Good-Cooking - B-44 Bistro Arros Negre B-44 Bistro Arros Negre (Black Rice)Source: Daniel Olivella, executive chef, B-44 Bistro, San Francisco1 pound fresh squid, cleaned and cut up 1 pack squid i...
Good-Cooking - Baja Cantina Enchiladas Santa Fe Baja Cantina Enchiladas Santa FeSource: Paul Dinga, Baja Cantina, Salt Lake City, Utah12 (6-inch) flour tortillas 1 (12 to 15 ounce) can red enchilada sauce ...
Good-Cooking - The Back Roads Coffee House Mookies The Back Roads Coffee House MookiesSource: The Back Roads Coffee House, Sutter Creek - Shared by Pam Afpinall, original owner - Sunset's 1997 Recipe Annual1 ...
Good-Cooking - Lump Crabcakes Barnsider's CrabcakesMakes 10.1 pound lump crabmeat 2 cups Panko Japanese bread crumbs (see note) 1/2 cup finely diced Spanish onions 1/3 cup finely diced re...
Good-Cooking - Bakery Cafe Pecan Bar Cookies Bakery Cafe Pecan Bar CookiesSource: Bakery Cafe at El Pedregal, Boulders Resort, Carefree, Arizona.Crust1 1/4 cups unsalted butter3/4 cup granulated sugar2 ...
Good-Cooking - Bali Hai Chicken of the Gods Bali Hai Chicken of the GodsTom Ham, the late owner of Bali Hai, created this chicken recipe. It appeared in the Union-Tribune Food section in April 1999. Th...
Good-Cooking - Berry Good Farm Blueberry Buckle Berry Good Farm Blueberry Buckle1/4 cup butter or margarine3/4 cup granulated sugar1 egg2 cups flour2 teaspoons baking powder1/2 cup milk2 cups fresh blueber...
Good-Cooking - Ben & Jerry's Cherry Garcia Ben & Jerry's Cherry Garcia1/4 cup shaved semisweet chocolate bars1/4 cup fresh Bing cherries, halved and pitted (you may use canned cherries, but be sure to...
Good-Cooking - Behle Street BLT Pasta Behle Street BLT PastaSource Behle Street, Fort Mitchell, KentuckyThis quick-to-make dish really does taste like the sandwich, only better. Be sure to chop a...
Good-Cooking - Benihana Teriyaki Sauce Benihana Teriyaki SauceSource: Benihana/TVFN1 cup soy sauce 1/2 cup sake 5 teaspoons ketchup 1 cup granulated sugar 1/3 cup cornstarch, dissolved in 1/3 cup ...
Good-Cooking - Bennigan's Ultimate Baked Potato Soup Bennigan's Ultimate Baked Potato SoupSource: Woman's Day magazineYields 8 (1 cup) servings or 4 main dish servings3 pounds all-purpose potatoes, scrubbed and...
Good-Cooking - Beto's Latin Grill Enchiladas Al Guero Beto's Latin Grill Enchiladas Al Guero (Shrimp Enchiladas with Aji Cream Sauce)Source: San Antonio Express-News - 10/23/2002 - Beto's Latin Grill, San Antoni...
Good-Cooking - Beans & Barley Tofu Scrambler Beans & Barley Tofu ScramblerSource: Beans & Barley Market and Cafe, Milwaukee, Wisconsin1/4 cup tahini1/4 cup shoyu1 teaspoon black pepper, or to taste1 tea...
Good-Cooking - Bennigan's Chicken Quesadilla Bennigan's Chicken QuesadillaSource: Posted By: Rudy2 November 19, 1999 - Source: Morgan1 box Old El Paso flour fajita shells1 large ripe tomato1/2 onionSpre...
Good-Cooking - Bennigan's Honey Mustard Dressing Bennigan's Honey Mustard DressingSource: A Bennigan's Cookbook3/4 cup sour cream1/3 cup mayonnaise1/3 cup Dijon mustard1/3 cup honey1 tablespoon plus 1 teasp...
Good-Cooking - Bennigan's Onion Soup Bennigan's Onion SoupSource: Kitchen Link Copycat Recipes1/2 pound firm white onions, sliced1/4 cup butter2 tablespoons corn oil3 tablespoons flour1 quart ch...
Good-Cooking - Bennigan's Potato Soup Bennigan's Potato SoupSource: Houston Chronicle.NOTE: If you do not have soup base available, please use a piece of ham or chicken for this.1 tablespoon ham ...
Good-Cooking - Bennigan's Potato Wedges Bennigan's Potato WedgesNOTES: Use the hulled out potatoes for some mashed potatoes.4 medium baking potatoes1/2 cup shredded Colby cheese4 tablespoons Oscar ...
Good-Cooking - Bennigan's Shrimp and Pasta Bennigan's Shrimp and PastaSource: Women's Day magazine12 ounces penne pasta1 tablespoon stick butter1 (12 ounce) package mushrooms, thickly sliced1 medium r...
Good-Cooking - Bernie's Grill Buffalo-Style Hot Wings Bernie's Grill Buffalo-Style Hot Wings2 pounds chicken wings1 cup flour2 cups frying oil1 quart hot sauce1/2 cup white vinegar1/2 pound margarineHeat oil to ...
Good-Cooking - Bernie's Grill Marinated Vegetables Bernie's Grill Marinated VegetablesFresh vegetables such as cauliflower, broccoli, asparagus, carrots, onions... whatever you like1 gallon water with 2 table...
Good-Cooking - Bernie's Grill Snapper Pontchartrain Bernie's Grill Snapper Pontchartrain1 (6 to 8 ounce) snapper filet1/2 cup cracker meal for breading1/2 cup yellow meal for breading1/2 cup flour1/2 vegetable...
Good-Cooking - Belly Coca-Cola Cupcakes Belly Coca-Cola Cupcakes24 cupcakesBelly is the name of a charming little general store that serves great food. It is located in the VA/Highlands neighborhoo...
Good-Cooking - Bickford's German Apple Pancake Bickford's German Apple PancakeSource: Bickford's Restaurant - Braintree, Massachusetts1/2 cup flour1/2 cup milk2 eggs1 large or 2 medium size apples2 tables...
Good-Cooking - Black Kettle Pasta with Garlic Butter Black Kettle Pasta with Garlic ButterSource: Black Kettle Restaurant - Milwaukee, Wisconsin1 cup (2 sticks) butter1/8 cup white wine1 tablespoon freshly-sque...
Good-Cooking - Blue Pete's Sweet Potato Biscuits Blue Pete's Sweet Potato BiscuitsSource: Blue Pete's Restaurant - Virginia Beach, Virginia2 to 3 medium sweet potatoes1/2 cup butter or margarine1/2 cup gran...
