Candy
          Pina Colada Candy2 to 2 1/2 cups white chocolate chips 1 teaspoon rum extract 1 teaspoon coconut extract 1/2 cup shredded coconut 1/3 cup chopped macadamia n...
        • Good-Cooking - Caramel Snappers
          Caramel SnappersSource: Better Homes and Gardens Candy90 pecan halves (about 1 1/2 cups), toasted 1/2 (14 ounce) package (about 25) vanilla caramels 1 tables...
        • Good-Cooking - Peanut Butter and Raspberry Jam Treats
          Peanut Butter and Raspberry Jam TreatsRaspberry jam 40 round, buttery crackers 1 (12 ounce) package peanut butter morsels 3 tablespoons shorteningChopped nut...
        • Good-Cooking - Mandarin Chocolate Candy
          Mandarin Chocolate Candy1 cup sweetened condensed milk4 (1 ounce) squares unsweetened chocolate 1/4 teaspoon salt 2 1/2 cups flaked sweetened coconut 1/2 cup...
        • Good-Cooking - Orange Slices
          Orange Slices1 package vanilla wafers, crushed 15 pieces orange slice candy, chopped 1 can sweetened condensed milk 1 cup nuts, choppedConfectioners' sugarMi...
        • Good-Cooking - Peanut Butter Fudgies
          Peanut Butter Fudgies2 cups granulated sugar 2 1/2 tablespoons cocoa 1/2 cup milk 1/2 cup butter 1/2 cup peanut butter 2 cups quick cooking oatsCombine sugar...
        • Good-Cooking - Butter Toffee Pretzels
          Butter Toffee Pretzels10 cups regular shaped salted pretzels1/4 teaspoon salt 1/2 cup butter 1/2 cup granulated sugar 1/2 cup light corn syrup 1/2 cup brown ...
        • Good-Cooking - Almond Cream Cheese Buttons
          Almond Cream Cheese Buttons3 ounces cream cheese, softened 1/2 teaspoon almond extract6 to 7 dozen whole almonds 3 cups confectioners' sugar, dividedCandy pa...
        • Good-Cooking - Heavenly Dainties
          Heavenly Dainties2 (6 ounce) packages butterscotch chips1 cup peanut butter 1/2 cup butter 1 package miniature marshmallows, dividedMix butterscotch chips, b...
        • Good-Cooking - Oreo Caramel Apples
          Oreo Caramel ApplesYield: 66 large apples, washed, well-dried 6 wooden popsicle sticks 1 1/2 (14 ounce) packages caramels (about 75), unwrapped 3 tablespoons...
        • Good-Cooking - Peanut Pudding Drops
          Peanut Pudding Drops1 (3 ounce) box regular chocolate pudding 1 cup granulated sugar 1/2 cup evaporated milk 1 tablespoon butter 1 cup unsalted peanutsCombin...
        • Good-Cooking - Schokolandenpretzel
          Schokolandenpretzel (Chocolate Pretzels)1/2 cup butter or margarine1/4 cup granulated sugar 1 large egg, beaten 1 teaspoon vanilla extract 1/4 cup milk 2 cup...
        • Good-Cooking - Butter Cream Mints
          Butter Cream Mints1/2 cup butter1 teaspoon salt2/3 cup sweetened condensed milk7 cups powdered sugar, siftedPeppermint extract to tasteFood coloringCream but...
        • Good-Cooking - Butterfinger Candy, Variation
          Butterfinger CandyTastes like Butterfingers, only softer.1/2 cup (1 stick) margarine1 pound confectioners' sugar2 cups crunchy peanut butter3 cups Wheaties c...
        • Good-Cooking - Candied Flowers
          Candied Flowers1 egg white (use powdered egg whites to avoid salmonella) 100 proof vodkaSuperfine granulated sugarThin artist's paintbrushViolets, pansies, J...
        • Good-Cooking - Cherry Mash Candy Bar
          Cherry Mash Candy Bar1/2 cup (1 stick) butter or margarine 2 cups granulated sugar 2/3 cup evaporated milk 12 large marshmallowsDash of salt 1 (6 ounce) pack...
        • Good-Cooking - Cherry Mountain Candy Bars
          Cherry Mountain Candy Bars2 cups granulated sugar 2/3 cup evaporated milk 12 regular marshmallows 1/2 cup butter 1 (6 ounce) package white chocolate chips *1...
        • Good-Cooking - Chile Chocolate Drops
          Chile Chocolate DropsSource: Chile Head Mailing List - Posted by Elsa Altshool 25 Oct 19974 tablespoons butter1 box powdered sugarUp to 3 tablespoons evapora...
        • Good-Cooking - Chocolate Cashew Clusters
          Chocolate Cashew Clusters1 (12 ounce) package (2 cups) semisweet chocolate chips1 ounce unsweetened chocolate2 cups cashewsOven directions:Step 1Line cookie ...
        • Good-Cooking - Chocolate Raisin Rum Drops
          Chocolate Raisin Rum Drops (T&T)Yields about 48 mounds, depending on how big you make themI make these during Christmas to give out as gifts and for office p...
        • Good-Cooking - Chocolate Rum Sticks
          Chocolate Rum Sticks185g (6 ounces) dark chocolate90g (3 ounces) butter1 egg yolk2 teaspoons rum125g (4 ounces) dark chocolate extra45g (1 1/2 ounces) solid ...
        • Good-Cooking - Chocolate Toffee Crunch Squares
          Chocolate Toffee Crunch Squares2 (11 1/2 ounce) packages milk chocolate chips1 cup crushed toffee pieces or packaged toffee bits1 cup salted peanuts1 cup hal...
        • Good-Cooking - Coconut Marshmallow Mounds
          Coconut Marshmallow Mounds3 ounces softened cream cheese 2 tablespoons milk 2 cup confectioners sugar' sugar 1/4 teaspoon vanilla extract2 (1 ounce) squares ...
        • Good-Cooking - Creamy Black Velvet Cups
          Creamy Black Velvet Cups4 ounces chocolate (your choice of bittersweet, milk chocolate, etc.)1/4 cup peanut butter flavored chips1 tablespoon butter or marga...
        • Good-Cooking - Cream Cheese Candy
          Cream Cheese Candy8 ounces cream cheese1 (16 ounce) box confectioners' sugar1 1/2 cups chopped pecans or walnuts1 teaspoon vanilla extractMelt cream cheese i...
        • Good-Cooking - Honey Candy
          Honey Candy2 cups honey1 cup granulated sugar1 cup creamCombine all ingredients in heavy sauce pan and cook slowly until it reaches the hard ball stage. Pour...
        • Good-Cooking - Kay's Peanut Butter Buckeyes
          Kay's Peanut Butter BuckeyesNote: You may substitute butterscotch or caramel chips for the chocolate chips. 1 pound peanut butter1 1/2 pounds powdered sugar1...
        • Good-Cooking - Maple Peanut Squares
          Maple Peanut Squares (no-bake)3/4 cup peanut butter 1/2 cup maple syrup 1 1/2 cups nonfat dry milk powder 2 to 3 tablespoons chopped peanutsMix the peanut bu...
        • Good-Cooking - Marshmallow Chocolate Nut Puffs
          Marshmallow Chocolate Nut Puffs36 pieces1 1/2 cups semi-sweet chocolate chips1/2 cup chunky style peanut butter1 tablespoon butter36 large marshmallows1/2 cu...
        • Good-Cooking - Cream Mints
          Cream Mints8 ounces cream cheese, softened2 pounds confectioners' sugarFlavoring, as desiredFood coloring, as desiredSugarCombine cream cheese and confection...
        • Good-Cooking - O'henry Bars
          O'Henry Bars1 cup granulated sugar 1 cup dark Karo syrup 1 (12 ounce) package chocolate chips 1 1/2 cups peanut butter 6 cups Special K cerealCook sugar and ...
        • Good-Cooking - Peanut Butter Creams
          Peanut Butter Creams2 cups peanut butter 1 cup sweetened condensed milk 1/2 cup confectioners sugar' sugar 2 cups salted peanuts, finely crushed, dividedBlen...
        • Good-Cooking - Salted Peanut Squares
          Salted Peanut Squares6 cups salted peanuts, divided (do not chop) 6 tablespoons butter or margarine4 cups (14 ounces) peanut butter chips 2 (14 ounce) cans s...
        • Good-Cooking - Sesame Chews
          Sesame ChewsSource: Courtesy of Down to Earth1/4 cup butter1 1/2 cups sesame seeds (white or brown)3/4 cup milk powder (whole or nonfat) or protein powder1/2...
        • Good-Cooking - Turtle Pretzel Sticks
          Turtle Pretzel Sticks1 (14 ounce) bag caramels 2 teaspoons waterNonstick cooking spray 1 (10 ounce) bag pretzel rods 1 1/2 cups semisweet chocolate chips 2 t...
        • Good-Cooking - Wedding Bells
          Wedding Bells3/4 cup cold mashed potatoes 4 cups icing sugar 4 cups desiccated coconut (unsweetened) 2 teaspoons vanilla extract 1 teaspoon almond extractPin...
        • Good-Cooking - Apple Candy
          Apple CandySource: Apple Kitchen Cook BookTo make about 3 pounds.8 medium-size apples, peeled, cored and cut into small pieces 1/2 cup water 2 cups light bro...
        • Good-Cooking - Butter Creams
          Butter CreamsFilling1/2 cup butter, softened 3 ounces cream cheese, softened 1 1/2 teaspoons vanilla extract4 cups confectioners' sugarCoating1 (12 ounce) ba...
        • Good-Cooking - Butterscotch Haystacks
          Butterscotch Haystacks1/4 cup butter 1/2 cup peanut butter 1 cup butterscotch chips 1 bag miniature marshmallowsPut butter and peanut butter in microwave pro...
        • Good-Cooking - Candied Mint Leaves
          Candied Mint Leaves1 egg white1 teaspoon waterGranulated sugarMint leaves (or violet blossoms)Gather mint leaves after dew had dried. Beat egg white and 1 te...
        • Good-Cooking - Chocolate-Covered Blueberry Clusters
          > Chocolate-Covered Blueberry ClustersThese are unbelievably wonderful. Eat your fruit and have some chocolate too!1 cup semi-sweet chocolate chips 1 tablesp...
        • Good-Cooking - Chocolate Cherry Creams
          Chocolate Cherry Creams1 cup semisweet chocolate chips 1/3 cup evaporated milk 1 1/2 cups sifted confectioners' sugar 1/3 cup chopped nuts 1/3 cup chopped ma...
        • Good-Cooking - Chocolate Dipped Cherries
          Chocolate Dipped Cherries1 (16 ounce) package semi-sweet chocolate morsels 1 1/2 teaspoons butter or shorteningFresh sweet cherries 1/4 cup finely chopped al...
        • Good-Cooking - Creamy Coconut Candy
          Creamy Coconut Candy1 large bag coconut 1 can Eagle Brand sweetened condensed milk 1 (1 pint) jar Marshmallow CremeStir the Eagle Brand milk and Marshmallow ...
        • Good-Cooking - Nutty Marshmallow Log
          Nutty Marshmallow Log2 cups chopped pecansAbout 1 1/4 cup sifted confectioners' sugar, divided1(16 ounce) package marshmallows3 to 4 tablespoons peanut butte...
        • Good-Cooking - Rainbow Haystacks
          Rainbow Haystacks1 cup vanilla, milk or white chocolate pieces 1 tablespoon finely chopped candied ginger 1/2 cup coarsely chopped cashew nuts 1 cup chow mei...
        • Good-Cooking - Raspberry Walnut Jellies
          Raspberry Walnut JelliesMakes 1 3/4 pounds candy or 36 pieces.1 (10 ounce) package frozen raspberries1 (1 3/4 ounce) package powdered pectin1 1/2 teaspoons b...
        • Good-Cooking - Chocolate Nut Candy Cups
          Chocolate Nut Candy Cups1 cup milk chocolate chips 1 teaspoon vegetable shortening 1 cup broken pecans or walnutsIn a medium microwave safe bowl, place the c...
        • Good-Cooking - Marshmallow Bumpies
          Marshmallow Bumpies3 ounces softened cream cheese 2 tablespoons milk 2 cups confectioners' sugar 1/4 teaspoon vanilla extract 2 ounces baking chocolate 1/8 t...
        • Good-Cooking - Peach Jelly Chews
          Peach Jelly ChewsVegetable oil 2 (16 ounce) packages frozen unsweetened sliced peachesAbout 3 3/4 cups granulated sugar 3 envelopes (2 tablespoons total) unf...
        • Good-Cooking - Almond Bark Rice Krispies
          Almond Bark Rice Krispies1 pound white almond candy 2 cups salted peanuts 1 cup crunchy peanut butter 2 cups Rice KrispiesMelt almond bark. Mix all ingredien...
        • Good-Cooking - Apricot Nuggets
          Apricot NuggetsMake these a month before Christmas, then stash in a cool place until ready to serve.16 ounces confectioners' sugar 6 tablespoons melted butte...
        • Good-Cooking - Pretzel Candy
          Pretzel Candy1 1/2 cups white chocolate 3/4 cup broken pretzel sticks 3/4 cup dry roasted nutsMelt white chocolate in microwave. Stir in pretzels and peanuts...
        • Good-Cooking - York Bites
          York BitesSaltine crackers3/4 cup granulated sugar 3/4 cup butter 1 teaspoon vanilla extractYork Peppermint PattiesPlace saltines, salt side up, in one layer...
        • Good-Cooking - Date Nut Roll
          Date Nut Roll2 cups crushed vanilla wafers2 cups chopped pecans1 (8 ounce) box chopped dates1/2 cup sweetened condensed milk1 tablespoon waterCombine first 3...
        • Good-Cooking - Double Chips Candy
          Double Chips Candy1 (6 ounce) package butterscotch chips1 (6 ounce) package chocolate chips3 tablespoons creamy peanut butter1 cup chopped nutsMelt first 3 i...
        • Good-Cooking - Frosted Pretzels
          Frosted Pretzels1 cup ready-to-spread vanilla frosting1 (10 ounce) bag large pretzel twistsPlace frosting in a 2-cup glass measure; microwave at HIGH 30 to 4...
        • Good-Cooking - Fudge Meltaways
          Fudge Meltaways1 3/4 cups graham cracker crumbs (about 20 squares)1 cup flaked coconut1/4 cup cocoa2 tablespoons granulated sugar1/2 cup margarine or butter,...
        • Good-Cooking - Honey Health Candy
          Honey Health Candy1/2 cup carob powder1/2 cup honey1/2 cup peanut butter1/2 cup sesame seeds1/2 cup nuts1/2 cup oatmealMix together. Form into small balls an...
        • Good-Cooking - Irish Potato Candy
          Irish Potato Candy1 small potatoConfectioners' sugarPeanut butterBoil potato until tender. Peel off skin and mash. Add confectioners' sugar until a stiff dou...
        • Good-Cooking - Mashed Potato Candy
          Mashed Potato Candy3/4 cup mashed potatoes2 tablespoons butter4 cups shredded coconut4 cups confectioners' sugar1 1/2 teaspoons vanilla extract1/2 teaspoon s...
        • Good-Cooking - Marshmallow Dips
          Marshmallow Dips1 cup semisweet chocolate chips1/4 cup peanut butter2 cups nuts, chopped20 to 25 marshmallowsMelt chocolate chips and peanut butter over low ...
        • Good-Cooking - Martha Washington Candy
          Martha Washington Candy4 cups chopped pecans1/2 cup (1 stick) melted margarine1 can sweetened condensed milk2 (16 ounce) boxes confectioners' sugar1 (14 ounc...
        • Good-Cooking - Mississippi Millionaires
          Mississippi Millionaires50 caramels2 tablespoons water2 tablespoons butter3 cups halved pecans10 ounces milk chocolate candy bars3 ounces paraffinMelt carame...
        • Good-Cooking - Orange Melts
          Orange Melts1 1/3 cups fine vanilla wafer crumbs (about 5 ounce)1/2 cup finely chopped pecans1 cup confectioners sugar' sugar4 tablespoons undiluted orange j...
        • Good-Cooking - Oyster Candy
          Oyster Candy3/4 cup warm mashed potatoes1 pound flaked coconut1 teaspoon almond extract1 pound confectioners' sugar1/3 bar paraffin12 ounces chocolate chipsC...
        • Good-Cooking - Party Mints
          Party Mints1 (1 pound) box confectioners' sugar5 tablespoons butter, softened2 tablespoons evaporated milk12 drops oil of peppermintFood coloring as desiredM...
        • Good-Cooking - Peanut Butter Chocolate Drops
          Peanut Butter Chocolate Drops1 1/2 pounds creamy peanut butter1 1/2 pounds confectioners' sugar1/2 pound melted butter12 ounces semisweet chocolate chips1/2 ...
        • Good-Cooking - Peanut Butter Cups
          Peanut Butter Cups2 cups peanut butter, creamy or crunchy1/2 cup plus 1 tablespoon melted butter, divided2 3/4 cups confectioners' sugar12 ounces chocolate c...
        • Good-Cooking - Blind Dates
          Blind Dates1/2 cup lightly salted cocktail peanuts10 ounces pitted dates (about 30)3 tablespoons granulated sugarStuff 2 peanuts into each date. Roll dates i...
        • Good-Cooking - Reese Peanut Butter Cups
          Reese Peanut Butter Cups1 box confectioners' sugar1 cup creamy peanut butter1/2 cup (1 stick) butter2 tablespoons water1/4 pound paraffin2 (16 ounce) bars sw...
        • Good-Cooking - Shaggy Dogs
          Shaggy Dogs6 (1.45 ounce) bars milk chocolate candy1/3 cup milk2 1/2 cups flaked coconut10 ounces large marshmallowsIn a small saucepan, over low heat, melt ...
        • Good-Cooking - White-Chocolate Haystacks
          White-Chocolate Haystacks10 ounces vanilla milk chips1 cup almonds, (skins on) toasted1/2 cup candied red or green cherries, quartered1/2 cup golden raisins1...
        • Good-Cooking - No-Bake Pastel Haystacks
          No-Bake Pastel Haystacks1 cup vanilla, milk or white chocolate pieces1 tablespoon finely chopped candied ginger1/2 cup coarsely chopped cashew nuts1 cup chow...
        • Good-Cooking - White Chocolate Cranberry Bark
          White Chocolate Cranberry Bark1 1/2 cups white chocolate chips1/2 cup blanched whole almonds, toasted1/2 cup sweetened dried cranberriesLine cookie sheet wit...
        • Good-Cooking - Cow Pies
          Cow Pies2 cups milk chocolate chips1/2 cup raisins1 tablespoon shortening1/2 cup slivered almondsMelt chips and shortening stirring until smooth. Remove from...
        • Good-Cooking - Rum Candy
          Rum Candy1 cup seedless raisins1 cup pitted dates1 cup dried figs1/4 cup rum1/2 cup walnuts1/2 cup pistachio nuts2/3 cup granulated sugar1 1/2 teaspoons cinn...
        • Good-Cooking - Frangos Chocolate Mint Candy
          Frangos (Chocolate Mint Candy)2 cups confectioners' sugar3/4 cup butter3 medium eggs12 ounces milk chocolate chips12 ounces semisweet chocolate chips2 teaspo...
        • Good-Cooking - Chocolate-Peanut Butter Coated Apples
          Chocolate-Peanut Butter Coated Apples10 to 12 wooden ice cream sticks10 to 12 medium apples, stems removed1 2/3 cup (10 ounce) REESE'S Peanut Butter Chips2/3...
        • Good-Cooking - Chocolate Divinity Kisses
          Chocolate Divinity Kisses2 1/2 cups granulated sugar1/4 teaspoon salt1/2 cup light corn syrup1/3 cup water2 egg whites1 teaspoon vanilla extract2 ounces baki...
        • Good-Cooking - Peanut Butter Divinity Slices
          Peanut Butter Divinity Slices2 1/2 cups granulated sugar1/2 cup light corn syrup1/2 cup water2 egg whites1/2 teaspoon vanilla extractSifted confectioners' su...
        • Good-Cooking - Peppermint Divinity
          Peppermint Divinity2 1/2 cups granulated sugar2/3 cup light corn syrup1/2 cup water1/8 teaspoon salt2 large egg whites1 teaspoon vanilla extract1/8 teaspoon ...
        • Good-Cooking - Raspberry Divinity Squares
          Raspberry Divinity SquaresSource: Pillsbury Family Christmas CookbookYield: 6 Servings3 cups granulated sugar3/4 cup light corn syrup3 egg whites1 small box ...
        • Good-Cooking - Peanut Butter Divinity
          Peanut Butter Divinity2 1/2 cups granulated sugar 1/2 cup light corn syrup 1/2 cup water 2 egg whites at room temperature 1/2 cup chunky peanut butterIn a 9-...
        • Good-Cooking - Divinity with Variations
          Divinity (with variations)2 2/3 cups granulated sugar 2/3 cup light corn syrup 1/2 cup water 2 egg whites 1 teaspoon vanilla extract2/3 cup coarsely chopped ...
        • Good-Cooking - Brown Sugar Divinity
          Brown Sugar Divinity1 1/2 cups granulated sugar 1 1/2 cups firmly packed light brown sugar 2/3 cup water1/2 cup light corn syrup 2 egg whites 1 teaspoon vani...
        • Good-Cooking - Iell-O Divinity
          Jell-O Divinity3 cups granulated sugar3/4 cup cold water 2 egg whites 1 cup chopped nuts3/4 cup white Karo syrup1/4 teaspoon salt 1 (3 ounce) box Jell-O (fla...
        • Good-Cooking - Basic Divinity with Variations
          Basic Divinity with Variations1/2 cup light corn syrup 2 1/2 cups granulated sugar 1/4 teaspoon salt 1/2 cup water 2 egg whites 1 teaspoon vanilla extract 1 ...
        • Good-Cooking - Any Flavor Divinity
          Any Flavor Divinity3 cups granulated sugar3/4 cup light corn syrup3/4 cup water2 egg whites, unbeaten1 small box gelatin*1/2 cup coconut1 cup chopped pecansB...
        • Good-Cooking - Oklahoma Cherry Divinity
          Oklahoma Cherry Divinity2 cups granulated sugar1/2 cup light corn syrup1/4 teaspoon salt1/2 cup water2 egg whites, stiffly beaten1/2 teaspoon vanilla extract...
        • Good-Cooking - Divinity Fudge
          Divinity Fudge1 1/2 cups firmly packed light brown sugar1/2 cup water1 teaspoon vinegar1 egg white1/2 cup chopped nuts or coconut1/2 teaspoon vanilla extract...
        • Good-Cooking - Honey Almond Divinity
          Honey Almond Divinity1 1/4 cups almonds, blanched, peeled and cut into coarse shreds2 1/2 cups granulated sugar, divided1 cup water, divided1/4 cup light cor...
        • Good-Cooking - Honey Divinity
          Honey Divinity2 cups granulated sugar1/3 cup honey1/3 cup water2 egg whites1/2 cup chopped nut meatsBoil sugar, honey and water until syrup spins a thread (2...
        • Good-Cooking - Spiced Divinity
          Spiced Divinity2 cups superfine sugar1/2 cup light corn syrup1/2 cup water1/8 teaspoon cream of tartar2 egg whites1/4 teaspoon mace1/8 teaspoon allspice1 tea...
        • Good-Cooking - Strawberry Divinity
          Strawberry DivinityYou can use any flavor gelatin that you want. This is a delicious recipe.3 cup granulated sugar3/4 cup light corn syrup3/4 cup water2 egg ...
        • Good-Cooking - Raspberry Divinity
          Raspberry Divinity3 cups granulated sugar1 small box raspberry gelatin1/2 cup flaked coconut2 egg whites, stiffly beaten3/4 cup light corn syrup1 cup chopped...
        • Good-Cooking - Cappuccino Divinity
          Cappuccino Divinity2 1/2 cups granulated sugar1/2 cup dark Karo syrup1/2 cup water1/4 teaspoon salt2 egg whites1 teaspoon vanilla extract2 tablespoons dark r...
        • Good-Cooking - Chocolate Divinity
          Chocolate Divinity 2 ounces unsweetened chocolate 2 cups granulated sugar 2/3 cup water 1/2 cup light corn syrup 1/4 teaspoon salt 3 egg whites 1 teaspoon va...
        • Good-Cooking - Roasted Peanut Divinity
          Roasted Peanut Divinity2 1/2 cups granulated sugar1/2 cup water1/2 cup light corn syrup2 egg whites1 teaspoon vanilla extract1/2 cup peanut butter chips1/2 c...
        • Good-Cooking - Brown Sugar Fudge
          Brown Sugar Fudge2 tablespoons butter or margarine2 cups brown sugar, firmly packed1/4 teaspoon salt3/4 cup light cream3/4 cup coconut, pecans or walnutsMelt...
        • Good-Cooking - Butter Fudge
          Butter Fudge2 cups granulated sugar1 cup milk2 (1 ounce) squares chocolate, grated1/8 teaspoon cream of tartar1/2 cup butter1 teaspoon vanilla extract1 cup n...
        • Good-Cooking - Amaretto Fudge-2
          Amaretto Fudge4 cups granulated sugar2 cups half-and-half2/3 cup amarettoIn a large saucepan, combine all ingredients and brush sides of pan with butter.Stir...
        • Good-Cooking - Buttermilk Fudge
          Buttermilk Fudge2 cups granulated sugar1 cup buttermilk1/4 pound butter1 tablespoon light corn syrup1 teaspoon baking soda1 teaspoon vanilla extract1 cup coa...
        • Good-Cooking - Butterscotch Fudge #1
          Butterscotch Fudge1 (10 ounce) package mini marshmallows1 (12 ounce) package butterscotch chips2 cups chopped walnuts4 1/2 cups granulated sugar1 can evapora...
        • Good-Cooking - Butterscotch Fudge #2
          Butterscotch Fudge1/4 cup butter3/4 cup sour cream1 cup granulated sugar1 teaspoon vanilla extract1/4 teaspoon salt1/2 cup nuts1 cup brown sugar2 tablespoon ...
        • Good-Cooking - Almond Joy Fudge
          Almond Joy Fudge2 (12 ounce) package semisweet chocolate chips2 (14 ounce) cans sweetened condensed milk2 teaspoons vanilla extract2 cups (16 pieces) mini Al...
        • Good-Cooking - Almond Fudge
          Almond FudgeSource: Hazel's Candies: Copper Kettle Trade Secrets - Hazel Holen3 ounces whipping cream1 1/2 cups granulated sugar1/4 cup corn syrup2 tablespoo...
        • Good-Cooking - Butter Pecan Fudge
          Butter Pecan Fudge1/2 cup (1 stick) butter 1/2 cup heavy cream 1/2 cup granulated sugar 1/2 cup packed light brown sugar 1/8 teaspoon salt 1 cup pecan halves...
        • Good-Cooking - Bonkers Bordeaux Fudge
          Bonkers Bordeaux Fudge(Original recipe. (c) 1997 T. Skaarup. May be copied without modification. All rights reserved.)This recipe is a "Lunatic Fudge" variat...
        • Good-Cooking - Butter Fudge, White Style
          Butter Fudge6 cups granulated sugar 2 sticks (1 cup) butter (no substitutes) 1 large can evaporated milk 1 cup light corn syrupVanilla extract 1 cup nutsIn a...
        • Good-Cooking - Cloud Topped Peanut Butter Fudge
          Cloud Topped Peanut Butter Fudge1 cup evaporated milk2 cups granulated sugar1 teaspoon salt1/4 cup butter1 (12 ounce) package (2 cups) peanut butter morsels1...
        • Good-Cooking - Cranberry Fudge
          Cranberry Fudge1 (12 ounce) package fresh or frozen cranberries1/2 cup light corn syrup2 cups semisweet chocolate chips1/2 cup confectioners sugar' sugar1/4 ...
        • Good-Cooking - Carnation Velvet Fudge
          Carnation Velvet Fudge3 (1 ounce) squares unsweetened chocolate2 cups granulated sugar2 tablespoons corn syrup1 cup Carnation milk (undiluted evaporated)3 ta...
        • Good-Cooking - Chocolate Potato Fudge
          Chocolate Potato Fudge2 medium potatoes (about 10 ounce total), peeled and cut up1 to 2 tablespoons milk1 (6 ounce) package semisweet chocolate chips1 cup pe...
        • Good-Cooking - Coffee-Walnut Microwave Fudge
          Coffee-Walnut Microwave Fudge3 cups granulated sugar1 cup half-and-half3 tablespoons light corn syrup1/4 teaspoon salt1 tablespoon instant coffee powder2 tea...
        • Good-Cooking - Chocolate Covered Peanut Butter Fudge
          Chocolate Covered Peanut Butter Fudge2 cups granulated sugar1/2 cup evaporated milk (Milnot)1 tablespoon unsalted butter3/4 cup creamy peanut butter1 (12 oun...
        • Good-Cooking - Cranberry Nut Fudge
          Cranberry Nut Fudge1 (12 ounce) package fresh cranberries1/2 cup light corn syrup2 cups white chocolate chips1/2 cup confectioners sugar' sugar1/4 cup evapor...
        • Good-Cooking - Carrot Fudge
          Carrot FudgeIf you love carrot cake, you'll love this recipe!1 1/2 cups peeled and grated young carrots3 1/2 cups granulated sugar1/2 cup sweetened condensed...
        • Good-Cooking - Cream Cheese Rum Fudge
          Cream Cheese Rum Fudge6 ounces cream cheese, softened 2 tablespoons milk 4 cups sifted confectioners' sugar 1 1/2 cups chopped walnuts or pecans 1 teaspoon v...
        • Good-Cooking - Cherry Vanilla Fudge
          Cherry Vanilla FudgeSource: Family Circle - December 1974 - Old-Fashioned Christmas Goodies3 cups granulated sugar1/2 teaspoon salt1 cup light cream1/2 cup m...
        • Good-Cooking - Cherries 'N' Chocolate Fudge
          Cherries 'n' Chocolate Fudge1 can sweetened condensed milk2 cups semisweet chocolate chips1/2 cup coarsely chopped almonds1/2 cup chopped candied cherries1 t...
        • Good-Cooking - Chocolate Mint Cookie Crunch Fudge
          Chocolate Mint Cookie Crunch Fudge1 1/2 cups granulated sugar 1/3 cup unsweetened cocoa powder 1 (5 ounce) can evaporated milk 1/4 cup (1/2 stick) butter or ...
        • Good-Cooking - Chocolate Caramel Walnut Fudge
          Chocolate Caramel Walnut Fudge 3 cups semisweet chocolate pieces1 (14 ounce) can Eagle Brand Condensed MilkDash of salt1 cup chopped walnuts1/2 cup caramel i...
        • Good-Cooking - Chocolate Chip Cookie Dough Fudge
          Chocolate Chip Cookie Dough Fudge (no raw egg)Makes 3 to 4 dozen candies1/3 cup butter, melted1/3 cup packed brown sugar3/4 cup all-purpose flour1/2 teaspoon...
        • Good-Cooking - Chocolate Fudge
          Chocolate FudgeI have made this since I was 12 years old (30 years!) so you know it must be easy. I like it because you don't have to use the dreaded candy t...
        • Good-Cooking - Creamy Caramel Fudge
          Creamy Caramel Fudge1 package (14 ounce) Kraft Caramels2 tablespoons milk1 (10 1/2 ounce) package miniature marshmallows1 1/2 cups granulated sugar1/2 cup (1...
        • Good-Cooking - Carnation Famous Fudge
          Carnation Famous Fudge2 tablespoons butter or margarine1 1/2 cups Nestle Toll House semisweet chocolate morsels2/3 cup undiluted Carnation -evaporated milk1 ...
        • Good-Cooking - Carnation World Famous Fudges
          Carnation World Famous Fudges1 1/2 cups granulated sugar2/3 cup (5 fluid ounces) Carnation Evaporated Milk2 tablespoons butter or margarine1/4 teaspoon salt2...
        • Good-Cooking - Cheddar Cheese Fudge
          Cheddar Cheese Fudge2 cups (1/2 pound) shredded Cheddar cheese1 cup (2 sticks) REAL butter1/2 cup powdered cocoa 1 1/2 pounds confectioners' sugar 1 1/2 cups...
        • Good-Cooking - Cheesecake Fudge
          Cheesecake Fudge1/4 cup butter 2 1/2 cups granulated sugar 1 (5 ounce) can evaporated milk (or 2/3 cup) 3 cups miniature marshmallows 2 (3 ounce) packages cr...
        • Good-Cooking - Chocolate Coconut Cherry Creme Fudge
          Chocolate Coconut Cherry Creme Fudge1 1/4 cups sweetened condensed milk 2 tablespoons butter 2/3 cup vanilla chips 2 cups chocolate chips 1/2 cup dried pitte...
        • Good-Cooking - Chocolate Euphoria Fudge
          Chocolate Euphoria Fudge(Original recipe. (c) 1997 T. Skaarup. May be copied without modification. All rights reserved.)This was my first variation of E.L.F....
        • Good-Cooking - Chocolate Popcorn Fudge
          Chocolate Popcorn Fudge2 cups granulated sugar 2 (1 ounce) squares unsweetened chocolate 1/4 cup sweetened condensed milk 3/4 cup water 1 1/2 cups popped cor...
        • Good-Cooking - Creamy Mocha Fudge
          Creamy Mocha Fudge1/2 cup cocoa 3 1/2 cups confectioners' sugar 1/4 cup whipping cream 1/2 cup butter 2 tablespoons very strong coffee1/2 cup pecans, coarsel...
        • Good-Cooking - Crisco Fruit Fudge
          Crisco Fruit Fudge2 tablespoons Crisco 2 cups granulated sugar 2 tablespoons cocoa Pinch of salt1 cup milk 1/2 cup sultana raisins 2 tablespoonfuls cream1/2 ...