Good-Cooking - Blue Mesa Grill Sweet Corn Cake Blue Mesa Grill Sweet Corn CakeSource: Blue Mesa Grill Dallas, TexasOur most requested recipe! This popular dish is really more like a pudding than a cake. S...
Good-Cooking - Blue Mesa Grill Grilled Jicama Slaw Blue Mesa Grill Grilled Jicama SlawSource: Blue Mesa Grill Dallas, Texas5 corn tortillas, cut in julienne strips oil for frying 1 cup jicama, peeled, sliced ...
Good-Cooking - Blue Owl Chicken Velvet Soup Blue Owl Chicken Velvet Soup1/3 cup butter 3/4 cup flour 6 cups hot chicken stock 1 cup milk 1 cup heavy cream 2 cups diced cooked chickenSalt and pepper to ...
Good-Cooking - Blue Owl Cream of Potato Soup Blue Owl Cream of Potato Soup6 slices bacon 4 cups potatoes, peeled and diced 1 diced medium onion 2 tablespoons instant chicken broth 1 teaspoon ground thym...
Good-Cooking - Black Labrador Bread Pudding Black Labrador Bread PuddingSource: Black Labrador, Houston, Texas9 servings2 apples - preferably the Granny Smith 1 tablespoon fresh lemon juice 1/2 cup plu...
Good-Cooking - Blue Bayou Bananas Foster Shortcake Blue Bayou Bananas Foster ShortcakeSource: Disney Magazine, Summer 2000 - Blue Bayou, DisneylandBiscuits2 ounces (about 1/3 cup) brie cheese, diced 2 1/2 cup...
Good-Cooking - Blue Bayou Chocolate Mousse Blue Bayou Chocolate MousseSource: Walt Disney's Blue BayouYield: 8 cups12 ounces bittersweet chocolate 4 ounces unsalted butter 5 ounces egg whites 2 ounces...
Good-Cooking - Blue Bayou Crab Cakes Blue Bayou Crab CakesSource: Walt Disney's Blue BayouYield: 6 servings, 2 eachPreheat oven to 350 degrees F.1 pound imitation crab, finely chopped 1/2 pound ...
Good-Cooking - Big City Diner Big City Ribs Big City Diner Big City RibsSource: Chefs Sky Ogata and Eric Yamaguchi, Big City Diner, Honolulu, Hawaii4 pounds baby back ribs 1 large onion, thinly sliced ...
Good-Cooking - Black-Eyed Pea Baked Squash Black-Eyed Pea Baked Squash5 pounds medium-size yellow squash 2 eggs, beaten 1 1/2 to 2 cups bread crumbs (see note) 4 ounces (1 stick) butter or margarine 1...
Good-Cooking - Black-Eyed Pea Honey Mustard Dressing Black-Eyed Pea Honey Mustard DressingSource: Denver PostWhisk together equal parts of prepared yellow mustard, vegetable oil and honey. Add double that amoun...
Good-Cooking - Black Angus Baked Potato Soup Black Angus Baked Potato Soup4 large baking potatoes 2/3 cup butter 2/3 cup flour 6 cups milk 1 tablespoon salt 1/2 teaspoon black pepper 1/2 teaspoon white ...
Good-Cooking - Blish's Pasta Salad Blish's Pasta SaladSource: by Sally SiegristSalad1 pound bow tie pasta1 small bag baby carrots1 pound fresh or frozen peas1 red bell pepper, chopped1 yellow ...
Good-Cooking - Big Pink Tv Dinner Fried Chicken Big Pink TV Dinner Fried ChickenSource: Chef Peter Riga, Big Pink, MiamiYield: 4 servingsChicken, cut into 8 pieces (one 3-pound bird)1 1/2 cups buttermilk1 ...
Good-Cooking - Blue Bayou Chicken Florentine Blue Bayou Chicken FlorentineSource: City Hall4 (7 ounce) chicken breasts (with skin)1 cup Florentine sauce (see below)3 ounces chopped fresh or frozen spina...
Good-Cooking - Blue Bayou Monte Cristo Sandwich Blue Bayou Monte Cristo SandwichThis is the famous Monte Cristo sandwich recipe from the Blue Bayou restaurant in New Orleans Square at Disneyland.Monte Cris...
Good-Cooking - Boston Market Squash Casserole Boston Market Squash Casserole (clone)Source: November 2000 Menu Minder4 1/2 cups zucchini, diced4 1/2 cups yellow squash, diced1 1/2 cups yellow onion, chop...
Good-Cooking - Bob's Big Boy Strawberry Pie Bob's Big Boy Strawberry Pie1 baked (9-inch) pie shell4 cups sliced fresh strawberries1 1/2 cups water3/4 cup granulated sugar2 tablespoons cornstarch1 small...
Good-Cooking - Bristol Farms Deli Brown Rice Salad Bristol Farms Deli Brown Rice SaladSource: Bristol Farms Deli1 cup brown rice 2 small ears corn 1/4 cup pumpkin seeds 1/4 cup kidney beans, rinsed 1/2 red on...
Good-Cooking - Breadworks Vegetarian Chili Stew Breadworks Vegetarian Chili StewSource: Colleen Doran, Chef - Breadworks, Boulder, Colorado3 to 4 tablespoons vegetable oil 2 pounds white mushrooms, cut in ...
Good-Cooking - Brennan's Oatmeal Custard Brennan's Oatmeal Custard5 eggs, beaten 1 1/2 cups milk 3/4 cup whipping cream 1 cup plus 2 tablespoons brown sugar 1 teaspoon ground cinnamon 2 1/2 cups coo...
Good-Cooking - Brocato's Spumoni Brocato's Spumoni3 pints pistachio ice cream 3 pints strawberry ice cream 1 cup heavy cream, whipped to stiff peaks 1/2 cup candied cherries, choppedPut a 2 ...
Good-Cooking - Boston Market Rotisserie Whole Chicken Boston Market Rotisserie Whole Chicken1 (3 1/2 pound) whole chickenOnion chunksUnpeeled apple wedges10 chunks celeryFill the cavity with apple, onions and ce...
Good-Cooking - The Boulders Resort Asiago Cheese The Boulders Resort Asiago Cheese SticksSource: Chef Mary Nearn, The Boulders Resort - Good Morning ArizonaNote: You'll need a stand mixer with a dough hook....
Good-Cooking - Boston Market Sweet Potato Casserole Boston Market Sweet Potato Casserole3 large sweet potatoes1 cup granulated sugar2 eggs1/2 cup (1 stick butter), softened1 teaspoon vanilla extractCrunch Topp...
Good-Cooking - Bob's Big Boy Blue Cheese Dressing Bob's Big Boy Blue Cheese Dressing1/2 cup sour cream 1/2 cup milk 1 cup Kraft mayonnaise 4 ounces blue cheese, crumbled 1/8 teaspoon onion powder Use electri...