        • Good-Cooking - Caramel Fudge
          Caramel Fudge6 cups granulated sugar, divided 2 cups light cream 1/4 teaspoon baking soda 1/2 cup butter or margarine 8 1/2 cups (2 pounds) pecans, brokenThe...
        • Good-Cooking - Caramelo Fudge
          Caramelo Fudge1 1/3 cups Marshmallow Creme 1/2 cup evaporated milk 2 tablespoons butter or margarine 3/4 cup granulated sugar 1/8 teaspoon salt 1 (6 ounce) p...
        • Good-Cooking - Irish Cream Fudge
          Irish Cream Fudge1 cup finely chopped walnuts4 cups granulated sugar1 cup evaporated milk1/3 cup light corn syrup6 tablespoons butter or margarine2 tablespoo...
        • Good-Cooking - Graham Cracker Fudge
          Graham Cracker Fudge1 1/4 cups graham cracker crumbs1/4 cup granulated sugar1/3 cup melted butter3 cups semisweet chocolate, chopped, or chips1 (14 ounce) ca...
        • Good-Cooking - Jewel Fudge
          Jewel FudgeSource: Eagle Brand Condensed Milk3 (6 ounce) packages premium white chocolate chips1 (14 ounce) can sweetened condensed milk1 1/2 teaspoons vanil...
        • Good-Cooking - Kahlua Cream Baked Fudge
          Kahlua Cream Baked Fudge2 cups granulated sugar 1/2 cup all-purpose flour 3/4 cup cocoa 5 eggs, beaten 1 cup plus 2 tablespoons butter, melted 2 teaspoons va...
        • Good-Cooking - Fanciful Peppermint Fudge
          Fanciful Peppermint FudgeSource: Diana McMillen, Midwest Living4 cups granulated sugar 2 (5 ounce) cans evaporated milk (1 1/3 cup total) 1 cup butter 1 (12 ...
        • Good-Cooking - Fabulous Fudge
          Fabulous Fudge (T&T)This is the best "quick" fudge recipe I have tasted. Every Christmas for over twenty years I have made at least 10 to 12 batches for gift...
        • Good-Cooking - Feaver's Pumpkin Fudge
          Feaver's Pumpkin Fudge 1 cup milk3 cups granulated sugar3 tablespoons light corn syrup1/2 cup pumpkinDash of salt1/2 teaspoon cinnamon1/2 teaspoon allspice4 ...
        • Good-Cooking - Fudge for One
          Fudge for OneLook what I found! Look what I found! How many late nights have you needed something sweet and found nothing so you eat a hand full of your kids...
        • Good-Cooking - Frosted Coffee Fudge
          Frosted Coffee Fudge3 cups granulated sugar 2 tablespoons instant coffee 1/8 teaspoon salt3/4 cup milk1/2 cup light cream 1 tablespoon light corn syrup 2 tab...
        • Good-Cooking - Jelly Bean Fudge
          Jelly Bean FudgeThis colorful fudge is quick and easy to make and is perfect for little ones to help prepare because of the simple no-fail directions and ing...
        • Good-Cooking - Key Lime Fudge
          Key Lime Fudge3 cups white baking pieces 1 (14 ounce) can sweetened condensed milk 2 teaspoons finely shredded lime peel 2 tablespoons bottled key lime juice...
        • Good-Cooking - Dark Chocolate Honey Fudge
          Dark Chocolate Honey Fudge2 (12 ounce) packages (4 cups) semisweet chocolate chips 1 (14 ounce) can sweetened condensed milk 1/3 cup SUE BEE HONEY 1/2 cup ch...
        • Good-Cooking - Easy Peanut Butter Fudge
          Easy Peanut Butter FudgeUse the brands specified in this recipe for the best results.1 package Reese's peanut butter morsels1 can Pillsbury vanilla frosting ...
        • Good-Cooking - Diabetic Easter Fudge
          Diabetic Easter Fudge1 (1 ounce) square unsweetened chocolate1/4 cup evaporated milk1/2 teaspoon vanilla extract1 teaspoon artificial liquid sweetener1 box v...
        • Good-Cooking - Easy Fudge
          Easy Fudge3 (6 ounce) packages semisweet chocolate chips1 can sweetened condensed milkDash of salt1 1/2 teaspoons vanilla extract1/2 cup chopped nutsMelt cho...
        • Good-Cooking - Fig Fudge (Morgado de Figos Do Algarve)
          Fig Fudge (Morgado de Figos do Algarve)This delicious recipe is from Portugal.1/2 pound dried figs1/2 pound ground almonds2 ounces cocoa powder1 teaspoon cin...
        • Good-Cooking - Foolproof Dark Chocolate Fudge
          Foolproof Dark Chocolate Fudge18 ounces semisweet chocolate chips14 ounces sweetened condensed milkDash of salt1/2 to 1 cup chopped nuts1 1/2 teaspoons vanil...
        • Good-Cooking - Frying Pan Fudge
          Frying Pan Fudge1 2/3 cups granulated sugar2 tablespoons butter1/2 teaspoon salt2/3 cup evaporated milk, undiluted1 cup chocolate chips1/2 cup butterscotch c...
        • Good-Cooking - Halvah Fudge
          Halvah Fudge2 cups firmly packed brown sugar2/3 cup milk2/3 cup sesame tahini1 teaspoon vanilla extractCook sugar and milk in a saucepan over medium heat to ...
        • Good-Cooking - Hawaiian Fudge
          Hawaiian Fudge2 cups granulated sugar1/2 cup cream1/2 cup pineapple chunks1 tablespoon butter1/2 cup pecansCook sugar and cream together until it reaches the...
        • Good-Cooking - Hillbilly Fudge
          Hillbilly Fudge2 cups granulated sugar1/2 cup milk4 tablespoons cocoa1/2 cup margarine1/2 cup peanut butter3 cups oatmealBoil sugar milk, cocoa and margarine...
        • Good-Cooking - Honey Macadamia Nut Fudge
          Honey Macadamia Nut Fudge1 1/2 cups granulated sugar1 cup packed brown sugar1/3 cup half-and-half1/3 cup milk2 tablespoons honey2 tablespoons butter or marga...
        • Good-Cooking - Fruitcake Fudge
          Fruitcake FudgeYield: approximately 7 poundsButter ( no substitute)1 1/2 cups flaked coconut18 ounces milk chocolate chips, finely chopped12 ounces semisweet...
        • Good-Cooking - Foolproof Fudge
          Foolproof FudgeFrom the kitchen of Margaret Roth-Glende, Chandler, Arizona3 cups (18 ounces) semisweet chocolate chips (or milk chocolate chips)1 (14 ounce) ...
        • Good-Cooking - Divine Rum Fudge
          Divine Rum Fudge2 1/4 cups granulated sugar1/2 cup evaporated milk1/4 cup light rum 1 cup Marshmallow Creme or 16 large marshmallows1/4 cup butter or margari...
        • Good-Cooking - Girl Scout Samoa Fudge
          Girl Scout Samoa FudgeSource: Tulsa World, March 13, 19961/2 cup crushed Samoas Girl Scout cookies2 cups granulated sugar 6 ounces heavy cream 12 regular mar...
        • Good-Cooking - Hazelnut Rum Fudge
          Hazelnut Rum FudgeSource: Oregon Hazelnut Industry and The Hazelnut Marketing Board1 1/2 pounds white chocolate coating1 (14 ounce) can sweetened condensed m...
        • Good-Cooking - No-Beat Fudge
          No-Beat Fudge2 tablespoons butter2/3 cup evaporated milk1 1/2 cups granulated sugar 1/2 teaspoon salt2 cups miniature marshmallows1 1/2 cups semisweet chocol...
        • Good-Cooking - No Cook Cheese-Nut Fudge
          No Cook Cheese-Nut Fudge3 ounces cream cheese, softened2 1/2 cups confectioners' sugar1/4 teaspoon almond extract1/2 cup chopped blanched almonds, walnuts, p...
        • Good-Cooking - No Cook Cream Cheese Fudge
          No Cook Cream Cheese Fudge2 (1 ounce) squares unsweetened baking chocolate or 2 packets pre-melted chocolate2 cups sifted confectioners' sugar4 ounces cream ...
        • Good-Cooking - No Cook Fudge
          No Cook Fudge4 (1 ounce) squares unsweetened chocolate1/2 cup butter or margarine1 box confectioners' sugar1 egg1/3 cup sweetened condensed milk1 teaspoon va...
        • Good-Cooking - Old-Fashioned Chocolate-Walnut Fudge
          Old-Fashioned Chocolate-Walnut Fudge2 cups granulated sugar1 cup heavy cream1/2 cup butter or margarine (not a spread)2 ounces unsweetened chocolate, chopped...
        • Good-Cooking - Old-Time Louisiana Cream Fudge
          Old-Time Louisiana Cream Fudge3 cups granulated sugar2 cups whipping cream1 cup cornstarch1/4 cup REAL butter1/2 cup all-purpose flour2 cups whole pecansPut ...
        • Good-Cooking - Opera Fudge
          Opera Fudge2 cups granulated sugar1 cup heavy creamFew grains salt1/8 teaspoon salt2 tablespoons butter1/2 teaspoon vanilla extractPut sugar, cream and few g...
        • Good-Cooking - Orange Fudge
          Orange Fudge3 cups granulated sugar1 cup evaporated milk1/4 cup orange juice1/4 teaspoon saltRind of 2 oranges, grated1 cup pecans2 tablespoons margarineHeat...
        • Good-Cooking - Orange Walnut Fudge
          Orange Walnut Fudge3 cups granulated sugar1/2 cup orange juice1/2 cup water12 ounces semisweet chocolate chips1 tablespoon grated orange rind4 cups coarsely ...
        • Good-Cooking - Peanut Butter Fudge
          Peanut Butter Fudge2 cups granulated sugar1 cup milk1/2 cup peanut butter1 tablespoon butter1 teaspoon vanilla extract1/3 cup chopped peanuts (optional)Combi...
        • Good-Cooking - Peanut Butter Goat's Milk Fudge
          Peanut Butter Goat's Milk Fudge1 cup firmly packed light brown sugar1 cup granulated sugar3/4 cup evaporated goat's milk1 tablespoon light corn syrup1/8 teas...
        • Good-Cooking - Pineapple Fudge
          Pineapple Fudge2 cups granulated sugar1 cup brown sugar, firmly packed1 (8 1/2 ounce) can crushed pineapple with juice1/2 cup milk1 tablespoon light corn syr...
        • Good-Cooking - Quick Fudge Squares
          Quick Fudge Squares2 (1 ounce) squares unsweetened chocolate1/3 cup butter2/3 cup granulated sugar1/4 cup light corn syrup1/2 teaspoon salt1 1/2 teaspoons va...
        • Good-Cooking - Peanutty Tiger Butter
          Peanutty Tiger Butter1 cup milk chocolate chips2 cups (12 ounces) vanilla milk chips or almond bark2 cups peanut butter chips1/2 cup chopped peanutsLine jell...
        • Good-Cooking - Lime Fudge
          Lime Fudge1 small box lime gelatin3 1/2 cups granulated sugar1/4 teaspoon baking soda1 1/2 cups milk1/4 cup butterGreen food color paste, as desired1/2 cup g...
        • Good-Cooking - Old Fashioned Fudge
          Old Fashioned Fudge3 cups granulated sugar1 envelope unflavored gelatin1 cup milk2 cups light corn syrup3 (1 ounce) squares chocolate2 teaspoons vanilla extr...
        • Good-Cooking - Potato Fudge
          Potato Fudge2 medium potatoes (about 10 ounce total), peeled and cut up1 to 2 tablespoons milk1 (6 ounce) package (1 cup) semisweet chocolate chips1 cup pean...
        • Good-Cooking - Maple Cream Fudge
          Maple Cream Fudge1/2 cup sweetened condensed milk1/2 cup water1 cup granulated sugar3/4 cup maple syrup1 tablespoon butter3/4 cup pecans, cut into small piec...
        • Good-Cooking - Mexican Chocolate Fudge
          Mexican Chocolate Fudge2 cups granulated sugar3 tablespoons butter1 teaspoon cinnamon1/2 teaspoon salt1 cup evaporated milk1/2 cup miniature marshmallows1 1/...
        • Good-Cooking - Pudding Fudge
          Pudding Fudge1 small box regular (not instant) chocolate pudding1 cup granulated sugar1/2 cup brown sugar1/2 cup evaporated milk1 tablespoon butter or margar...
        • Good-Cooking - Mashed Potato Fudge
          Mashed Potato FudgeSource: Portland Oregonian Food Day1/2 cup unseasoned, well-mashed cooked potato (about 1 medium potato) 3 cups confectioners' sugar 1 cup...
        • Good-Cooking - Mashed Potato Fudge (Spud Fudge)
          Mashed Potato Fudge1/2 cup cooked potatoes, unseasoned and mashed 4 tablespoons butter or margarine Dash of salt 3 (1 ounce) squares unsweetened chocolate, m...
        • Good-Cooking - Pink Peppermint Fudge
          Pink Peppermint FudgeYields: 64 pieces15 Starlight mint candies 1 (14 ounce) can sweetened condensed milk 1/4 cup (1/2 stick) butter 16 ounces white chocolat...
        • Good-Cooking - Pistachio Coffee Fudge
          Pistachio Coffee Fudge1 1/4 cups milk 4 cups granulated sugar 1 cup unsalted butter 2 tablespoons Instant coffee granules 1 cup chopped, natural California p...
        • Good-Cooking - Latte Fudge
          Latte FudgeSource: Eileen Gilson, North Star Cooking School3 cups granulated sugar 1 1/2 cups half-and-half or light cream 2 tablespoons espresso powder or 2...
        • Good-Cooking - Pumpkin Walnut Fudge
          Pumpkin Walnut FudgeSource: Gourmet Magazine 4 cups granulated sugar 1 cup milk 3 tablespoons light corn syrup 1 cup fresh pumpkin puree or canned pumpkin pu...
        • Good-Cooking - Maple Syrup Fudge
          Maple Syrup Fudge2 cups maple syrup1 tablespoon light corn syrup3/4 cup thin cream3/4 cup coarsely chopped walnut meatsCombine maple syrup, corn syrup, cream...
        • Good-Cooking - One Bowl Fudge
          One Bowl Fudge16 ounces semisweet chocolate, melted1 (14 ounce) can sweetened condensed milk2 teaspoons vanilla extract1 1/2 cups chopped walnuts Once chocol...
        • Good-Cooking - Pinto Bean Fudge
          Pinto Bean Fudge2/3 cup canned evaporated milk 1 1/2 cups cooked pinto beans, strained 1 2/3 cups granulated sugar 1/2 cup nuts, any variety 1 1/2 cups minia...
        • Good-Cooking - Peaches and Cream Fudge
          Peaches and Cream FudgePeel, seed and puree enough fresh peaches to make 1 1/2 cups puree. Cook until reduced to 3/4 cup.2/3 cup evaporated milk 2 1/2 cups g...
        • Good-Cooking - Peanut Butter Velveeta Fudge
          Peanut Butter Velveeta Fudge1/4 pound Velveeta cheese1 cup peanut butter1/2 cup (1 stick) butter or margarine1 pound confectioners' sugar1 teaspoon vanilla e...
        • Good-Cooking - Orange Creamsicle Fudge
          Orange Creamsicle Fudge3/4 cup butter 3 cups granulated sugar 2/3 cup whipping cream 1 (12 ounce) package white baking chips 1 (7 ounce) jar Marshmallow Crem...
        • Good-Cooking - Praline Peanut Butter Fudge
          Praline Peanut Butter Fudge1 cup evaporated milk 2 cups granulated sugar 1 teaspoon salt 1/2 stick plus 6 tablespoons real butter, divided 10 to 12 ounces pe...
        • Good-Cooking - Lemon Butter Fudge
          Lemon Butter Fudge2 cups granulated sugar1/2 cup evaporated whole milk, unsweetened1 1/2 tablespoons lemon juice1/4 teaspoon salt1 (2-inch) piece lemon zest4...
        • Good-Cooking - Magic Chocolate French Fudge
          Magic Chocolate French Fudge18 ounces semisweet chocolate chips1 can sweetened condensed milk1/8 teaspoon salt1 1/2 teaspoons vanilla extract1/2 cup finely c...
        • Good-Cooking - Maple Fudge
          Maple Fudge2 cups granulated sugar1/2 cup pure maple syrup1 cup milk2 tablespoons light corn syrupPinch of salt2 tablespoons butter1 teaspoon vanilla extract...
        • Good-Cooking - Marble Slab Fudge
          Marble Slab FudgeWithout the marble slab and other goodies that fudge shops have that we don't, this recipes comes very close to slab fudge.2 1/2 Pound Batch...
        • Good-Cooking - Marshmallow Chocolate Cream Cheese Fudge
          Marshmallow Chocolate Cream Cheese Fudge3 ounces cream cheese2 cups sifted confectioners' sugarDash of salt2 (1 ounce) squares unsweetened chocolate, melted1...
        • Good-Cooking - Martha Washington Fudge
          Martha Washington Fudge1 cup butter, softened2 pounds confectioners' sugar1 can sweetened condensed milk1 (7 ounce) can flaked coconut2 cups chopped nuts1 po...
        • Good-Cooking - Milk-Free Cocoa Fudge
          Milk-Free Cocoa Fudge3 cups granulated sugar2/3 cup cocoa1/8 teaspoon salt1 1/2 cups mocha mix or nondairy coffee creamer1/4 cup margarine1 teaspoon vanilla ...
        • Good-Cooking - Milk Fudge
          Milk FudgeThis recipe can be varied by adding 1/2 cup chopped dried fruit, chopped nuts, a mixture of fruit and nuts, 3 tablespoons grated fresh coconut, or ...
        • Good-Cooking - Mixed Nut Chocolate Fudge
          Mixed Nut Chocolate Fudge12 ounces semisweet chocolate chips6 ounces milk chocolate chips1 (14 ounce) can sweetened condensed milk1 cup coarsely chopped mixe...
        • Good-Cooking - Molasses Fudge
          Molasses Fudge1 3/4 cups granulated sugar1/4 cup Grandma's Molasses1 tablespoon butter1/2 cup nut meats or shredded coconut1/4 cup crystallized ginger1 cup m...
        • Good-Cooking - Maple Walnut Fudge
          Maple Walnut Fudge3 cups granulated sugar 1 1/2 sticks (3/4 cup) butter1 (5 ounce) can Carnation evaporated milk (2/3 cup) 1 (12 ounce) package white chocola...
        • Good-Cooking - Mccall's Fudge
          McCall's Fudge3 cups granulated sugar 1 envelope Knox unflavored gelatin 1 cup milk 2 tablespoons light corn syrup 3 ounces unsweetened chocolate squares 1 1...
        • Good-Cooking - Milnot Peanut Butter Fudge
          Milnot Peanut Butter Fudge1 cup peanut butter 2 cups (or 7 ounce jar) Marshmallow Creme2 cups granulated sugar 2/3 cup MilnotMix peanut butter and Marshmallo...
        • Good-Cooking - Peppermint Cream Fudge
          Peppermint Cream Fudge2 1/2 cups granulated sugar 2/3 cup evaporated milk 1/2 cup margarine 1 1/2 cups semisweet chocolate chips 1 (7 ounce) jar Marshmallow ...
        • Good-Cooking - Pineapple-Pecan Fudge
          Pineapple-Pecan Fudge4 cups granulated sugar1 (14 ounce) can crushed pineapple, drained*1 cup heavy cream2 tablespoons margarine2 teaspoons vanilla extract 1...
        • Good-Cooking - Pumpkin Pie Fudge
          Pumpkin Pie Fudge1 1/2 cups granulated sugar 2/3 cup evaporated milk 1/2 cup mashed pumpkin (canned) 2 tablespoons butter or margarine 1/4 teaspoon salt 1 1/...
        • Good-Cooking - Pina Colada Fudge
          Pina Colada Fudge1 (12 ounce) package (2 cups) white vanilla chips1 (3.25 ounce) jar macadamia nuts, chopped, toasted1 (16 ounce) can Pillsbury Creamy Suprem...
        • Good-Cooking - Rocky Road Fudge
          Rocky Road Fudge1 (5 ounce) can evaporated milk1 2/3 cups granulated sugar1/2 teaspoon salt2 1/2 cups miniature marshmallows, divided1 1/2 cups (9 ounce) sem...
        • Good-Cooking - Scottish Fudge
          Scottish FudgeThis fudge is very sweet, slightly soft, and very delicious!Cold water1/4 pound butter1 pound granulated sugar4 tablespoons milk1 tablespoon go...
        • Good-Cooking - Skillet Cocoa Fudge
          Skillet Cocoa Fudge4 tablespoons butter or margarine1 1/2 cups milk3 cups granulated sugar2/3 cup cocoa1/4 teaspoon cream of tartar1 teaspoon vanilla extract...
        • Good-Cooking - Smith College Fudge
          Smith College FudgeFudge was popular in the late 19th Century in American women's colleges. It was sometimes cooked over the gaslight which hung from the cen...
        • Good-Cooking - S'mores Fudge
          S'Mores Fudge1 1/3 cups semisweet chocolate chips2/3 cup sweetened condensed milk1 teaspoon vanilla extract1 1/3 cups miniature marshmallows2 graham crackers...
        • Good-Cooking - Sour Cream Fudge
          Sour Cream Fudge2 cups granulated sugar2 tablespoons white corn syrup2 tablespoons butter1 cup sour cream1 teaspoon vanilla extract1/2 cup walnutsMix sugar, ...
        • Good-Cooking - Soya Fudge
          Soya Fudge2 tablespoons soya flour1 cup granulated sugar2 tablespoons cocoa1 tablespoon corn syrup2 tablespoons butter1/4 teaspoon salt1/2 cup milk1 teaspoon...
        • Good-Cooking - Stained Glass Fudge
          Stained Glass Fudge1 1/2 pounds vanilla-flavored candy coating14 ounce sweetened condensed milk1/8 teaspoon salt1 1/2 teaspoons vanilla extract1 1/2 cups min...
        • Good-Cooking - Superior Fudge
          Superior FudgeSource: The Flavors of Mackinac Cookbook2 (12 ounce) package chocolate chips1/2 cup chopped walnuts1/4 cup butter, cut into pieces1/2 teaspoon ...
        • Good-Cooking - Shortcut Fudge
          Shortcut FudgeThis is also delicious made with butterscotch fudge or any other flavor you desire.1 (3.4 ounce) box cook-and-serve chocolate pudding mix1 cup ...
        • Good-Cooking - Snickers Bar Fudge
          Snickers Bar Fudge1 (6 ounce) bag semisweet chocolate chips1 cup butterscotch chips1 can Pillsbury Chocolate Fudge Frosting Supreme2 (about 2 ounce) Snickers...
        • Good-Cooking - Soda Cracker Fudge
          Soda Cracker Fudge1/4 pound saltine crackers3/4 cup peanut butter3 cups granulated sugar1 cup milkCrumble crackers into a mixing bowl and stir in peanut butt...
        • Good-Cooking - Rum Butter Fudge
          Rum Butter Fudge1 (11 ounce) package butterscotch chips1/2 (11 ounce) package white chocolate chips1 teaspoon butter flavored extract1 teaspoon rum flavored ...
        • Good-Cooking - Rum Hazelnut Fudge
          Rum Hazelnut Fudge1 1/2 pounds white chocolate coating1 (14 ounce) can sweetened condensed milk1 teaspoon vinegar1/4 teaspoon oil base butter rum flavoring1 ...
        • Good-Cooking - Sugarless Chocolate Fudge
          Sugarless Chocolate Fudge16 ounces cream cheese softened2 (1 ounce) squares unsweetened chocolate, melted and cooled24 packages aspartame sweetener (equivale...
        • Good-Cooking - Root Beer Fudge
          Root Beer Fudge1 cup butter 1 1/3 cups milk 4 cups granulated sugar 2 1/2 teaspoons root beer extract1/8 teaspoon salt 1/4 cup chopped pecans (optional)In a ...
        • Good-Cooking - Strawberry Fudge
          Strawberry Fudge2 cups granulated sugar 1 cup preserved strawberries1/2 cup water 2 egg whites1/4 teaspoon cream of tartar Boil sugar, water, and cream of ta...
        • Good-Cooking - Summer Fruit Fudge
          Summer Fruit Fudge8 ounces cream cheese1/2 teaspoon cinnamon1/4 teaspoon grated nutmeg1/4 teaspoon salt12 ounces white chocolate, melted, cooled3 cups sifted...
        • Good-Cooking - Rum Butterscotch Fudge
          Rum Butterscotch Fudge1 (14 ounce) can sweetened condensed milk 1 (11 ounce) package butterscotch chips 1/2 (11 ounce) package white chocolate chips 1 teaspo...
        • Good-Cooking - Raspberry Fudge
          Raspberry Fudge1 (12 ounce) package Hershey's raspberry chocolate chips 1 can dark chocolate frosting1 cup chopped nuts (use your favorite)Line an 8-inch pan...
        • Good-Cooking - Rice Krispies Fudge
          Rice Krispies Fudge1/4 cup butter or margarine 1/4 cup corn syrup 1 cup semi-sweet chocolate chips 1 teaspoon vanilla extract 1/2 cup confectioners sugar' su...
        • Good-Cooking - Russell Stover Fudge
          Russell Stover Fudge4 cups granulated sugar 1 large can Carnation milk 1/4 pound butter 2 (12 ounce) packages chocolate chips 1 pint Marshmallow Creme 1/2 to...
        • Good-Cooking - Savannah Peanut Fudge
          Savannah Peanut Fudge2/3 cup chunky peanut butter 1 1/3 cups nonfat dry milk powder 2 tablespoons honey 4 tablespoons chopped peanuts, unsalted 4 tablespoons...
        • Good-Cooking - Soda Cracker Peanut Butter Fudge
          Soda Cracker Peanut Butter Fudge2/3 cup milk 2 cups granulated sugar27 crushed soda crackers (squares)6 tablespoons peanut butter 1 teaspoon vanilla extractB...
        • Good-Cooking - Hints for Making Good Fudge
          Hints for Making Good FudgeFudge is made of sugar syrups and requires the use of a candy thermometer. Before making the candy, check your candy thermometer f...
        • Good-Cooking - Vassar Fudge
          Vassar Fudge2 cups granulated sugar2 ounces unsweetened chocolate1 cup whipping cream1 tablespoon butterCombine sugar, coarsely chopped chocolate and cream. ...
        • Good-Cooking - Wellesley Fudge
          Wellesley Fudge2 cups granulated sugar2 ounces unsweetened chocolate1 cup light cream1/2 pound marshmallows1 tablespoon butterCombine sugar, coarsely chopped...
        • Good-Cooking - White Cherry Fudge
          White Cherry Fudge2 cups granulated sugar1/2 cup dairy sour cream1/3 cup white corn syrup2 tablespoons butter1 cup coarsely chopped walnuts1/4 teaspoon salt2...
        • Good-Cooking - White Chocolate Fudge
          White Chocolate Fudge8 ounces cream cheese, softened4 cups sifted confectioners' sugar1 1/2 teaspoons vanilla extract12 ounces vanilla-flavored candy coating...
        • Good-Cooking - White Christmas Jewel Fudge
          White Christmas Jewel Fudge3 (6 ounce) packages premium white chocolate1 (14 ounce) can sweetened condensed milk1 1/2 teaspoons vanilla extract1/8 teaspoon s...
        • Good-Cooking - Two-Minute Fudge
          Two-Minute Fudge1 pound confectioners' sugar1/2 cup cocoa, minus 2 heaping teaspoons1/4 teaspoon salt1/4 cup milk1 tablespoon vanilla extract1/2 cup butter1 ...
        • Good-Cooking - Vanilla Peanut Butter Fudge
          Vanilla Peanut Butter Fudge1 2/3 cups granulated sugar2/3 cup evaporated milk2 cups fruit flavored miniature marshmallows3/4 cup peanut butter12 ounces vanil...
        • Good-Cooking - Virginia Fudge
          Virginia Fudge1 (12 ounce) can evaporated milk1/2 cup butter2 tablespoons light corn syrup2 cups brown sugar, firmly packed1 teaspoon vanilla extract2 cups p...
        • Good-Cooking - Whoppers Fudge
          Whoppers Fudge1 (12 ounce) package Guittard's or Hershey's premium white chips1 teaspoon vanilla extract6-7 ounces Marshmallow Creme5 ounces evaporated milk ...
        • Good-Cooking - Vanilla Fudge
          Vanilla FudgeSource: Better Homes and Gardens Magazine, December 1996Yields 1 pound2 cups granulated sugar 1 (5 ounce) can evaporated milk 1/3 cup milk 1/8 t...
        • Good-Cooking - Walnut Truffle Fudge
          Walnut Truffle Fudge3 cups semisweet chocolate, chopped 1 (14 ounce) can sweetened condensed milkPinch of kosher salt (Be careful to only add very little, ab...
        • Good-Cooking - World's Greatest Fudge
          World's Greatest Fudge4 tablespoon cocoa 1 (16 ounce) box confectioners' sugar 4 tablespoons peanut butter 1/2 pound (2 sticks) butter or margarineMix the co...
        • Good-Cooking - Vanilla Nut Fudge
          Vanilla Nut Fudge1 (3 3/4 ounce) box regular vanilla pudding mix (not instant)1/2 cup evaporated milk1 cup granulated sugar1 tablespoon butter1/2 cup chopped...
        • Good-Cooking - Yogurt Fudge
          Yogurt Fudge2 cups firmly packed light brown sugar 1 cup unflavored yogurtDash of salt 2 tablespoons butter 1 cup firmly packed marshmallows, miniature or st...
        • Good-Cooking - Vanilla Wafer Fudge
          Vanilla Wafer Fudge6 ounces semisweet chocolate chips3 ounces cream cheese2 cups crushed vanilla wafer crumbs (about 40 wafers)1/4 cup confectioners sugar' s...
        • Good-Cooking - Tropical Fudge
          Tropical Fudge1 1/4 cups granulated sugar 1/2 cup molasses 1/3 cup hot water 2 tablespoons butter or margarine 1/4 teaspoon salt 6 ounces semisweet chocolate...
        • Good-Cooking - Velveeta Peanut Butter Fudge
          Velveeta Peanut Butter Fudge1/2 pound Velveeta cheese 2 pounds confectioners sugar 1 1/2 sticks (3/4 cup) butter 1 tablespoon vanilla extract1 cup peanut but...
        • Good-Cooking - White Fudge
          White Fudge3 cups granulated sugar 1 cup Milnot 1 pint jar Marshmallow Creme 3/4 stick margarine 1 (12 ounce) package flaked coconut 1 cup chopped nutsMix su...
        • Good-Cooking - White Chocolate Pistachio Fudge
          White Chocolate Pistachio Fudge1 tablespoon butter 1/4 cup sweetened condensed milk 2 cups granulated sugar 2 tablespoons lemon juice 1/4 teaspoon salt 10-12...
        • Good-Cooking - White Lime Fudge
          White Lime Fudge2 tablespoons butter or margarine 2 cups granulated sugar 3/4 cup milkGrated peel of 1 lime3/4 cup chopped pecans, choppedMelt butter in medi...
        • Good-Cooking - Anise Hard Candy
          Anise Hard Candy1 1/2 teaspoons butter, softened (NO SUBSTITUTES)3/4 cup water2/3 cup light corn syrup2 cups granulated sugar1 teaspoon anise extractRed food...
        • Good-Cooking - Red Rock Candy
          Red Rock Candy2 cups granulated sugar1 cup light corn syrup1/2 cup water1/2 cup red cinnamon candies1 teaspoon butter or margarineCombine first 3 ingredients...
        • Good-Cooking - Toy Candies
          Toy Candies2 cups granulated sugar2/3 cup light corn syrup1 teaspoon cider vinegar2/3 cup waterFew drops food coloring1 teaspoon oil of peppermint or spearmi...
        • Good-Cooking - Butterscotch Candy
          Butterscotch Candy1 cup packed brown sugar1/4 cup light corn syrup1 cup water1/4 teaspoon salt1/3 cup butter1/4 teaspoon vanilla extractPut sugar, corn syrup...
        • Good-Cooking - Sweet Potato Pralines
          Sweet Potato Pralines2 cups granulated sugar 1/2 cup evaporated milk 1/2 cup cooked, mashed yams 1 cup pecans 1/4 cup butter 1/2 teaspoon vanilla extractPlac...
        • Good-Cooking - Chocolate Pecan Pralines
          Chocolate Pecan Pralines1 cup granulated sugar1 cup light brown or maple sugar1/2 cup light cream1/4 teaspoon salt2 ounces unsweetened chocolate, broken1 tab...
        • Good-Cooking - Creamy Pralines
          Creamy PralinesButter or margarine1 cup granulated sugar1 cup firmly packed light brown sugar1 (14 ounce) can sweetened condensed milk3/4 cup butter or marga...
        • Good-Cooking - Easy Pralines
          Easy Pralines1 small box regular butterscotch pudding1 cup granulated sugar1/2 cup brown sugar1/2 cup evaporated milk1 tablespoon vegetable oil1 cup broken p...
        • Good-Cooking - Louisiana Caramel Pralines
          Louisiana Caramel Pralines2 cups granulated sugar1 cup evaporated milk1 cup granulated sugar2 teaspoons vanilla extract2 1/2 cups chopped pecans, toasted2 ta...
        • Good-Cooking - New Orleans Restaurant Pralines
          New Orleans Restaurant Pralines2 cups brown sugar1 cup light molasses2 cups heavy cream4 tablespoons butter1 teaspoon vanilla extract4 cups pecans, halvesBoi...
        • Good-Cooking - White or Pink Pralines
          White or Pink PralinesThese dainty white or pink pralines are peculiar to Creole confections and are much sought after by visitors to New Orleans.2 cups gran...
        • Good-Cooking - Bourbon Pralines
          Bourbon Pralines2 cups granulated sugar1 teaspoon baking soda1 cup buttermilkPinch of salt2 tablespoons butter2 1/3 cups broken pecans or walnuts5 tablespoon...