Good-Cooking - Brewed Awakenings Granola Muffins Brewed Awakenings Granola MuffinsSource: Brewed Awakenings, Milwaukee, WI - Milwaukee Journal Sentinel - March 7, 20011 cup raisins3 cups flour2 tablespoons ...
Good-Cooking - Boder's On the River Fried Chicken Boder's on the River Fried ChickenThis is a tiny bit different than most, but incredible!Wash and dry chicken parts. Salt chicken lightly and rub softened bu...
Good-Cooking - Brigtsen's Champagne Vanilla Sabayon Brigtsen's Champagne Vanilla SabayonSource: Restaurant: Brigtsen's - Chef Frank Brigtsen - New Orleans Visitors Bureau Web Site12 egg yolks1 1/2 cups champag...
Good-Cooking - Bob Evans Cheddar Baked Potato Soup Bob Evans Cheddar Baked Potato SoupSource: Posted By: liz Date: Sunday, 28 May 20001 can Campbell's Cheddar Cheese Soup1 can chicken broth1 pound grated Ched...
Good-Cooking - Bob Evans Dinner Rolls Bob Evans Dinner RollsI got this from our local paper. I am trying it as we speak, so I can't say for sure. The person who submitted it says they're extremel...
Good-Cooking - Bob Evans Nutter Butter Pie Bob Evans Nutter Butter PieSource: Posted by Bob Evans Gal Monday, 29 May 2000, at 1:34 p.m.1/2 gallon chocolate peanut butter cup ice creamNutter Butter Coo...
Good-Cooking - Brigsten's Frank's Baked Oysters Brigsten's "Frank's Baked Oysters"Source: Frank Brigtsen, Brigtsen's Restaurant, New Orleans, Louisiana3/4 cup plus 1 teaspoon extra virgin olive oil3 cups s...
Good-Cooking - Brown Derby Oyster Brie Soup Brown Derby Oyster Brie SoupSource: Hollywood Brown Derby - Disney MGM Studios6 ounces brie48 ounces half-and-half6 ounces roux, cold*2 ounces fish base1 cup...
Good-Cooking - Buca Di Beppo Fragole E Granita Buca di Beppo Fragole e GranitaSource: Chef Vittorio Renda, Buca di Beppo1/2 ounce mint 10 ounces lemon granita 2 ounces lemon juice, squeezed 1 pound strawb...
Good-Cooking - Buca Di Beppo Garlic Mashed Potatoes Buca di Beppo Garlic Mashed PotatoesBuca di Beppo: Into the Sauce! From Our Cucina to Your Kitchen (2002)2 pounds small red-skinned potatoes, with skins on 1...
Good-Cooking - Byerly's Gingerbread Men Byerly's Gingerbread Men1/2 cup butter or margarine, softened 3/4 cup granulated sugar 1 egg 3/4 cup light molassesGrated zest from 1 orange 3 1/2 cups flour...
Good-Cooking - Buca Di Beppo Rigatoni Positano Buca di Beppo Rigatoni PositanoSource: Vittorio Renda, Buca di Beppo Executive Chef1/4 ounce basil, picked 10 ounces marinara sauce 4 ounces fresh mozzarella...
Good-Cooking - Buca Di Beppo Shrimp Scampi Buca di Beppo Shrimp ScampiServes 44 ounces butter1 fluid ounce olive oil20 large shrimp, peeled and deviened1 tablespoon garlic, chopped 2 tablespoons garli...
Good-Cooking - Buca Di Beppo Chicken Saltimbocca Buca di Beppo Chicken SaltimboccaSource: Chef Vittorio Renda, Buca di BeppoThe name "saltimbocca" means "jump into the mouth" - because a dish this delicious...
Good-Cooking - Bugaboo Creek Smashed Potatoes Bugaboo Creek Smashed PotatoesSource: Rudy2 - July 11, 2000 11:02 AMHere's how I was told they were done (asked one of the cooks I know). Boil the red potato...
Good-Cooking - Burning Bush Turkey Parmesan Burning Bush Turkey ParmesanSource: Burning Bush Restaurant - Gatlinburg, Tennessee3 ounces sliced turkey1 tablespoon diced onion1 ounce mayonnaise1 ounce Pa...
Good-Cooking - Bubba Gump's Coconut Fried Shrimp Bubba Gump's Coconut Fried Shrimp1/2 pound unpeeled medium-size fresh shrimp3/4 cup pancake mix3/4 cup beerVegetable oil1/4 cup all-purpose flour1 cup flaked...
Good-Cooking - Burger King Big King Burger King Big King (clone - not TSR's)1/2 cup mayonnaise2 tablespoons French dressing1 tablespoon sweet pickle relish1 teaspoon white vinegar1 teaspoon gra...
Good-Cooking - Bullock's Heavenly Lemon Pie Bullock's Heavenly Lemon PieMeringue Crust4 egg whites1 cup granulated sugar1 teaspoon lemon juiceNonstick cooking sprayFilling4 egg yolks1/2 cup granulated ...
Good-Cooking - Cafe Paradise Mimosa Punch Cafe Paradise Mimosa PunchSource: Chef Shelley Sims - Cafe Paradise, Norfolk, Virginia - WVEC 13 News @ NoonYou can make this as an alcohol or non-alcohol pu...
Good-Cooking - Cafe Du Monde Beignets Cafe du Monde BeignetsNOTE: It seems that for home preparation the dough works better in the large quantity given here, enough for about 5 dozen beignets. Do...
Good-Cooking - California Pizza Kitchen Tiramisu California Pizza Kitchen TiramisuThe California Pizza Kitchen recipe is a lot of work, but definitely worth it. Sabayon-Mascarpone Mixture12 ounces mascarpon...
Good-Cooking - California Fresh Phone Book Sandwich California Fresh Phone Book SandwichSource: Beth Decaprio, California Fresh, Rancho Cordova, California1 loaf Italian sourdough bread1/2 cup roasted red pepp...
Good-Cooking - Cafe El Sol Pan de Muerto Cafe el Sol Pan de Muerto (Day of the Dead Bread)Source: Arturo Napoles, Manager, Cafe El Sol Restaurant, Milwaukee, Wisconsin - Better Homes and Gardens mag...
Good-Cooking - Cafe Tu Tu Tango Black Bean Salsa Cafe Tu Tu Tango Black Bean SalsaSource: Miami Herald - Miami, Florida - October 15, 20008 ounces dried black beans1 1/4 cups fresh or frozen corn kernels1 p...
Good-Cooking - Cajun Cafe Bourbon Chicken Cajun Cafe Bourbon Chicken1 pound chicken leg or thigh meat, cut into bite-size chunks4 ounces soy sauce1/2 cup brown sugar1/2 teaspoon garlic powder1 teaspo...
Good-Cooking - Calhoun's White Chili Calhoun's White ChiliSource: Calhoun's - Nashville and Knoxville, Tennessee1 cup yellow onions, diced1 tablespoon oregano1 tablespoon olive oil4 cups water4 ...