        • Good-Cooking - Pralines
          Pralines2 cups brown sugar1 cup granulated sugar1/8 teaspoon baking soda2 tablespoons light corn syrup3/4 (14 ounce) can sweetened condensed milk1/2 cup wate...
        • Good-Cooking - Alabama Pralines
          Alabama Pralines1 cup buttermilk2 cups granulated sugar1 teaspoon baking sodaDash of salt1 1/2 cups chopped pecans1 teaspoon vanilla extractIn saucepan, comb...
        • Good-Cooking - Cashew Truffles
          Cashew Truffles1 cup plus 2 tablespoons whipping cream 1/4 cup butter 12 ounces semisweet chocolate, cut into chunks 6 ounces milk chocolate, cut into chunks...
        • Good-Cooking - Coconut Cream Truffles
          Coconut Cream TrufflesMakes about 24.1/2 cup heavy cream 1/2 cup flaked coconut 1/2 pound white chocolate, shopped 1 tablespoon unsalted butter 1/4 teaspoon ...
        • Good-Cooking - Heavenly Hazelnut Truffles
          Heavenly Hazelnut Truffles1 cup semisweet chocolate chips1 can sweetened condensed milk milk1 1/4 cups Nutella1 teaspoon hazelnut liqueur or vanillaWhole haz...
        • Good-Cooking - Orange Oreo Truffles
          Orange Oreo TrufflesMakes about 2 dozen truffles.4 ounces semi-sweet baking chocolate 2 cups (20 cookies) finely crushed Oreo cookies 1 cup ground almonds 3 ...
        • Good-Cooking - Oreo Truffles
          Oreo Truffles1 package Oreo cookies 1 (8 ounce) package cream cheese 1 package white chocolate chips 1 package chocolate chips (optional)Put cookies and crea...
        • Good-Cooking - Marshmallow Toffee Balls
          Marshmallow Toffee Balls3 regular size bars toffee (such as Heath Bars)1/2 cup butter1/2 can Eagle Brand Sweetened Condensed Milk3/4 package large marshmallo...
        • Good-Cooking - Raspberry Fudge Balls
          Raspberry Fudge Balls8 ounces cream cheese, softened 6 ounces chocolate chips, melted 3/4 cup vanilla wafer crumbs 1/4 cup seedless raspberry preserves1/3 cu...
        • Good-Cooking - Crunchy Peanut Butter Balls
          Crunchy Peanut Butter Balls3/4 cup chunky peanut butter 2 tablespoons honey 3/4 cup Grape Nuts cereal, dividedMix 1/2 cup cereal with peanut butter and honey...
        • Good-Cooking - Gold-Dusted Bourbon Pecan Balls
          Gold-Dusted Bourbon Pecan BallsSource: Gourmet, December 19952 tablespoons unsweetened cocoa powder 3/4 cup plus 1 tablespoon confectioners' sugar 1/4 teaspo...
        • Good-Cooking - Mocha Rum Balls
          Mocha Rum Balls1/4 cup freeze dried instant coffee 1/4 cup rum 4 tablespoons water 2 tablespoons cocoa 2 cups vanilla wafers, finely chopped 1 cup chopped nu...
        • Good-Cooking - Mexican Coffee Balls
          Mexican Coffee Balls1 (9 ounce) box chocolate wafers 1/2 pound ground blanched almonds 1/3 cup unsweetened cocoa powder 1/4 cup granulated sugar 2 tablespoon...
        • Good-Cooking - Chocolate Cherry Balls
          Chocolate Cherry Balls2 boxes confectioners' sugar1 bag coconut1 can sweetened condensed milk1 large bottle maraschino cherries1/2 cup chopped pecans1 (1-inc...
        • Good-Cooking - Bailey's Irish Cream Truffles
          Bailey's Irish Cream Truffles1 pound grated white chocolate1/2 cup unsalted butter (room temperature)1/4 cup whipping cream1/4 cup Bailey's Irish Cream 1 cup...
        • Good-Cooking - Brandy Rum Balls
          Brandy Rum Balls2 (7 1/2 ounce) package vanilla wafers, crushed into fine crumbs1/2 cup honey1/2 cup light or dark rum1/3 cup brandy1 pound walnut pieces, fi...
        • Good-Cooking - Chocolate Chip Eggnog Balls
          Chocolate Chip Eggnog Balls4 cups confectioners' sugar1 cup cream cheese (room temperature)1/4 teaspoon nutmeg1/4 teaspoon cardamom1 tablespoon evaporated mi...
        • Good-Cooking - Butter Gum Balls
          Butter Gum BallsSource: Las Vegas Review-Journal - Wednesday, October 24, 20011 cup sweetened condensed milk 2 1/2 tablespoons brown sugar 2 1/2 tablespoons ...
        • Good-Cooking - Caramel Balls
          Caramel Balls36 caramels 2 tablespoons milk 1 cup coconut 1 cup Rice Krispies 1 cup cornflakes, crushed 1 cup chopped pecansMelt caramels in with milk in a d...
        • Good-Cooking - Chocolate Covered Peanut Butter Bites
          Chocolate Covered Peanut Butter BitesShared with Recipe Goldmine by Master Chef John2 cups peanut butter 1 cup powdered milk 3/4 cup corn syrup 2 tablespoons...
        • Good-Cooking - Kentucky Bourbon Balls
          Kentucky Bourbon BallsMakes about 12 dozen.2 pounds confectioners' sugar, divided 3/4 cup good bourbon 1 cup chopped pecans 1/4 pound butter, softened to roo...
        • Good-Cooking - Mounds Balls
          Mounds Balls1/4 pound butter 1 can sweetened condensed milk 14 ounces angel flake coconut 2 pounds confectioners' sugar 1 cup pecans, chopped 1 (12 ounce) pa...
        • Good-Cooking - Orange Coconut Truffles
          Orange Coconut Truffles9 ounces best-quality semisweet chocolate, finely chopped1 cup heavy cream3 1/2 tablespoons unsalted butter, at room temperature, cut ...
        • Good-Cooking - Bourbon Balls #1
          Bourbon Balls6 ounces semisweet chocolate chips1/2 cup granulated sugar3 tablespoons light corn syrup1/3 cup bourbon2 1/2 cups vanilla wafers, crushed fine1 ...
        • Good-Cooking - Walnut Bourbon Balls
          Walnut Bourbon Balls2 1/2 cups (5 dozen) crushed vanilla wafers2 tablespoons cocoa powder1 cup confectioners sugar' sugar1 cup finely chopped walnuts3 tables...
        • Good-Cooking - Treasure Truffles
          Treasure Truffles1/2 cup unsalted butter, softened2 1/2 cups confectioners' sugar1/2 cup Hershey's cocoa1/4 cup whipping cream1 1/2 teaspoons vanilla extract...
        • Good-Cooking - Texas Truffles
          Texas Truffles1 (6 ounce) package chocolate chips2 tablespoons butter or margarine1 tablespoon brandy1 1/3 cups almonds, toasted, chopped and divided1/4 cup ...
        • Good-Cooking - Bourbon Balls #2
          Bourbon Balls3 cups finely crushed vanilla wafers (about 75)2 cups confectioners' sugar1 cup finely chopped nuts1/4 cup cocoa1/2 cup bourbon1/4 cup light cor...
        • Good-Cooking - Raspberry Balls
          Raspberry Balls5 1/2 cups chocolate wafer crumbs1 cup finely chopped pecans1 cup raspberry preserves6 ounces chocolate chips2 tablespoons dark rum1 cup sifte...
        • Good-Cooking - No-Bake Fruit Balls
          No-Bake Fruit Balls1 (6 ounce) package mixed dried fruit bits3/4 cup finely chopped nuts1/2 cup brandy1/4 cup butter, softened1/4 cup corn syrup2 1/2 cups gr...
        • Good-Cooking - Mocha Truffles
          Mocha Truffles1/4 cup whipping cream3 tablespoons granulated sugar3 tablespoons butter1 1/2 teaspoons powdered instant coffee1/2 cup semisweet chocolate chip...
        • Good-Cooking - Double Delight Bourbon Balls
          Double Delight Bourbon Balls6 ounces semisweet chocolate chips3 tablespoons corn syrup1/2 cup bourbon7 ounces chocolate wafer cookies, crushed1 cup chopped n...
        • Good-Cooking - Apricot Snowballs
          Apricot Snowballs1 (8 ounce) package dried apricots1 1/2 cups flaked coconut2 tablespoons confectioners' sugar2 teaspoons orange juiceSugar (optional)In smal...
        • Good-Cooking - Cherry-Coconut Balls
          Cherry-Coconut Balls42 maraschino cherries 1/2 cup graham cracker crumbs 1/2 cup butter (softened) 1 3/4 cups confectioners' sugar, sifted1 tablespoon orange...
        • Good-Cooking - Chocolate Earth Balls
          Chocolate Earth BallsSource: The Whole Foods Market CookbookThis easy, no-bake recipe makes a sweet and healthful treat for after school or in a lunch box. T...
        • Good-Cooking - Bailey's Irish Cream Snowball Truffles
          Bailey's Irish Cream Snowball TrufflesSource: Bailey's Irish Cream recipe booklet 19931 1/4 pounds white chocolate3/4 cup heavy cream1/4 cup Bailey's Irish C...
        • Good-Cooking - Raspberry Truffle Cups
          Raspberry Truffle Cups6 ounces vanilla flavored candy coating (can be found in craft stores)24 tiny paper candy cups6 ounces semi-sweet chocolate2 tablespoon...
        • Good-Cooking - Microwave Truffles
          Microwave Truffles2 packages (12 ounces) semi-sweet chocolate chips2 tablespoons butter2 tablespoons sour cream1/2 teaspoon brandy, extract1/2 teaspoon rum e...
        • Good-Cooking - Fruit Peanut Balls
          Fruit Peanut Balls1/2 cup peanut butter2 tablespoons soft butter or margarine1 tablespoon honey3/4 cup confectioners sugar sugar1/2 cup chopped dried cherrie...
        • Good-Cooking - Date Nut Balls
          Date Nut Balls (Candy without processed sugar) T&TSource: Adapted from Dr. Hans Diehl's CHIP (Coronary Health Improvement Project) - Speaker: Evelyn Cole-Kis...
        • Good-Cooking - Chocolate Liqueur Truffles
          Chocolate Liqueur TrufflesThese are quick, easy and impressive. You can use almost any of your favorite liqueurs. Try hazelnut, orange, Irish cream or chocol...
        • Good-Cooking - Chocolate Frangelico Truffles
          Chocolate Frangelico Truffles8 ounces fine quality sweetened chocolate, chopped 1/3 cup butter, divided 2 tablespoons Frangelico liqueur 1/3 cup sifted confe...
        • Good-Cooking - Chocolate Peanut Butter Balls
          Chocolate Peanut Butter Balls6 cups powdered sugar1 teaspoon vanilla extract2 to 3 cups semi sweet chocolate chips2 to 3 squares unsweetened baking chocolate...
        • Good-Cooking - Chocolate Fruit and Nut Truffles
          Chocolate Fruit and Nut Truffles9 ounces bittersweet chocolate 2 tablespoons heavy cream 2 tablespoons cognac or rum 1 1/4 cups apricots, finely chopped 1/2 ...
        • Good-Cooking - Chocolate Caramel Truffles
          Chocolate Caramel TrufflesTruffles1 1/2 cups heavy cream 1/4 cup water 1 cup granulated sugar 10 ounces bittersweet chocolate, finely chopped Finishing1/2 cu...
        • Good-Cooking - Mexican Truffles
          Mexican Truffles1 cup whipping cream 1 teaspoon instant coffee 18 ounce semisweet chocolate chips 1/8 cup coffee liqueur 1/4 cup cocoa powderBring cream to t...
        • Good-Cooking - Jack Daniels Whiskey Balls
          Jack Daniels Whiskey Balls2 cups toasted chopped pecans 1 (12 ounce) box vanilla wafers, finely crushed (about 2 3/4 cup)2 cups confectioners' sugar, plus ad...
        • Good-Cooking - Apricot Brandy Balls
          Apricot Brandy Balls6 (1 ounce) squares semisweet chocolate1/2 cup brandy3 tablespoons light corn syrup2 1/2 cups wheat bran cereal, crushed1 cup finely chop...
        • Good-Cooking - Marshmallow Porcupines
          Marshmallow Porcupines1 can sweetened condensed milk 1/2 cup margarine 1 package caramels, unwrapped 1 package large marshmallows 2 cups Rice KrispiesCombine...
        • Good-Cooking - Chocolate Truffles
          Chocolate Truffles12 ounces semisweet chocolate chips3 tablespoons milk3 egg yolks3/4 cup butter, cut into pieces1 tablespoon brandy (optional)Chocolate shot...
        • Good-Cooking - Fruitcake Balls
          Fruitcake Balls1/2 cup butter 1/2 cup honey 1 cup finely chopped candied fruits/peels 1 cup chopped pitted dates 1/2 cup chopped raisins 1/2 cup finely chopp...
        • Good-Cooking - Chocolate Raspberry Truffles
          Chocolate Raspberry Truffles1 1/3 cups semisweet chocolate chips2 tablespoons heavy or whipping cream1 tablespoon butter2 tablespoons seedless raspberry jamI...
        • Good-Cooking - Coconut Balls
          Coconut Balls1/2 pound butter 1 pound confectioners' sugar 1 pound flaked coconut 1/2 cup sweetened condensed milk 1 cup chopped walnuts (or replace with mor...
        • Good-Cooking - Puffed Rice Balls
          Puffed Rice Balls1 (6 ounce) box puffed rice cereal2 cups granulated sugar3/4 cup light corn syrup1/2 cup water 1 teaspoon vanilla extractPlace puffed rice i...
        • Good-Cooking - Quaker Puffed Rice Balls
          Quaker Puffed Rice Balls1/2 cup corn syrup1/2 cup molasses1 cup granulated sugar2 tablespoons vinegar2 tablespoons butterAbout 6 cups puffed rice cerealBoil ...
        • Good-Cooking - Chocolate Praline Truffles
          Chocolate Praline TrufflesPraline Powder1 tablespoon canola oil1/2 cup granulated sugar1/2 cup whole almondsTruffles6 ounces semisweet chocolate1/4 cup unsal...
        • Good-Cooking - Honeyed Fruit Nuggets
          Honeyed Fruit NuggetsMakes 20 nuggets.1/4 cup dried pitted prunes 1/4 cup dried apricots 1/4 cup dried figs 1/4 cup pitted dates 1/3 cup wheat-flake cereal (...
        • Good-Cooking - Toasted Almond Truffles
          Toasted Almond Truffles1/2 cup evaporated milk1/4 cup granulated sugar1 (12 ounce) package milk chocolate chips1/2 to 1 teaspoon almond extract1 cup finely c...
        • Good-Cooking - Champagne Truffles
          Champagne TrufflesIt is important to use a very high quality chocolate when making truffles. Callebaut and Valhrona chocolate are two good choices.Center Mix...
        • Good-Cooking - Coconut Almond Balls
          Coconut Almond BallsThese taste like Almond Joy candy bars.4 cups (8 1/2 ounces) shredded coconut1/4 cup light corn syrup1 (12 ounce) package milk chocolate ...
        • Good-Cooking - Coconut Rum Balls
          Coconut Rum Balls2 1/2 cups finely crushed vanilla wafer cookies2 teaspoons rum flavoring1 cup confectioners sugar' sugar2 tablespoons powdered cocoa1/4 cup ...
        • Good-Cooking - Fruit and Nut Truffles
          Fruit and Nut Truffles9 ounces bittersweet chocolate, divided2 tablespoons heavy cream2 tablespoons cognac or rum1 1/4 cup apricots, finely chopped1/2 cup ha...
        • Good-Cooking - Grand Marnier Chocolate Balls
          Grand Marnier Chocolate Balls1 (9 ounce) package chocolate wafers1 cup almonds2 1/2 cups confectioners' sugar, divided1/2 cup Grand Marnier or other orange l...
        • Good-Cooking - Mounds Bonbons
          Mounds Bonbons1 (15 ounce) can sweetened condensed milk1/2 cup butter or margarine1 pound confectioners' sugar12 ounces coconut24 ounces semisweet chocolate4...
        • Good-Cooking - Maple Peanut Balls
          Maple Peanut Balls8 ounces cream cheese, softened1/2 cup butter, softened (NO SUBSTITUTES)6 cups confectioners' sugar1 teaspoon maple flavoring2 pounds dark ...
        • Good-Cooking - Peanut Butter Balls
          Peanut Butter Balls3 cups Rice Krispies cereal2 cups confectioners' sugar1 (18 ounce) jar chunky peanut butter1/2 cup (1 stick) margarine, melted3 cups semis...
        • Good-Cooking - Peanut Butter Bon Bons
          Peanut Butter Bon Bons1 cup (2 sticks) butter1 1/2 cups graham cracker crumbs1 cup coconut1 box confectioners' sugar1 tablespoon vanilla extract1 cup crunchy...
        • Good-Cooking - Carnival Pistachio Balls
          Carnival Pistachio Balls1 (16 ounce) box confectioners' sugar1 small box instant pistachio pudding1/3 cup light cream1/4 cup margarine, softenedCombine confe...
        • Good-Cooking - Truffles
          Truffles12 ounces semisweet chocolate, coarsely chopped, or 12 ounces semisweet chocolate chips2/3 cup heavy cream1 tablespoon unsalted butter (at room tempe...
        • Good-Cooking - Ultimate Rum Balls
          Ultimate Rum Balls2 1/2 cups vanilla wafer crumbs2 tablespoons cocoa3 tablespoons white corn syrup1 cup confectioners sugar' sugar1 cup chopped pecans1/2 cup...
        • Good-Cooking - Toasted Coconut Truffles
          Toasted Coconut Truffles4 cups (24 ounces) semisweet chocolate chips8 ounces cream cheese, softened and cubed3/4 cup sweetened condensed milk3 teaspoons vani...
        • Good-Cooking - White Raspberry Truffle Filling or Frosting
          White Raspberry Truffle Filling or Frosting6 ounces white chocolate 1/4 cup cold heavy whipping cream1/2 teaspoon raspberry extract (or to taste)Melt chocola...
        • Good-Cooking - Cherry Fudge Truffle Cups
          Cherry Fudge Truffle Cups1 (16 x 12-inch) sheet wax paper1/3 cup Polaner or Smucker's Black Cherry all-fruit spread 2 tablespoons real butter1/2 teaspoon alm...
        • Good-Cooking - Raspberry Truffles
          Raspberry Truffles1 tablespoon butter (NO SUBSTITUTES)2 tablespoons whipping cream1 1/3 cups semisweet chocolate chips7 1/2 teaspoons seedless raspberry jam6...
        • Good-Cooking - Peppermint Truffles
          Peppermint TrufflesYield: About 50 one-inch truffles1 pound bittersweet chocolate 3/4 cup (1 1/2 sticks) unsalted butter 2/3 cup evaporated milk 2 tablespoon...
        • Good-Cooking - Raspberry-Almond Fudge Balls
          Raspberry-Almond Fudge Balls8 ounces cream cheese, softened 6 ounces chocolate chips, melted 3/4 cup vanilla wafer crumbs 1/4 cup seedless raspberry preserve...
        • Good-Cooking - Chocolate Rum Balls
          Chocolate Rum Balls12 ounces semisweet chocolate chips 1 (14 ounce) can sweetened condensed milk 1 tablespoon rum flavoring 1/2 cup cocoa powderIn a large 3-...
        • Good-Cooking - Guinness Truffles
          Guinness Truffles3/4 cup whipping cream 1/2 pound milk chocolate 1 pound dark chocolate 3 tablespoons butter 2 tablespoons Guinness StoutCocoa powderMelt but...
        • Good-Cooking - Champagne Cocoa Truffles
          Champagne Cocoa Truffles 3/4 cup unsalted butter3/4 cup Hershey's cocoa1 (14 ounce) can sweetened condensed milk1 teaspoon vanilla extract2 to 3 tablespoons ...
        • Good-Cooking - Chocolate Marzipan Truffles
          Chocolate Marzipan Truffles Yields 1 1/2 pounds.12 ounces semisweet chocolate, chopped1 pound marzipan1/2 cup hazelnuts, finely ground1 tablespoon amaretto1/...
        • Good-Cooking - Sassy Bonbons
          Sassy Bonbons1 (12 ounce) package semisweet chocolate chips1 cup applesauce1 teaspoon almond extract5 cups confectioners' sugar2/3 cup drained, chopped maras...
        • Good-Cooking - Coconut Bon Bons
          Coconut Bon Bons1 cup warm corn syrup2 1/2 cups desiccated coconutMelted chocolateHeat corn syrup and mix with coconut. Let stand 1 hour or until coconut has...
        • Good-Cooking - Double Chocolate Cherry Bourbon Balls
          Double Chocolate Cherry Bourbon Balls1 (6 ounce) package semisweet chocolate chips3 tablespoons corn syrup1/2 cup bourbon (ginger ale can be substituted for ...
        • Good-Cooking - Marshmallow Krispies Balls
          Marshmallow Krispies Balls1 package caramel candies5 ounces sweetened condensed milk1/2 cup (1 stick) butterRice KrispiesMelt together caramels condensed mil...
        • Good-Cooking - Banana Nut Bread Jam
          Banana Nut Bread Jam10 ripe bananas, pureed (need 3 cups) 1 tablespoon lemon juice 4 cups granulated sugar 1/2 cup brown sugar 1 1/2 cups toasted walnuts, mi...
        • Good-Cooking - Berry Jam
          Berry Jam2 envelopes unflavored gelatin1 cup cold water4 1/2 cups strawberries, sliced (or blueberries)1/2 cup granulated sugar1/4 cup lemon juice2 to 3 tabl...
        • Good-Cooking - Berry Juices
          Berry JuicesUse fresh, juicy berries such as blackberries, boysenberries, loganberries and raspberries.Place berries in a large pot. Crush; and heat until be...
        • Good-Cooking - Blackberry Jam
          Blackberry Jam2 quarts fresh blackberries (1/4 of which are unripe)6 cups granulated sugarWash berries and cook in saucepan over moderate heat until juice be...
        • Good-Cooking - Crabapple Hot Pepper Jelly
          Crabapple Hot Pepper Jelly2 pounds crabapples1 1/2 cups waterRed wine vinegar3 3/4 cups granulated sugar1 cup sweet green bell peppers1/3 cup hot peppers*Mix...
        • Good-Cooking - Grand Marnier Marmalade
          Grand Marnier Marmalade2 cups thinly-sliced kumquats2 cups navel oranges, seeded and chopped7 cups water1 teaspoon grated fresh lemon rind3/4 cup Grand Marni...
        • Good-Cooking - Brandied Cherries
          Brandied Cherries3 1/2 pounds Bing cherries2 cups granulated sugar1 1/2 cups water2 tablespoons lemon juice1 1/4 cups brandyRinse, stem and pit cherries. Com...
        • Good-Cooking - Blueberry Marmalade #2
          Blueberry Marmalade3 cups fresh or frozen blueberries3 cups granulated sugar2 limes1 lemon1/4 teaspoon ground gingerPeel limes and lemon, being careful to ta...
        • Good-Cooking - Candy Apple Jelly
          Candy Apple Jelly7 cups apple juice1 cup red cinnamon candies8 cups granulated sugar1 box Sure Jell Fruit Pectin1/2 teaspoon butter or margarineMeasure apple...
        • Good-Cooking - Cactus-Date Conserve
          Cactus-Date Conserve2 cups prickly pear cactus, thinly sliced1 1/2 dozen dates, stoned and cut into piecesJuice and grated rind of 1 orange2 slices pineapple...
        • Good-Cooking - Apple Cider Jelly
          Apple Cider Jelly1 quart apple cider2/3 cup red hots candy1 (1 3/4 ounce) package powdered fruit pectin5 cups granulated sugarPlace apple cider, red hots and...
        • Good-Cooking - Cantaloupe Jam
          Cantaloupe JamCantaloupe (very ripe)3/4 pound granulated sugar per pound of cantaloupe1/2 teaspoon each ginger, mace and cinnamon per each pound of cantaloup...
        • Good-Cooking - Cantaloupe Jelly
          Cantaloupe Jelly2 1/2 pounds peeled and diced cantaloupe2 1/2 cups granulated sugar1/2 teaspoon vanilla extract1 peel of tangerine or orangePlace cantaloupe ...
        • Good-Cooking - Champagne Jelly
          Champagne Jelly1 (1 3/4 ounce) package powdered pectin3/4 cup water3 cups champagne or dry white wine4 cups granulated sugarThoroughly mix pectin and water i...
        • Good-Cooking - Blueberry Marmalade #1
          Blueberry Marmalade1 medium orange 1 medium lemon 3/4 cup water 1/8 teaspoon baking soda 4 cups fresh blueberries, crushed 5 cups granulated sugar 1 (6 ounce...
        • Good-Cooking - Apple Pie Filling #1
          Apple Pie FillingSource: University of California Cooperative ExtensionMakes about 8 quarts.The best apples for this recipe are firm and crisp types such as ...
        • Good-Cooking - Cranberry Rum Sauce
          Cranberry Rum SauceYield: 6 cups1 1/2 cups granulated sugar1 1/2 cups water1 (8-inch) cinnamon stick, broken6 whole cloves1/8 teaspoon mace8 cups cranberries...
        • Good-Cooking - Amaretto Peach Pecan Preserves
          Amaretto Peach Pecan PreservesThis makes great holiday gifts!2 pounds fresh peaches, peeled 1 cup golden raisins 3/4 cup water (more if needed)1 1/2 tablespo...
        • Good-Cooking - Apricot Jalapeno Preserves
          Apricot Jalapeno Preserves1/2 cup jalapeno peppers, stems and seeds removed 1 large red bell pepper, stem and seeds removed 2 cups cider vinegar 1 1/2 cups d...
        • Good-Cooking - Blackberry Pie Filling
          Blackberry Pie Filling6 quarts fresh blackberries7 cups granulated sugar (can make slight adjustments for tartness of berries)1 3/4 cups Clear Jel1 teaspoon ...
        • Good-Cooking - Figs
          FigsFigs (not too ripe)WaterSugarCorn syrup (optional)Few slices lemonWash figs thoroughly. Cover with water and boil for 2 minutes. Drain and use this water...
        • Good-Cooking - Cherry Almond Jelly
          Cherry Almond JellySource: The Canning Board - Canning and Preserving the Harvest by Eulaine3 1/2 cups cherry juice (Cherry Juicy Juice works fine)4 1/2 cups...
        • Good-Cooking - Chocolate Raspberry Jam
          Chocolate Raspberry Jam Source: Procrastinators Gifts6 cups prepared fruit (about 7 pints fresh raspberries)3 squares unsweetened chocolate4 cups granulated ...
        • Good-Cooking - Crockpot Caramel Apple Butter
          Crockpot Caramel Apple ButterSource: Posted by Ginny - 22 January 2001 4:38 p.m. TSR New BoardI made this last Sunday evening after not having had apple butt...
        • Good-Cooking - Freezer Peach Jam
          Freezer Peach JamSource: National Peach Commission4 cups peeled, crushed fresh peaches1/4 cup lemon juice1 (1 3/4 ounce) package powdered fruit pectin1 cup l...
        • Good-Cooking - Green Tomato-Blueberry Jam
          Green Tomato-Blueberry JamSource: Southern Living July 20015 cups fresh blueberries, stemmed*4 large green tomatoes, coarsely chopped (about 4 pounds)1 1/2 c...
        • Good-Cooking - Cranberry Juice
          Cranberry Juice4 quarts (4 pounds) cranberriesWater3 to 3 1/2 cups granulated sugarBring cranberries and 4 quarts water to a simmer in a large pot. DO NOT BO...
        • Good-Cooking - Dutch Apple Pie Jam
          Dutch Apple Pie Jam1 pound tart green apples 1/2 cup raisins 1 cup water 1/3 cup lemon juice 1 teaspoon ground cinnamon 1/4 teaspoon ground allspice 4 1/2 cu...
        • Good-Cooking - Grapefruit Jelly
          Grapefruit Jelly3 cups grapefruit juice (fresh or canned) 4 cups granulated sugar 1 (1.75 ounce) box pectin 3 drops red food colorAdd pectin to juice and bri...
        • Good-Cooking - Grapefruit Marmalade
          Grapefruit Marmalade1 to 3 Texas Ruby Red or Rio Star grapefruit 1 lemon 1 1/2 cups water 1/8 teaspoon baking soda 5 cups granulated sugar 1/2 (6 ounce) bott...
        • Good-Cooking - Drunken Cranberry Sauce
          Drunken Cranberry SauceAlthough this sauce isn't canned, it will keep at least two weeks in the refrigerator.1 (12 ounce) bag fresh cranberries1 to 1 1/4 cup...
        • Good-Cooking - Fig Preserves
          Fig Preserves2 pounds figs, unpeeled3 cups granulated sugar1 cup water8 thin lemon slicesRinse figs well in cool water. Soak for 15 to 20 minutes. Make a syr...
        • Good-Cooking - Apple Juice
          Apple JuiceQuarter apples and use fruit press or cider mill to press out juice. Pour juice into a large pot and heat almost to the boil, but do not boil. Ski...
        • Good-Cooking - Ginger Pear Honey
          Ginger Pear Honey10 pounds cooking pears, peeled and quartered1 lemonGrated rind and juice of 2 lemons4 ounces ginger root, grated, or 2 tablespoons powdered...
        • Good-Cooking - Gingered Cantaloupe Pickles
          Gingered Cantaloupe PicklesThis is best made with under-ripe cantaloupes found readily in chain groceries.1/2 cup pickling lime2 quarts water2 small cantalou...
        • Good-Cooking - Golden Marmalade
          Golden Marmalade6 ounces dried apricots, halved1 1/4 cups water, divided1 (8 ounce) can pineapple tidbits, or sliced pineapple cut into bits, with juice1 lar...
        • Good-Cooking - Grape Juice
          Grape JuiceIncrease the ingredients as necessary for the quantity desired. This recipe can also be used for berries.1 cup grapes1/2 cup granulated sugarBoili...
        • Good-Cooking - Green Tomato Relish
          Green Tomato Relish6 green bell peppers, chopped1 hot pepper, chopped12 green tomatoes, chopped6 onions, chopped1/2 cup salt3 cups granulated sugar1 quart vi...
        • Good-Cooking - Apple Pie Filling #2
          Apple Pie FillingPeel and slice enough apples to fill 7 (1-quart) jars.4 1/4 cups granulated sugar1 cup cornstarch1/4 teaspoon nutmeg2 teaspoons cinnamon1 te...
        • Good-Cooking - Guava Jelly
          Guava Jelly1 pound guavasWaterGranulated sugarGrenadineWash guavas and cut them into 1/4-inch slices. Put them into a non-reactive heavy-bottom saucepan and ...
        • Good-Cooking - Apple Relish
          Apple Relish12 red bell peppers12 green bell peppers12 medium apples6 onions1 teaspoon cinnamon1 teaspoon cloves1 pint vinegar1 pint sugarGrind coarsely pepp...
        • Good-Cooking - Apricot and Almond Chutney
          Apricot and Almond Chutney1 cup cider vinegar1 cup granulated sugar12 apricots2 red bell peppers2 onions1 garlic clove1 orange1 lemon1/2 cup sliced candied g...
        • Good-Cooking - Kiwi Lime Marmalade
          Kiwi Lime Marmalade4 kiwis, peeled and trimmedZest of 1 lime, slivered3/4 cup granulated sugar2 tablespoons fresh lime juiceQuarter the kiwis lengthwise, and...
        • Good-Cooking - Kumquat Chutney
          Kumquat Chutney Make up a batch of this spicy condiment and keep it on hand to liven up your table. It goes well with chicken, pork, lamb, and curry.6 navel ...
        • Good-Cooking - Lemon Lime Marmalade
          Lemon Lime Marmalade3 cups thinly-sliced unpeeled limes1 cup thinly-sliced lemons, unpeeled, seeded3 quarts water9 cups granulated sugarCombine lime and lemo...
        • Good-Cooking - Lemon Marmalade
          Lemon Marmalade3 pounds lemons8 to 10 cups granulated sugarSlice the lemons as thinly as possible and discard the ends. Remove and discard all the seeds. Pla...
        • Good-Cooking - Lime Pineapple Marmalade
          Lime-Pineapple Marmalade1 grapefruit2 limes1 large pineappleApproximately 5 cups waterApproximately 5 cups granulated sugar2 tablespoons freshly-grated orang...
        • Good-Cooking - Mango Jam
          Mango Jam6 cups semi-ripe or ripe mango slices2 cups water3 cups granulated sugar1 tablespoon vanilla extractCombine the mango slices and water in a saucepan...
        • Good-Cooking - Lemon Curd
          Lemon CurdThis is a heavenly lemon spread. It's delicious on English muffins, toast, or pancakes. Or blend it with an equal amount of whipped cream and serve...
        • Good-Cooking - Lime Marmalade
          Lime Marmalade10 limes12 cups cold water12 cups granulated sugarWith a very sharp paring knife, remove the outer green peel of the limes. Slice the peel into...
        • Good-Cooking - Mango Chutney #1
          Mango Chutney3 1/2 cups sliced mangoes2 1/2 cups granulated sugar1 cup brown sugar1 cup cider vinegar2 tablespoons finely chopped garlic4 tablespoons finely ...
        • Good-Cooking - Mango-Orange Marmalade
          Mango-Orange Marmalade4 medium oranges, quartered4 cups cubed mango1 (1 3/4 ounce) package powdered pectin4 cups granulated sugar1/4 cup chopped maraschino c...
        • Good-Cooking - Marinated Black Olives
          Marinated Black Olives1 pound black olives2 tablespoons red wine vinegar2 cloves garlic1 teaspoon paprika1 lemon sliceOlive oilMix together red wine vinegar,...