Good-Cooking - Cajun Edge Catering Alligator Tacos Cajun Edge Catering Alligator TacosSource: Cajun Edge Catering, Chandler, Arizona - as published in Arizona Republic 3/28/011 pound alligator meat (order fro...
Good-Cooking - Cajun Edge Catering Hurricane Cajun Edge Catering HurricaneSource: Cajun Edge Catering, Chandler, Arizona - as published in Arizona Republic 3/28/011/2 ounce 151-proof rum2 ounces dark ru...
Good-Cooking - Canyon Grill Chicken Chile Relleno Canyon Grill Chicken Chile Relleno1 blanched green chile (poblano or Anaheim)1/4 cup diced chicken breast (seasoned to taste)1/4 cup Monterey jack cheese (gr...
Good-Cooking - Caputo's Jumpin' Jambalaya Caputo's Jumpin' JambalayaSource: Presented by Tony Caputo's1/4 cup oil, lard or bacon drippings1 heaping teaspoon brown sugar1 fryer chicken, cooked, cut up...
Good-Cooking - Carrabba's Tagliarini Picchi Pacchiu Carrabba's Tagliarini Picchi PacchiuCook pasta according to package directions.Meanwhile, simmer sliced garlic in olive oil over very low heat for about 10 m...
Good-Cooking - Carrabba's Vegetables in Padella Carrabba's Vegetables in Padella1 to 2 ounces extra-virgin olive oil2 large mushrooms, sliced2 cloves garlic, chopped1 ounce broccoli florets1 ounce cauliflo...
Good-Cooking - Carrabba's Italian Grill Veal Marsala Carrabba's Italian Grill Veal MarsalaSource: Courtesy of Carrabba's Restaurant, Mobile, Alabama and Pensacola, Florida - WKAG-51/2 ounces clarified butter 3 ...
Good-Cooking - Carlos Banditos Deep-Fried Ice Cream Carlos Banditos Deep-Fried Ice CreamSource: Milwaukee Journal Sentinel - October 6, 1999 - Carlos Banditos, Fish Creek, Wisconsin3 to 3 1/2 cups cornflakes1 ...
Good-Cooking - Carlos Murphy's Tomatillo Sauce Carlos Murphy's Tomatillo SauceSource: Carlos Murphy's - La Jolla, California1 gallon tomatillos, boiled1 pound fresh arbol chiles (or cayenne)1 head garlic,...
Good-Cooking - Cedar Creek Inn Coconut Supreme Cake Cedar Creek Inn Coconut Supreme CakeMakes 1 (3-layer) cake, or 12 servingsCake1 (18 ounce) box yellow cake mix4 eggs3/4 cup instant vanilla pudding mix1 1/3 ...
Good-Cooking - Castaldi's Fusille Crucione Castaldi's Fusille CrucioneSource: Chef Tom McGurty - Castaldi's in Macarthur Center - 13NEWS Lunchbreak4 Roma tomatoes, quartered4 artichoke hearts, quarter...
Good-Cooking - Casino Rouge Seafood Fettuccine Casino Rouge Seafood FettuccineSource: Chef Michael Loupe of Casino Rouge, Baton Rouge, Louisiana6 ounces lump crabmeat8 ounces (50-60 count) shrimp, peeled ...
Good-Cooking - Cempazuchi Borracho Sauce Cempazuchi Borracho Sauce (Drunken Sauce)Source: Bryce Clark, Cempazuchi restaurant, Milwaukee, WisconsinThis sauce works well with chicken, tilapia or rabbi...
Good-Cooking - Castle River Inn Almond Joy Cheesecake Castle River Inn Almond Joy CheesecakeSource: Castle River Inn, Wichita, KansasServes 12-16.Crust9 ounces (about 20) Oreo cookies 1/4 cup granulated sugar 6 ...
Good-Cooking - Cha Cha Cha Jerk Chicken Cha Cha Cha Jerk ChickenSource: Cha Cha Cha Restaurant - Long Beach, California1/4 teaspoon ground allspice1 tablespoon salt4 teaspoons chili powder1 tablesp...
Good-Cooking - Champps Seasoned Sour Cream Champps Seasoned Sour Cream2 cups mayonnaise18 ounces sour cream1/8 cup lemon juice1/8 cup thinly sliced green onions (1/8")1/8 cup finely diced parsley1/2 t...
Good-Cooking - Chambless Camp Salsa Chambless Camp SalsaChambless Camp, run by Gus Lizalde, sits across from the jagged Marble Mountains and is known for its great Mexican food.1 large onion, f...
Good-Cooking - Chop House Burgundy Mushrooms Chop House Burgundy MushroomsSteve Puleo, executive chef at Riverside Tavern, says he created the recipe when Grady's first opened. At that time it was a Reg...
Good-Cooking - Chart House Mud Pie Chart House Mud PieSource: Chart House - Charleston, South CarolinaRecipe cards were given to customers and this is how it reads:1/2 package Nabisco chocolat...
Good-Cooking - Chez Piggy Gambas Al Ajillo Chez Piggy Gambas al AjilloSource: Chez Piggy - Kingston, Canada28 medium shrimp, peeled8 tablespoons olive oilSalt, to taste2 tablespoons chile peppers, coa...
Good-Cooking - Chasen's Famous Chili Chasen's Famous ChiliLiz Taylor had it shipped to every set for lunch - that's how popular Chasen's chili has been with the Hollywood set.1/2 pound dried pin...
Good-Cooking - Chevy's Fresh Mex Sweet Corn Tomalito Chevy's Fresh Mex Sweet Corn TomalitoSource: Chevy's Fresh Mex Restaurant5 tablespoons margarine, softened1/4 cup Masa Harina1/3 cup granulated sugar1/2 cup ...
Good-Cooking - Chi Chi's Margarita Marinade Chi Chi's Margarita MarinadeUse with two pounds pork tenderloin, chicken breasts, beef tenderloin or flank steak1 (10 ounce) can Chi Chi's diced tomatoes and...
Good-Cooking - Chi Chi's Seafood Enchiladas Chi Chi's Seafood Enchiladas1 (10 ounce) can cream of shrimp soup1/2 cup onions, chopped8 ounces crab (real or imitation), chopped1 3/4 ounces Monterey jack ...
Good-Cooking - Chevy's Fire Roasted Salsa Chevy's Fire Roasted Salsa6 medium tomatoes Olive oil10 fresh red or green jalapeno peppers 1/2 cup diced Spanish onion 2 cloves garlic 2 tablespoons chopped...
Good-Cooking - Charlie Vergos Dry BBQ Ribs Charlie Vergos Rendezvous Restaurant World Famous Rendezvous Dry BBQ RibsSource: Nick Vergos of Charlie Vergos Rendezvous Restaurant, Memphis, Tennessee4 cup...
Good-Cooking - Chevy's Fresh Mex Mucho Mango Salsa Chevy's Fresh Mex Mucho Mango SalsaSource: Chef Mike Fuller, Chevy's Fresh Mex, Phoenix, Arizona1 large mango, peeled, seeded and diced1/4 cup red onion, fin...
Good-Cooking - Chili's Margarita Grilled Chicken Chili's Margarita Grilled ChickenServing size: 44 boneless, skinless chicken breasts1 cup liquid margarita mixFresh ground black pepper, to tastePour margari...
Good-Cooking - China Lily Happy Family Basket China Lily Happy Family BasketGreat to serve for Chinese New Year!A.4 ounces each scallops, jumbo shrimp and chicken meatB.1 1/2 teaspoons cornstarch 2 table...
Good-Cooking - Cock of the Walk Fried Pickles Cock-of-the-Walk Fried PicklesSource: Restaurant RecipesDill pickle slicesSaltPepper1 egg8 ounces milk1 tablespoon Worcestershire sauce5 to 6 drops Tabasco s...
Good-Cooking - Cool River Cafe Peach Louis Col River Cafe Peach LouisSource: Chef Bob Stephenson of Cool River Cafe1/4 cup unsalted butter1 cup light brown sugarPinch of cinnamon2 tablespoons Peach Sc...
Good-Cooking - Citrus Club Crab Cakes Citrus Club Crab CakesYield: 6 to 8 cakes9 egg whites3 teaspoons Dijon mustard9 tablespoons mayonnaise1/2 ounce freshly chopped parsley1/2 ounce fresh choppe...
Good-Cooking - Claremont Inn Pumpkin Bread Claremont Inn Pumpkin BreadSource: highdesert - Claremont Inn from The Main Street of America Cookbook by Marian Clark2/3 cup shortening2 cups granulated sug...
Good-Cooking - Clifton Inn White Chocolate Terrine Clifton-the Country Inn White Chocolate and Berry Terrine with Raspberry SauceSource: "Charlottesville, VA" Source: "Ladies Home Journal March 1998"White Cho...
Good-Cooking - Coconut Willie's Shrimp Salad Coconut Willie's Shrimp SaladSource: Coconut Willie's - Gulf Shores, Alabama4 large ribs of celery, chopped6 hard boiled eggs, peeled and chopped1 cup Hellma...
Good-Cooking - City Eatery Upside Down Blueberry Cake City Eatery Upside Down Blueberry CakeSource: City Eatery - New York, New York1/2 pint blueberries8 ounces all-purpose flour1/3 cup granulated sugar1/2 cup m...
Good-Cooking - Coco's Sour Cream Dressing Coco's Sour Cream DressingYield: about 6 cups1 1/4 cups milk 1 cup buttermilk 2 1/4 cups mayonnaise 1/4 cup cider vinegar 1/2 cup grated Parmesan cheese 1/4 ...
Good-Cooking - Clam Box Fried Clams Clam Box Fried ClamsSource: Clam Box, Ipswich, Massachusetts1/2 cup evaporated milk3/4 cup milk 1 egg1/2 teaspoon vanilla extractDash salt and pepper 4 dozen...
Good-Cooking - City Cafe and Bakery Almond Horns City Cafe and Bakery Almond HornsSource: City Cafe and Bakery, Fayetteville, GeorgiaAlmond dough is rolled in sliced almonds and shaped into crescents. For a...
Good-Cooking - Cool River Cafe Fat Tire Ribeye Cool River Cafe Fat Tire RibeyeSource: Rocky Mountain News - June 28, 2003 - Executive Chef Patrick Brown, Cool River Cafe, UlsterServes 4.Sweet Soy Glaze1 c...
Good-Cooking - Copeland's Pan Fried Shrimp Scampi Copeland's Pan Fried Shrimp ScampiThis traditional Sicilian condiment makes a great side dish or accompaniment for grilled or roasted fish or chicken or simp...
Good-Cooking - City Tavern Sesame-Soy Vinaigrette City Tavern Sesame-Soy Vinaigrette1/4 cup tamari soy sauce1/4 cup rice vinegar1 teaspoon Dijon mustard1 teaspoon honey1/2 cup light sesame oilSalt and pepper...
Good-Cooking - Copeland's of New Orleans Stuffed Crab Copeland's of New Orleans Stuffed CrabSource: Copeland's of New Orleans1 1/2 ounces margarine4 1/2 ounces chopped onion1 1/2 ounces chopped bell pepper1 ounc...
Good-Cooking - Copeland's of New Orleans Swamp Pie Copeland's of New Orleans Swamp PieSource: Copeland's of New Orleans20 ounces graham cracker crumbs6 ounces chocolate fudge1/2 gallon vanilla ice cream12 oun...
Good-Cooking - Copper Queen Citrus Vinaigrette Copper Queen Citrus VinaigretteSource: Copper Queen Hotel - Bisbee, Arizona2 tablespoons orange juice1/4 cup lime juice1/4 cup grapefruit juice2 tablespoons ...
Good-Cooking - Cornell's Clams Bianco Cornell's Clams BiancoSource: Cornell's - Schenectady, New York1 dozen Rhode Island little neck clams1/4 cup olive oil2 cloves fresh garlic, chopped1/4 cup c...
Good-Cooking - Country Retreat Peanut Butter Pie Country Retreat Peanut Butter PieSource: Country Retreat - Hartford, Wisconsin1/2 cup chocolate chips1 tablespoon butter2 tablespoons hot fudge sauce2 cups c...
Good-Cooking - Cowboy's Border Beans Cowboy's Border BeansWater to fill a tall pot half-full2 1/2 pounds dry pinto beans1/2 pound ham hock (or salt pork)6 cloves garlic, finely chopped2 teaspoon...
Good-Cooking - Claim Jumper Pot Roast Claim Jumper Pot RoastSource: Chef Brian Okada, Claim JumperRoast12 ounces chuck roast, fully cooked and cut into 1-inch squares3 ounces carrots, roasted2 1/...
Good-Cooking - Claim Jumper Yukon Blend Marinade Claim Jumper Yukon Blend MarinadeSource: Chef John Casey, Claim Jumper12 ounces Claim Jumper barbecue sauce*8 ounces Italian salad dressing, any variety6 oun...
Good-Cooking - Crest Cafe Lemon-Ricotta Pancakes Crest Cafe Lemon-Ricotta PancakesSource: Crest Cafe, San Diego, California - Sunset MagazineNote: Serve with fresh strawberries and bananas. Top the fruit wi...
Good-Cooking - Don Pablo's Salsa Fresca Don Pablo's Salsa FrescaServes 6-8.2 1/2 cups canned diced tomatoes 1/4 cup red or white onion, chopped 1/2 cup tomato paste 2 cups water 1/2 teaspoon garlic...