        • Good-Cooking - Middle Eastern Fig Jam
          Middle Eastern Fig Jam2 pounds dried figs (Turkish, sun-dried, if possible)1 1/2 pounds granulated sugar25 ounces waterJuice of 1/2 lemon1 teaspoon ground an...
        • Good-Cooking - Honey Jelly
          Honey Jelly 2 1/2 cups honey 3/4 cup water 1/2 bottle liquid pectinPlace honey and water in a saucepan and bring to a quick boil. Add the pectin, stirring co...
        • Good-Cooking - Pineapple Ginger Preserves
          Pineapple Ginger Preserves3 1/2 cups granulated sugar2 (4 pound) pineapples, peeled and cut into 1/4-inch rings, cored, and chopped coarse (about 8 cups)1/4 ...
        • Good-Cooking - Pioneer Tomato Jam
          Pioneer Tomato Jam3 pounds fresh ripe tomatoes, peeled and seeded1/4 cup fresh lemon juiceGrated rind of 1 lemon6 cups granulated sugar6 ounces liquid fruit ...
        • Good-Cooking - Rhubarb Ginger Jam
          Rhubarb Ginger Jam2 pounds rhubarb (about 8 cups)2 cups granulated sugar1/3 cup fresh ginger, minced or grated1/2 vanilla bean, split with seeds scraped into...
        • Good-Cooking - Peach Chutney
          Peach Chutney3 quarts peeled, chopped ripe peaches (about 2 dozen)6 pears, peeled and chopped4 medium onions, chopped3 or 4 green bell peppers, seeded and ch...
        • Good-Cooking - Pumpkin Jam
          Pumpkin Jam1 medium pumpkin (about 4 pounds)Granulated sugar4 lemons4 orangesCut up and dice the pumpkin. Use a ratio of 2 cups pumpkin to 1 cup sugar. Cut u...
        • Good-Cooking - Papaya Peach Preserves
          Papaya Peach Preserves3 1/2 cups thinly sliced, pitted, peeled peaches (about 1 1/2 pounds)2 cups 3/4-inch cubed, seeded, peeled papayas (about 1 1/2 pounds)...
        • Good-Cooking - Pear Marmalade
          Pear Marmalade4 cups chopped, cored, peeled pears (about 5 medium)1/2 cup thinly sliced orange peel (about 1 medium)1/2 cup chopped orange pulp (about 1 medi...
        • Good-Cooking - Pineapple Mint Jelly
          Pineapple Mint Jelly1 cup firmly packed chopped mint leaves2 cups boiling water, divided1 fresh pineapple (about 5 pounds)2 tablespoons lemon juice1 package ...
        • Good-Cooking - Red Grapefruit Jelly
          Red Grapefruit JellySource: Texasweet Citrus Marketing Inc.3 1/2 cups freshly squeezed red grapefruit juice1/4 cup lemon juice7 cusp granulated sugar2 (3 oun...
        • Good-Cooking - Rosemary Orange Marmalade
          Rosemary Orange MarmaladeSource: The Herbal Pantry5 sprigs fresh rosemary2 cups boiling water4 or 5 oranges3 cups granulated sugar3 ounces liquid pectinSteep...
        • Good-Cooking - Pecan Praline Syrup
          Pecan Praline Syrup2 cups dark corn syrup 1/3 cup dark brown sugar 1/2 cup water 1 cup chopped pecans 1/2 teaspoon vanilla extractCombine syrup, sugar and wa...
        • Good-Cooking - Pineapple Pickles
          Pineapple Pickles1 fresh pineapple2 cups granulated sugar2 cups water1 cup vinegar1 (2-inch long) cinnamon stick2 to 4 whole clovesDash of saltPeel pineapple...
        • Good-Cooking - Pineapple Jam
          Pineapple Jam3 1/4 cups prepared fruit (one 20-ounce can crushed pineapple in syrup)3 cups (1 1/4 pounds) granulated sugar1 box Sure-Jel fruit pectinFirst, p...
        • Good-Cooking - Pineapple Mint Jam
          Pineapple Mint JamSource: Posted by Charelle on 7/23/2000 - by Mrs. Thomas May from Ye Old Harrisburg Souvenir Cook BookYield - about 12 medium glasses4 cups...
        • Good-Cooking - Peach Marmalade
          Peach MarmaladeSource: Georgia Peach Commission1 small orange1 lemon1/4 cup water3 pounds peaches1 (1 3/4 ounce) package powdered fruit pectin5 cups granulat...
        • Good-Cooking - Scuppernong or Muscadine Jelly
          Scuppernong or Muscadine Jelly4 quarts scuppernong or Muscadine grapes2 2/3 cups granulated sugarWash grapes, mash and place in preserving pot with enough wa...
        • Good-Cooking - Spiced Mangoes
          Spiced Mangoes6 cups peeled, sliced mangoes3 tablespoons whole cloves1 tablespoon whole allspice1/4 teaspoon ground mace1 1/2 cups white wine vinegar1 1/2 cu...
        • Good-Cooking - Spiced Pears
          Spiced Pears7 pounds cooking pears2 cups vinegar4 cups granulated sugar1/2 cup water2 sticks cinnamon, broken1 tablespoon whole cloves1 lemon, sliced and see...
        • Good-Cooking - Strawberry Honey
          Strawberry Honey2 1/2 cups crushed strawberries1 1/3 cups water6 cups granulated sugar1 teaspoon powdered alumCook water and sugar together for 7 minutes. Ad...
        • Good-Cooking - Tamarind Marmalade
          Tamarind Marmalade1 quart tamarinds1 1/2 cups waterGranulated sugar, heatedSimmer tamarinds in water until soft. Put through a sieve to remove fibers and see...
        • Good-Cooking - Tangerine Marmalade
          Tangerine Marmalade4 pounds tangerines4 pounds granulated sugarPeel the skin from the tangerines in large pieces. Set aside. Squeeze the juice from the pulp ...
        • Good-Cooking - Three-Fruit Marmalade
          Three-Fruit Marmalade1 1/2 pounds mixed citrus fruit (grapefruit, orange, lemon)12 cups cold water6 cups granulated sugarWash, dry, quarter, and seed fruit. ...
        • Good-Cooking - Tomato Relish
          Tomato Relish30 large tomatoes10 large onions5 large green bell peppers1 teaspoon ground cinnamon1 teaspoon ground allspice1 teaspoon ground cloves3 tablespo...
        • Good-Cooking - Watermelon Pickles
          Watermelon Pickles2 pounds watermelon rind, peeled and cubed1/4 cup pickling salt (not iodized)6 cups water1 teaspoon powdered alum4 cups granulated sugar1 l...
        • Good-Cooking - Sour Orange Marmalade
          Sour Orange Marmalade2 pounds sour oranges (about 6 medium-size)2 quarts water3 pounds granulated sugar1/2 teaspoon saltRemove the peel from two oranges. Sli...
        • Good-Cooking - Tangy Orange Marmalade
          Tangy Orange Marmalade3 thin-skinned oranges2 lemons (or limes)1 1/2 cups water1/8 teaspoon baking soda6 cups granulated sugar1/2 of 6 ounce bottle liquid pe...
        • Good-Cooking - Sweet Cherry Jam
          Sweet Cherry Jam3 pounds fully ripe dark sweet cherries1 (1 3/4 ounce) package regular powdered fruit pectin1 teaspoon finely shredded lemon peel1/4 cup lemo...
        • Good-Cooking - Strawberry Rhubarb Jam
          Strawberry Rhubarb Jam4 cups rhubarb, washed and sliced into 1/2-inch pieces1 1/2 cups water4 cups strawberries, washed and hulled2 tablespoons lemon juice2 ...
        • Good-Cooking - Violet Jam
          Violet Jam1 cup violet blossoms, tightly packed1 1/2 cups waterJuice of 1 lemon2 1/2 cups granulated sugar1 package powdered pectinPlace violets in food proc...
        • Good-Cooking - Tomato Butter
          Tomato ButterThis is especially delicious on ham, but it can be used on other meats.2 cups brown sugar3 cups granulated sugar2 cups vinegar1 teaspoon ground ...
        • Good-Cooking - Spiced Blackberry Jelly
          Spiced Blackberry JellySource: Gourmet Magazine - June 19674 cups blackberries1/2 teaspoon cinnamon1/4 teaspoon nutmeg1/4 teaspoon mace1/8 teaspoon clovesGra...
        • Good-Cooking - Tangerine Jelly
          Tangerine Jelly1/2 cup thinly sliced tangerine peel (about 3 medium)6 cups finely chopped tangerine pulp (about 3 1/2 pounds)1 cup finely chopped lemon pulp ...
        • Good-Cooking - Strawberry Margarita Preserves
          Strawberry Margarita Preserves 2 quarts strawberries, cleaned2 cups pared tart apples1/4 cup lemon juice4 cups granulated sugar1/2 cup tequila7 tablespoons t...
        • Good-Cooking - Sweet Pumpkin Pickles
          Sweet Pumpkin Pickles6 cups prepared pumpkin2 cups white vinegar2 cups granulated sugar2 large cinnamon sticksPrepare pumpkin by peeling, cubing and discardi...
        • Good-Cooking - Spirited Strawberry-Apple Butter
          Spirited Strawberry-Apple ButterRecipe by Bernice Heh, Johnson & Wales University, Second Place Festival Specialties, Pungo Strawberry Festival1 (6 ounce) ca...
        • Good-Cooking - Strawberry Jam
          Strawberry Jam2 cups granulated sugar2 cups strawberriesUse large firm berries. Wash and hull the strawberries; then measure.Place a layer of berries in a ke...
        • Good-Cooking - Strawberry-Rhubarb Jam
          Strawberry-Rhubarb JamHere are my recipes for Strawberry-Rhubarb and Rhubarb-Strawberry Jam. The former is sweeter, the latter is a little tart. The proporti...
        • Good-Cooking - Sweet Cherry and Pineapple Jam
          Sweet Cherry and Pineapple Jam3 cups pitted and chopped Bing cherries 1 cup crushed pineapple, drained 7 cups granulated sugar 1 box powdered pectin 1/4 teas...
        • Good-Cooking - Tomato Jam
          Tomato JamYield: about 9 medium glass jars3 cups prepared tomatoes (about 2 1/4 pounds ripe tomatoes1 1/2 teaspoons grated lemon rind1/4 cup lemon juice (2 l...
        • Good-Cooking - Tomato Marmalade
          Tomato MarmaladeTry this with ham or fowl. 4 oranges 2 lemons 1/2 cup cold water 8 tomatoesScalding waterGranulated sugarPeel oranges and lemons. Cut away wh...
        • Good-Cooking - Strawberry Jalapeno Jam
          Strawberry Jalapeno JamSource: Trax Farms, Finleyville, PennsylvaniaMakes 2 cups.1 green bell pepper 1 cup frozen strawberries or fresh strawberries, mashed ...
        • Good-Cooking - How To Can
          How to CanFilling and Sealing JarsLadle prepared food through a wide-mouth funnel into clean, hot canning jars. Leave headspace as indicated in recipe. Wipe ...
        • Good-Cooking - Bread and Butter Pickles #1
          Bread and Butter Pickles10 medium cucumbers3 medium onions1/4 cup salt1 cup vinegar1/2 teaspoon celery seed1 cup water1/2 teaspoon mustard seed3/4 cup granul...
        • Good-Cooking - Carrot Jelly
          Carrot Jelly1 pound carrots1 package Sure Jell Fruit Pectin1 package orange Kool-Aid5 cups granulated sugarBoil carrots until soft. Remove carrots and measur...
        • Good-Cooking - Corn Cob Jelly
          Corn Cob Jelly12 dried red corncobs*3 pints water1 package powdered pectin3 cups granulated sugar1 tablespoon lemon juice* Red corncobs come from what is ter...
        • Good-Cooking - Coney Island Relish
          Coney Island Relish5 cups ground cucumber3 cups ground onion2 ground hot red peppers2 ground sweet bell peppers1 cup ground celery3/4 cup salt6 cups water4 c...
        • Good-Cooking - Candied Cucumber Pickles
          Candied Cucumber Pickles7 pounds large, yellow cucumbers1 cup pickling lime1 gallon water3 cups vinegar, divided1 small bottle red food coloring1 tablespoon ...
        • Good-Cooking - Anytime Cucumber Slices
          Anytime Cucumber Slices3 to 4 large cucumbers, sliced2 medium onions, thinly sliced3 tablespoons minced fresh dill or 1 tablespoon dill weed1 cup granulated ...
        • Good-Cooking - Candied Dill Slices
          Candied Dill Slices1 jar cheap dill chips, drained3 cups granulated sugar1/3 cup vinegar1/2 teaspoon celery seed1/2 teaspoon mustard seedMix sugar, vinegar, ...
        • Good-Cooking - Garlic Jelly
          Garlic Jelly1/2 cup fresh garlic, finely chopped2 cups white wine vinegar5 1/2 cups granulated sugar3 cups water1 (2 ounce) package powdered pectin1/4 teaspo...
        • Good-Cooking - Cherry Pickles
          Cherry Pickles1 quart store-bought dill slices, drained2 jars maraschino cherries, with juice3 cups granulated sugar1 cup vinegar1 tablespoon mustard seedPut...
        • Good-Cooking - Carrot Marmalade
          Carrot Marmalade4 cups chopped raw carrots 3 cups granulated sugar Juice and grated rind of one lemon 1/2 teaspoon ground cloves 1/2 teaspoon ground allspice...
        • Good-Cooking - Cinnamon Cucumber Pickles
          Cinnamon Cucumber PicklesFirst Day2 gallons cucumbers, peeled and seeded2 cups lime8 1/2 quarts waterMix and soak.Second dayDrain and wash cucumbers. Simmer ...
        • Good-Cooking - Jeanne's Hot and Spicy Gardinera
          Jeanne's Hot and Spicy Gardinera2 to 3 large cucumbers, peeled and cut into 1-inch chunks4 pounds cauliflower, separated into small florets5 large onions, pe...
        • Good-Cooking - Coarse-Ground Mustard
          Coarse-Ground Mustard1/2 cup white mustard seeds1/2 cup red wine2/3 cup red wine vinegar1/2 cup water1/2 teaspoon ground allspice1 teaspoon honey1 1/2 teaspo...
        • Good-Cooking - Bread and Butter Pickles #2
          Bread and Butter PicklesSource: My mom, her mom, her mom, etc.4 quarts cucumbers, sliced 1/4-inch thick2 sweet green peppers (bell peppers), cut into strips6...
        • Good-Cooking - Frozen Pickles
          Frozen Pickles6 cups thinly sliced cucumbers1 cup thinly sliced onions2 cups granulated sugar1 cup vinegar1 teaspoon celery seed1 teaspoon saltMix well and f...
        • Good-Cooking - Italian Refrigerator Pickles
          Italian Refrigerator PicklesHere's my gold medal winning recipe to help use up some of those fresh cucumbers. - by Chef John3 large cucumbers, washed and coi...
        • Good-Cooking - Corn Relish #1
          Corn Relish22 to 25 medium size ears of corn (enough to make 10 cups of kernels)1 cup chopped red bell pepper1 cup chopped green bell pepper1 1/4 cups choppe...
        • Good-Cooking - Crocked Dill Pickles
          Crocked Dill Pickles16 pounds tiny cucumbers for pickling3/4 cup pickling spices7 stalks fresh dill1/2 pound garlic cloves, peeled and halved2 cups pickling ...
        • Good-Cooking - Dill Pickles
          Dill Pickles4 pounds small pickling cucumbers4 1/4 cups water4 cups white vinegar6 tablespoons canning saltGarlic cloves, choppedFresh dill or dill seedPeppe...
        • Good-Cooking - Dilled Green Beans
          Dilled Green Beans2 pounds green beans, washed and trimmed4 cloves garlic2 1/2 cups vinegar1/4 cup salt4 heads fresh dill2 1/2 cups waterPack beans lengthwis...
        • Good-Cooking - Dixie Relish
          Dixie RelishThis is an American classic!1 (3 pound) head cabbage, cored6 medium white onions, peeled6 large red bell peppers, seeded6 large green bell pepper...
        • Good-Cooking - Garlic Dill Pickles
          Garlic Dill Pickles4 pounds 3- to 4-inch pickling cucumbers2 cups water2 cups distilled white vinegar1/3 cup granulated sugar1/4 cup pickling salt2 tablespoo...
        • Good-Cooking - Garlic Olives
          Garlic Olives1 jar green olives in brine2 cloves garlic, crushedPinch of oreganoDrain olives, keeping half the brine. Pack jar with olives, garlic and oregan...
        • Good-Cooking - Grape Leaves
          Grape Leaves120 whole grape leavesWater1/4 cup kosher salt1 quart waterPick grape leaves when young, tender and light green. Cut off stems and wash in cold w...
        • Good-Cooking - Green Olives with Preserved Lemons
          Green Olives with Preserved Lemons1 jar green olives in brineSliced peel of 1 preserved lemon*Sprig of thymeDrain olives, keeping half the brine. Pack jar wi...