Good-Cooking - Dakota Cafe Smoked Trout Cakes Dakota Cafe Smoked Trout CakesSource: Dakota Cafe, Tucson, Arizona6 ounces smoked trout2 1/2 tablespoons red bell pepper, finely diced2 tablespoons sun dried...
Good-Cooking - Desmond Hotel Shaker Muffins Desmond Hotel Shaker MuffinsSource: Desmond Hotel, Albany, New YorkThese muffins, which are are chock-full of fruit and nuts, would make a hearty start to an...
Good-Cooking - Drago's Italian Bread Pudding Drago's Italian Bread PuddingSource: Chef Celestino Drago of Drago's restaurant in Santa Monica, California - Culinary SOS column of the Los Angeles Times, 1...
Good-Cooking - Daniel's White Chocolate Cheesecake Daniel's Pizza Pasta Cafe White Chocolate Raspberry CheesecakeSource: Daniel's Pizza Pasta Cafe, Apex, North CarolinaCrustButter or nonstick cooking spray fo...
Good-Cooking - Delilah's Restaurant Collard Greens Delilah's Restaurant Collard Greens2 whole smoked turkey wings or 2 smoked ham hocks, cracked1 teaspoon granulated garlic1 teaspoon whole black pepper1 teasp...
Good-Cooking - Disney's Wilderness Lodge French Toast Disney's Wilderness Lodge French ToastSource: Ladies Home Journal March 1998 - Disney's Wilderness Lodge, Orlando, FL1 (8 ounce) loaf French bread1 cup fresh...
Good-Cooking - Don Juan's Ceviche Don Juan's Ceviche1 pound skinless boneless tilapia fish fillets, cut into 1/2-inch chunks1 cup fresh lime juice (from 4 to 6 limes)3 medium tomatoes, choppe...
Good-Cooking - Drawbridge Inn Josh's Shrimp Drawbridge Inn Josh's ShrimpSource: What's Cooking for the Holidays/Best of Best in KentuckyThis is another simple and quick dish to put together. My husband...
Good-Cooking - Disney's Rainforest Cafe Tonga Toast Disney's Rainforest Cafe Tonga ToastSource: This recipe was posted on Pete Werner's Unofficial Online Guide to Disney World by Nikole. Nikole is the co-moder...
Good-Cooking - Desoto Hilton Hotel Brittlebread DeSoto Hilton Hotel BrittlebreadSource: DeSoto Hilton Hotel, Savannah, Georgia1 pound flour1 ounce sour cream3/4 cup butter (liquefied, clear)3 ounces granul...
Good-Cooking - Depot House Marinated Broccoli Salad Depot House Marinated Broccoli SaladSource: Depot House at Madame Julia's Bed and Breakfast - Recipe from Joanne Hilton, ownerFlorets from 4 bunches broccoli...
Good-Cooking - Dunkin Donuts Vanilla Filled Doughnuts Dunkin Donuts Vanilla Filled DoughnutsSource: Posted by Laurie April 27th 1999Donuts1 package regular or quick-acting yeast1/8 cup warm water (105 to 115 deg...
Good-Cooking - Dan Marino's Penne Portobello Pasta Dan Marino's Penne Portobello PastaGarlic Butter1/4 cup soft butter2 large garlic cloves, mincedPenne, Mushrooms and Mozzarella1/3 cup dry white wine1 tables...
Good-Cooking - Dave and Buster's Cheeseburger Pizza Dave and Buster's Cheeseburger Pizza1 tablespoon cornmeal 8 to 10 ounces pizza dough 2 tablespoons olive oil 3 tablespoons ketcup/mustard mix (50/50 mix of k...
Good-Cooking - Dave and Buster's Muffaletta Salad Dave and Buster's Muffaletta Salad1 1/4 pounds Romanelli pasta 4 ounces sliced turkey 4 ounces sliced ham 2 ounces (24 slices) pepperoni 2 ounces sliced sala...
Good-Cooking - Dixie's Crawfish Cole Slaw Dixie's Crawfish Cole SlawSource: Executive Chef John Sievers - Dixie's1 head cabbage, shredded5 green onions, chopped1 red pepper, diced1 cup toasted sliver...
Good-Cooking - Don Pablo's Chicken Fajita Salad Don Pablo's Chicken Fajita SaladA crisp tortilla bowl filled with romaine and iceberg lettuce then topped with marinated and mesquite-grilled chicken breast ...
Good-Cooking - Desperado's Sweet Marinade Desperado's Sweet MarinadeSource: Richard Dyer, owner of Desperado's, Amarillo, TexasUse to prepare ribs.1 cup soy sauce 6 tablespoons dark brown sugar, pack...
Good-Cooking - Don Pablo's Tortilla Soup Don Pablo's Tortilla Soup2 (14 1/2 ounce) cans chicken broth 1 cup mild salsa1 cup dried tomato halves, snipped into thin strips1 teaspoon ground cumin1/4 cu...
Good-Cooking - Doanleigh Inn Savory Crab Cheesecake Doanleigh Inn Savory Crab CheesecakeSource: Doanleigh Inn - Kansas City, MissouriCrust1 1/2 cups Parmesan cheese, grated1 1/2 cups bread crumbs3/4 cup butter...
Good-Cooking - Eddie Matney's Rock Shrimp Spanakopita Eddie Matney's Rock Shrimp Spanakopita1/2 pound rock shrimp, cooked and chopped4 ounces spinach, chopped1 cup ricotta cheese1/2 cup cottage cheese1/4 cup moz...
Good-Cooking - El Paso Cantina Toasted Tortilla Soup El Paso Cantina Toasted Tortilla SoupSource: Chef Jeff Nichols, El Paso Cantina Grill2 tablespoons corn oil1 large onion, thinly sliced6 to 8 cloves garlic, ...
Good-Cooking - Eddie's Grill Jicama Slaw Eddie's Grill Jicama SlawThis is a favorite at Eddie's Grill, Phoenix, Arizona.3/4 cup snow peas, julienned3/4 cup jicama, julienned1/2 cup carrots, julienne...
Good-Cooking - El Cholo Famous Green Corn Tamales El Cholo Famous Green Corn TamalesSource: El CholoMakes 12 (8 ounce) tamales.24 ears yellow corn 8 ounces cornmeal 4 ounces shortening 4 ounces butter 3/4 cu...
Good-Cooking - Eddie Matney's Watermelon Cheesecake Eddie Matney's Watermelon Cheesecake with Watermelon Fresca2 cups cream cheese, softened 1 cup granulated sugar 2 tablespoons watermelon juice 2 tablespoons ...
Good-Cooking - El Tovar Lodge Blue Cornmeal Pancakes El Tovar Lodge Blue Cornmeal PancakesSource: Los Angeles Times - February 1994 - El Tovar Lodge, South Rim, Grand Canyon, Arizona1 quart milk 1/2 cup granula...
Good-Cooking - El Pollo Loco El Pollo Loco1 chicken, cut into pieces (leave skin on)1/3 cup lemon juice1/3 cup lime juice1/3 cup canola or vegetable oil1 teaspoon ground turmeric1/2 teas...
Good-Cooking - El Torito Albondigas Al Chipotle El Torito Albondigas al ChipotleSource: El Torito Executive Chef Pepe Lopez8 ounces ground pork8 ounces ground beef2 ounces diced yellow onions1 ounce bread ...
Good-Cooking - El Torito Adobo Al Pastor Sauce El Torito Adobo al Pastor SauceSource: El Torito Executive Chef Pepe Lopez1 cup pineapple juice4 tomatoes1/2 cup diced yellow onions4 green onions2 tablespoo...
Good-Cooking - El Torito Marinated Mexican Onions El Torito Marinated Mexican OnionsSource: El Torito Executive Chef Pepe Lopez6 Mexican green onions, trimmed 1 tablespoon fresh lime juice1 tablespoon Worces...
Good-Cooking - El Torito Pico de Gallo El Torito Pico de GalloSource: El Torito Executive Chef Pepe Lopez1 cup diced tomatoes1/2 cup diced yellow onions2 serrano chiles, seeded and chopped fine1/2...
Good-Cooking - El Torito Marinated Cabbage El Torito Marinated CabbageSouce: El Torito Executive Chef Pepe Lopez1 1/4 cups green cabbage, shredded fine1/4 cup red cabbage, shredded2 tablespoons Italia...
Good-Cooking - El Torito Squash Blossom Rellenos El Torito Squash Blossom RellenosSource: El Torito Executive Chef Pepe Lopez6 baby zucchini blossoms6 1/2-inch strips queso fresco cheeseBatter6 egg whites2 ...
Good-Cooking - El Torito Carrots en Escabeche El Torito Carrots en EscabecheSource: El Torito Executive Chef Pepe Lopez1 cup water1/2 cup Italian vinaigrette2 carrots, cut in angled slices1 teaspoon salt...
Good-Cooking - El Torito Sweet Corn Cake El Torito Sweet Corn CakeSource: Los Angeles Times - El Torito Restaurant1/4 cup butter, unsalted2 tablespoons shortening1/2 cup Masa Harina3 tablespoons col...
Good-Cooking - El Torito Chipotle-Tomato Sauce El Torito Chipotle-Tomato SauceSource: El Torito Executive Chef Pepe Lopez2 cups water7 medium tomatoes3 cloves fresh chopped garlic1/2 cup diced yellow onio...
Good-Cooking - El Torito Taquitos de Cameron El Torito Taquitos de Cameron (Shrimp Taquitos)Source: Executive chef Pepe Lopez, El Torito Mexican restaurants6 (8-inch) flour tortillas 6 tablespoons Serra...
Good-Cooking - El Dorado Cantina Sweet Corn Tamales El Dorado Cantina Sweet Corn TamalesSource: El Dorado Cantina, Brentwood, California - Consulting Chef John Rivera Sedlar - Executive Chef Salvador Morales1 ...
Good-Cooking - Eskimo Joe's World Famous Chili Eskimo Joe's World Famous ChiliSource: Eskimo Joe's Restaurant, Stillwater, OklahomaServes: 43 pounds ground beef 2 small cans green chiles 1 can diced tomat...
Good-Cooking - El Torito Serrano-Pepita Dip El Torito Serrano-Pepita DipSource: Executive chef Pepe Lopez, El Torito Mexican restaurants1/2 ounce serrano chiles, stemmed 1/2 teaspoon jalapeno juice 1/2...
Good-Cooking - El Torito Cajeta-Rum Sauce El Torito Cajeta-Rum SauceSource: Executive chef Pepe Lopez, El Torito Mexican restaurants6 fluid ounces Cajeta1/2 teaspoon lime juice 1 ounce (2 tablespoons...
Good-Cooking - El Torito Sweet Tortilla Strips El Torito Sweet Tortilla StripsSource: Executive chef Pepe Lopez, El Torito Mexican restaurants3 (6-inch) flour tortillas 2 teaspoons granulated sugar 1/2 te...
Good-Cooking - El Torito Red Pepper Dip El Torito Red Pepper DipSource: Executive chef Pepe Lopez, El Torito Mexican restaurants 4 dried roasted Japanese chiles 6 ounces (3/4 cup) canned roasted re...
Good-Cooking - Evangeline's Stuffed Crabs Evangeline's Stuffed CrabsSource: This is the original recipe from the Evangeline Restaurant in Pascagoula, Mississippi.4 pounds crab meat (2 special and 2 c...
Good-Cooking - El Charro Cafe Chiles Rellenos El Charro Cafe Chiles Rellenos (Stuffed Green Chiles )8 fresh large green chiles (with stems intact, if possible)1 pound Cheddar or jack cheese, shreddedBatt...
Good-Cooking - El Torito Fruit Relish El Torito Fruit RelishSource: Executive chef Pepe Lopez, El Torito Mexican restaurants1/2 cup peeled pineapple, diced 1/4-inch 1/2 cup peeled oranges, diced ...
Good-Cooking - Famous Dave's Cajun Dynamite Dust Famous Dave's Cajun Dynamite DustSource: Chef Dave Anderson - Famous Dave's Restaurant1/2 cup paprika6 tablespoons kosher salt1/4 cup coarse ground black pep...
Good-Cooking - Fat Boy's BBQ Ranch Beef Brisket Fat Boy's BBQ Ranch Beef Brisket1 whole beef brisketGarlicSaltCharcoal seasoningTrim brisket to choice of fat consistency. Rub garlic salt and charcoal seaso...
Good-Cooking - Fat Boy's BBQ Ranch Peach Cobbler Fat Boy's BBQ Ranch Peach Cobbler1 cup granulated sugar1 cup all-purpose flour1 cup milk1/4 cup margarineNo. 2 can sliced peaches in syrupMelt margarine in 1...
Good-Cooking - Famous Dave's Country Roast Chicken Famous Dave's Country Roast ChickenSource: Dave Anderson - Famous Dave'sRoast Chicken Seasoning1/2 cup kosher salt1/2 cup paprika1/2 cup lemon pepper1/2 cup ...
Good-Cooking - Firehouse Jack's Mustard BBQ Sauce Firehouse Jack's Mustard BBQ SauceSource: Jack McDavid, owner of Jack's Firehouse in Philadelphia - From Barbecue Bible by Steven Raichlen3/4 cup distilled w...
Good-Cooking - Flying Fish Cafe Banana Napoleons Flying Fish Cafe Banana NapoleonsSource: Chef John State of the Flying Fish Cafe6 servings3 egg yolks2 1/2 cups whipping cream, divided1 1/3 cups granulated ...