        • Good-Cooking - Gypsy Pickles
          Gypsy Pickles1 quart dill pickles1 1/2 cups white vinegar2 garlic cloves, minced4 cups granulated sugar1/2 tablespoon celery seedCut pickles into 1/2-inch pi...
        • Good-Cooking - Herb-Flavor Vinegars
          Herb-Flavor Vinegars1/2 cup fresh herbs, slightly bruised*1 quart good quality cider or white vinegar* Basil, oregano, dill and thyme are among the herbs to ...
        • Good-Cooking - Homemade Sauerkraut
          Homemade SauerkrautTo make a smaller quantity of sauerkraut, reduce the recipe ingredients proportionately. Allow 2 ounces salt to each 6 pounds of cabbage.4...
        • Good-Cooking - Horseradish
          Horseradish1 cup grated fresh horseradish root1/2 cup white, rice or wine vinegar1/4 teaspoon salt (or to taste)Sugar, to taste (optional)Before grating hors...
        • Good-Cooking - Horseradish Jelly
          Horseradish Jelly3 1/4 cups granulated sugar1/2 cup prepared horseradish1/2 cup cider vinegar1/2 cup liquid pectinIn large pan heat and stir sugar, horseradi...
        • Good-Cooking - Icebox Pickles
          Icebox Pickles1 gallon cucumber slices4 to 5 onions1/4 cup salt4 cups granulated sugar4 cups vinegar1 1/2 teaspoons celery seed1 1/2 teaspoons mustard seed1 ...
        • Good-Cooking - Jalapeno Pepper Jelly
          Jalapeno Pepper Jelly4 large green bell peppers14 medium jalapeno peppers1/2 cup fresh lemon juice1 cup cider vinegar6 cups granulated sugar6 ounces liquid p...
        • Good-Cooking - Hot Pepper Butter
          Hot Pepper ButterUse for pretzels, sandwiches, or glazes on hams.1 quart prepared yellow mustard 1 quart cider vinegar 6 cups granulated sugar 1 1/4 cups all...
        • Good-Cooking - Baby Beef Liver Casserole
          Baby Beef Liver Casserole1 pound sliced bacon1 pound baby beef liver, cut in bite-size pieces1 large. can stewed tomatoes, chopped (save juice)1 large onion,...
        • Good-Cooking - Campbell's Beef Taco Bake
          Campbell's Beef Taco Bake1 pound ground beef1 can Campbell's Condensed Tomato Soup1 cup salsa1/2 cup milk6 flour or 8 corn tortillas, (6 to 8 inches), cut in...
        • Good-Cooking - South of the Border Casserole
          South of the Border Casserole1 can refried beans1 pound ground beef (or turkey)1 jar of your favorite salsa1 cup frozen corn1/4 cup chopped green onions1 sma...
        • Good-Cooking - Tater Tot Casserole
          Tater Tot Casserole1 pound lean ground chuckSalt and pepper1 to 2 cloves garlic, minced1 can cream of chicken soupFrozen Tater TotsShredded Cheddar cheeseBro...
        • Good-Cooking - Tijuana Torte Casserole
          Tijuana Torte Casserole1 pound ground beef2 cups thinly sliced onions, divided2 cups sliced fresh mushrooms2 cloves garlic, minced1 (4 ounce) can diced green...
        • Good-Cooking - Cabbage Roll Casserole
          Cabbage Roll Casserole1 large head cabbage1 1/2 pounds ground beef (or meat loaf mix)2 cups cooked instant or minute rice2 (26 ounce) jars tomato sauceButter...
        • Good-Cooking - Beans and Wieners Under Cornbread
          Beans and Wieners under Cornbread2 (12 ounce) package all-beef wieners4 (16 ounce) cans vegetarian beans1/4 cup catsup2 tablespoons Dijon-style mustard2 tabl...
        • Good-Cooking - Cat Litter Casserole
          Cat Litter Casserole 1 cup biscuit baking mix1 cup shredded Cheddar cheese1 pound ground beef, turkey or pork sausageLitter2 cups long grain rice3 3/4 cups w...
        • Good-Cooking - Hamburger Goulash
          Hamburger Goulash1 1/2 pounds ground beef2 cans stewed tomatoes1 can corn1 can tomato sauce1 medium onion, chopped8 ounces flat noodles1/2 teaspoon salt1/2 t...
        • Good-Cooking - Doritos Casserole
          Doritos Casserole1 pound hamburger1 can Cheddar cheese soup1 can celery soup1 can Ro-Tel tomatoesPlain Doritos, crushedPreheat oven to 350 degrees F.Brown an...
        • Good-Cooking - Chili-Beef Casserole
          Chili-Beef Casserole1 1/2 pounds lean ground beef1 (16 ounce) can hot chili beans1 (10 3/4 ounce) can tomato soup, undiluted1/2 teaspoon chili powder1/4 teas...
        • Good-Cooking - Meatball Layered Dinner
          Meatball Layered Dinner1 layer raw potatoes, sliced1 layer onions1 layer 1-inch bacon strips (uncooked)1 layer celery or green pepper, sliced (optional)1 lay...
        • Good-Cooking - Sage-Brushed Beef Casserole
          Sage-Brushed Beef Casserole1 (2 pound) beef round steak, well trimmed and cut in 2 x 1 x 1/2-inch chunks1/3 cup all-purpose flour1 teaspoon sage-herb seasoni...
        • Good-Cooking - Tortilla Beef Bake
          Tortilla Beef Bake1 1/2 pounds ground beef1 can condensed cream of chicken soup, undiluted2 1/2 cups crushed tortilla chips, divided1 (16 ounce) jar salsa1 1...
        • Good-Cooking - Potato Crust Casserole
          Potato Crust CasseroleServes 41 pound hamburger1 (14 1/2 ounce) can stewed tomatoes with garlic and onion1 (14 1/2 ounce) can green beans, drained3 cups mash...
        • Good-Cooking - Beef and Noodle Bowl
          Beef and Noodle Bowl2 (3 ounce) package ramen noodles 12 ounces beef top round steak 2 teaspoons vegetable oil 1/8 to 1/4 teaspoon cayenne pepper 1 teaspoon ...
        • Good-Cooking - Creamy Spaghetti Casserole
          Creamy Spaghetti Casserole1 1/2 pounds ground beef1 tablespoon butter2 (8 ounce) cans tomato sauceSalt and pepper to taste1/2 pound cottage cheese8 ounces cr...
        • Good-Cooking - Cinnamon Casserole
          Cinnamon Casserole1 cup uncooked macaroni1 pound ground round1 small onion, choppedSalt and pepper1 teaspoon cinnamon1 (10 ounce) can tomato soup1/4 cup cats...
        • Good-Cooking - Company Casserole
          Company CasseroleTomato Sauce Layer2 tablespoons olive oil1 pound lean ground beef2 to 4 large cloves garlic (to taste)1 (6 ounce) can tomato paste1 (28 ounc...
        • Good-Cooking - Dinner in a Pepper
          Dinner in a Pepper8 large green bell peppers1 pound ground beef1/2 cup chopped onion3 medium tomatoes, peeled and chopped1 (8 ounce) can whole kernel corn, d...
        • Good-Cooking - Tamale Pie Stuffed Peppers
          Tamale Pie Stuffed Peppers3 tablespoons cornmeal1/4 cup cold water1/2 cup plus 1 tablespoon boiling water1 tablespoon unsalted butter1/4 pound sausage meat3/...
        • Good-Cooking - Kids Love it Casserole
          Kids Love It Casserole1 1/2 pounds ground beef1 cup chopped onion1 garlic clove, minced1 (14 ounce) jar spaghetti sauce with mushrooms1 (8 ounce) can tomato ...
        • Good-Cooking - Chuck Wagon Dinner
          Chuck Wagon Dinner1 pound extra lean ground beef 1 small onion, chopped 1 chili seasoning packet 2 (8 ounce) cans tomato sauce 1 (5 ounce) can evaporated mil...
        • Good-Cooking - Boot Kickin' Tortilla Casserole
          Boot Kickin' Tortilla CasseroleSource: Kelly Falsey for Beef Week 1997, Winner in Stews and Casseroles Division1 tri-tip, cooked in crockpot1 large onionGarl...
        • Good-Cooking - Speedy Gonzalez
          Speedy Gonzalez1 pound ground beef 2 cans Mexican-style stewed tomatoes, undrained 1 package brown gravy mix Chili powder to taste, optional Sour cream, opti...
        • Good-Cooking - Chinese Laundry
          Chinese Laundry2 to 3 pounds ground beef, browned 1/2 cup uncooked instant rice 1 (10 ounce) can cream of chicken soup1 (10 ounce) can cream of mushroom soup...
        • Good-Cooking - White Castle and Zucchini Casserole
          White Castle and Zucchini Casserole10 White Castle hamburgers, with onions 3 small zucchini, cut into 1/4-inch strips 4 tablespoons flour 8 ounces meatless s...
        • Good-Cooking - Chili Cornbread Casserole
          Chili Cornbread Casserole1 pound lean ground beef1 (16 ounce) jar salsa1 can red kidney beans, drained1 can whole kernel corn, drained1 (14 1/2 ounce) can di...
        • Good-Cooking - Easy Goulash
          Easy Goulash1 pound ground beef 1 medium onion, chopped 1 green bell pepper, chopped 1 (17 ounce) can diced tomatoes 1 (15 ounce) can whole-kernel corn 2 cup...
        • Good-Cooking - Italian Meatball Sandwich Casserole
          Italian Meatball Sandwich Casserole1/3 cup chopped scallions 1/4 cup Italian seasoned bread crumbs 3 tablespoons grated parmesan cheese 1 pound ground beef 1...
        • Good-Cooking - Meatball Skillet Dinner
          Meatball Skillet Dinner8 ounces no-yolk egg noodles 12 ounces lean ground beef 1 small yellow onion, grated (about 1 cup) 1/2 cup Italian-style seasoned brea...
        • Good-Cooking - Stuffed Pepper Casserole
          Stuffed Pepper Casserole6 medium green bell peppers2 tablespoons butter or margarine1/2 cup chopped onions1/2 cup chopped celery2 1/2 teaspoons salt1/2 teasp...
        • Good-Cooking - Cheeseburger and Fries Casserole
          Cheeseburger and Fries Casserole2 pounds lean ground beef 1 (10 3/4 ounce) can condensed golden mushroom soup, undiluted 1 (10 3/4 ounce) can condensed Chedd...
        • Good-Cooking - Beef Chili Cheese Fries
          Beef Chili Cheese FriesSource: Emeril Lagasse2 tablespoons vegetable oil 2 cups chopped yellow onionsSalt and cayenne to taste 2 pounds ground beef 1 tablesp...
        • Good-Cooking - Taco Stir Fry
          Taco Stir Fry1 pound lean ground beef 1/4 cup chopped onion 1 (14 1/2 ounce) can stewed tomatoes 1 cup frozen corn 1 tablespoon chili powder 1 teaspoon sugar...
        • Good-Cooking - Cabbage Casserole
          Cabbage CasseroleMakes: 6 servings1 pound lean ground beef 1 onion, sliced 1 medium head cabbage, sliced 2 cans condensed tomato soupSalt to tasteGround blac...
        • Good-Cooking - Cornbread Taco Bake
          Cornbread Taco Bake1 1/2 pounds ground beef 1 package taco seasoning 1/2 cup water 1 (12 ounce) can whole kernel corn, drained 1/2 cup chopped green bell pep...
        • Good-Cooking - Italian Shells Casserole
          Italian Shells Casserole2 pounds medium-size shells1 teaspoon salt16 ounces sour cream16 ounces provolone cheese, sliced2 pounds ground beef2 to 3 quarts spa...
        • Good-Cooking - Burrito Casserole
          Burrito Casserole1 pound ground beef 1/2 medium yellow onion chopped 1 package taco seasoningFlour tortillas 1 can refried beans 2 to 3 cups shredded mild Ch...
        • Good-Cooking - Enchilada Squares
          Enchilada Squares2 (19 ounce) cans Las Palmas enchilada sauce1 pound Monterey jack cheese, shredded1 medium onion, chopped1 (4 ounce) can sliced olives1 poun...
        • Good-Cooking - Mexican Casserole Ole
          Mexican Casserole Ole1 pound ground beef 1 packet taco seasoning1 can ranch-style beans 1 bag shredded Mexican cheese, divided1 can mushroom soup 1 can Ro-Te...
        • Good-Cooking - Liver Casserole
          Liver Casserole1/2 pound liverFlour1 can cream of mushroom soup1/2 soup can milk or water1 can French fried onion ringsCut liver into 1 1/2 x 2-inch strips. ...
        • Good-Cooking - Hamburger-Cream Cheese Casserole
          Hamburger-Cream Cheese Casserole1 pound hamburger 1 onion, chopped 1 tablespoon butter 1 teaspoon salt 1/2 teaspoon pepper 2 (8 ounce) cans tomato sauce 1 (8...
        • Good-Cooking - Beef Stew Casserole
          Beef Stew CasseroleYield: 8 servings2 pounds beef (for stew), cut into bite-size cubes 1 1/2 cups thickly sliced carrots 2 onions, coarsely chopped 4 to 6 po...
        • Good-Cooking - Chili Pasta Casserole
          Chili Pasta Casserole1 pound lean ground beef 1 medium onion, chopped 1/4 teaspoon salt 1/8 teaspoon black pepper 1 (15 ounce) can vegetarian chili with bean...
        • Good-Cooking - Impossible Mexican Fiesta Casserole
          Impossible Mexican Fiesta CasseroleYield: 6 servings1 pound lean ground beef Salt and pepper, to taste 4 ounces shredded Cheddar cheese (1 cup)1 cup dairy so...
        • Good-Cooking - Pizza Pasta Casserole
          Pizza Pasta Casserole1 pound hamburger1 onion, chopped1 jar Ragu spaghetti sauce 1 can tomato soup1 teaspoon oregano1 can mushrooms, drained1/2 teaspoon garl...
        • Good-Cooking - Puffy Pizza Casserole
          Puffy Pizza Casserole1 1/2 pounds ground beef 1 cup chopped green bell pepper 1 cup chopped onion 1 clove minced garlic Dash of salt 1/8 teaspoon Tabasco sau...
        • Good-Cooking - Beefy Tater Tot Casserole
          Beefy Tater Tot Casserole1 pound ground beef1 cup chopped onion2 (10 ounce) cans cream of chicken-mushroom soup (or 1 can each cream of chicken and cream of ...
        • Good-Cooking - Cabbage Rolls with Sour Cream Sauce
          Cabbage Rolls with Sour Cream Sauce2 cups leftover meat or ground beef (seasoned with salt and pepper)1/4 cup diced onion1/2 cup diced celery1 cup cooked ric...
        • Good-Cooking - Cheeseburger Casserole
          Cheeseburger Casserole1 pound ground beef 1/2 cup chopped onion 2 cups water 2/3 cup ketchup 2 tablespoons prepared mustard 1 teaspoon salt 1/4 teaspoon pepp...
        • Good-Cooking - Chili Casserole with Cornbread
          Chili Casserole with CornbreadYield: 6 servings1 pound lean ground beef1 (16 ounce) jar salsa1 (15 1/2 ounce) can dark red kidney beans1 (14 1/2 ounce) can d...
        • Good-Cooking - Chinese Casserole
          Chinese Casserole1 pound ground beef1 medium onion chopped3 celery stalks chopped1 can Chinese vegetables, undrained1 can cream of mushroom soup1 can cream o...
        • Good-Cooking - Coca-Cola Shipwreck Casserole
          Coca-Cola Shipwreck Casserole1 1/2 tablespoons oil 1 large onion, sliced 1 pound ground beef 1/4 cup rice, uncooked 2 to 3 celery stalks, chopped 1 green bel...
        • Good-Cooking - Corned Beef Casserole
          Corned Beef Casserole1 (8 ounce) package wide noodles, cooked and drained1 can corned beef, diced1 cup grated Cheddar cheese1 can cream of chicken or mushroo...
        • Good-Cooking - Great Goulash
          Great Goulash1 pound ground beef10 ounces egg noodles 8 ounces sour cream 8 ounces cream cheese, softened16 ounces shredded Cheddar cheese, divided 1 small c...
        • Good-Cooking - Italian Pancake Lasagna Casserole
          Italian Pancake Lasagna CasseroleA round lasagna casserole, with delicate pancakes replacing the traditional lasagna noodles. A perfect do ahead dish or allo...
        • Good-Cooking - Meatballs in Kraut Casserole
          Meatballs in Kraut Casserole1 1/2 pounds ground chuck or round 1/2 cup dry rice, divided1 teaspoon caraway seed (optional) 1/4 to 1/2 cup minced onion 2 teas...
        • Good-Cooking - Old Dark Casserole
          Old Dark CasseroleAdapted and converted by FootsieBear1 (1 1/2 pound) chuck steak2 tablespoons seasoned flour2 tablespoons oil2 tablespoons tomato paste1 (12...
        • Good-Cooking - Oven Goulash
          Oven Goulash1 pound ground beef 1 medium onion, chopped 1 green pepper, chopped 1 (17 ounce) can diced tomatoes 1 (15 ounce) can whole-kernel corn 2 cups mac...
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