Good-Cooking - Francesca's Seven Layers of Heaven Francesca's Gourmet Catering and Cafe Seven Layers of HeavenSource: Francis McGinnis - Francesca's Gourmet Catering and CafeMakes 48 small, thick bars.Shortb...
Good-Cooking - Famous-Barr's French Onion Soup Famous-Barr's French Onion SoupOne of St. Louis's favorite soup recipes was recently printed in the Post-Dispatch. I remember going to St. Louis when I was y...
Good-Cooking - From the Bayou Crawfish Louisianne From the Bayou Crawfish Louisianne2 tablespoons (1/4 stick) butter 1/2 cup chopped andouille sausage 3/4 cup chopped bell pepper (can mix the colors) 1/2 lar...
Good-Cooking - Frontera Grill Tortilla Soup Frontera Grill Tortilla SoupSource: Rick Bayless, Frontera Grill, Chicago, Illinois Serves 6.This spicy soup, jazzed up with the flavors of Mexico, is a grea...
Good-Cooking - Fazoli's Breadsticks Fazoli's BreadsticksI have this clone. I've haven't tried it. The Sharon directions are Fazoli's method. The Teresa1 directions are a clone. That should be a...
Good-Cooking - Felix's Chili con Queso Felix's Chili con QuesoSource: Felix Mexican Restaurant, Houston, Texas1/2 cup vegetable oil1 onion, chopped Salt and ground black pepper to taste 1/2 cup ca...
Good-Cooking - Gateway Lodge Chicken Salad Gateway Lodge Chicken SaladSource: Recipe by Linda Burney Co-owner of Gateway Lodge at Cook's Forest - From Pittsburgh Post-Gazette Thursday, January 06, 200...
Good-Cooking - Gautreau's Walnut Pie Gautreau's Walnut PieSource: Gautreau's Restaurant - New Orleans, Louisiana1 cup granulated sugar1/2 cup real maple syrup1/2 cup Karo syrup1 pinch salt3 eggs...
Good-Cooking - Grand Hotel Shrimp a La Grand Grand Hotel Shrimp a la GrandSource: Chef Hans Burtscher of the Grand Hotel - Mackinac Island, Michigan - Detroit Free Press 6/14/003 teaspoons olive oil20 m...
Good-Cooking - Gumbo Pot Jambalaya Gumbo Pot JambalayaSource: Recipe courtesy of The Gumbo Pot, Los Angeles, CA - TVFN The Best of, #BE1C06: Spicy Foods2 tablespoons garlic, minced1 tablespoon...
Good-Cooking - Golden Corral Bourbon Chicken Golden Corral Bourbon Chicken1 pound chicken leg or thigh meat, cut into bite-size chunks 4 ounces soy sauce1/2 cup brown sugar1/2 teaspoon garlic powder 1 t...
Good-Cooking - Galatoire's Trout Meuniere Amandine Galatoire's Trout Meuniere AmandineSource: Galatoire's, New Orleans, Louisiana4 (6- to 8-ounce) trout fillets Salt and pepper, to taste 1 cup milk 1/2 cup fl...
Good-Cooking - Greenfield Village Hobo Bread Greenfield Village Hobo BreadSource: This recipe appeared in the Bellwether, a weekly newspaper for the staff of Greenfield Village and Henry Ford Museum.2 c...
Good-Cooking - Grey Moss Inn Olive Twists Grey Moss Inn Olive TwistsSource: Grey Moss Inn - Helotes, Texas6 slices good quality sandwich bread 4 ounces (1 stick) butter, melted 3/4 cup chopped piment...
Good-Cooking - Grand Hotel Chilled Red Raspberry Soup Grand Hotel Chilled Red Raspberry SoupSource: Chef Hans, Grand Hotel, Mackinac, Michigan1/3 cup lemon juice1/3 cup powdered sugar1/3 cup honey1/3 cup packed ...
Good-Cooking - Giant's Navajo Fry Bread Giant's Navajo Fry BreadSource: The All-American Truck Stop Cookbook: Good Eats From the Road by Ken Beck, Jim Clark and Les KerrMakes 8 rounds1 1/2 pounds a...
Good-Cooking - Golden Corral Bread Pudding Golden Corral Bread Pudding3 cups French bread, cubed and partially dried 1/2 cup melted butter 2 cups whole milk 2 large eggs, beaten 1 teaspoon cinnamon 1/...
Good-Cooking - Goldie's Coleslaw Goldie's ColeslawGoldie's is a VERY popular restaurant in Tulsa, Oklahoma known for their coleslaw. This recipe was in our local paper.8 cups (one small head...
Good-Cooking - Guadalajara Grill Guacamole Guadalajara Grill GuacamoleSource: Guadalajara Grill, Old Town, San Diego, CaliforniaThis is made fresh at your table!2 Haas avocados1/2 cup chopped tomato2 ...
Good-Cooking - Green Mill Brewing Company Spinach Dip Green Mill Brewing Company Spinach DipSource: Green Mill Brewing Company - St. Paul, Minnesota2 cups mayonnaise1 1/4 cups sour cream1 pound frozen spinach, t...
Good-Cooking - House of Blues Bread Pudding House of Blues Bread PuddingSource: Canadian comic actor Dan Aykroyd (Saturday Night Live, Ghostbusters, Blues Brothers 2000) is a co-owner of House of Blues...
Good-Cooking - Hot and Hot Fish Club Scallop Risotto Hot and Hot Fish Club Scallop Risotto24 large scallops 2 cups cooked risotto 1/2 cup morels 1/2 cup fresh corn 1/2 cup sweet peas 1/2 cup fennel, chopped fin...
Good-Cooking - Hard Rock Cafe Cheeseburgers Hard Rock Cafe CheeseburgersServings: 2Hard Rock Cafe Seasoning Salt2 hamburger patties 2 hamburger bunsLettuce to tasteRed onion rings to tasteTomato slices...
Good-Cooking - Hole-In-The-Wall Chicken-Fried Steak Hole-in-the-Wall Chicken-Fried Steak2 pounds beef steaks, pounded to 1/4-inch thicknessSalt and pepper to taste 1 pint buttermilk 3 eggsFlour, as needed 8 ou...
Good-Cooking - Habanero's Grill White Queso Habanero's Grill White QuesoSource: Habanero's Grill, San Antonio, Texas2 1/2 pounds Land O'Lakes White Extra Melt3 poblano chiles, roasted, seeded and peele...
Good-Cooking - Hi Ho Club Marlene Dietrich Hi Ho Club Marlene DietrichSource: Hi Ho Club, Hollywood, California - circa 19302 ounces Canadian whisky 1/2 ounce orange Curacao 3 dashes Angostura Bitters...
Good-Cooking - High Cotton Marinated Rib-Eye High Cotton Marinated Rib-EyeFour days of marinating makes for 'divine' rib-eyes. It is said that good things come to those who wait. Mike Zajac, owner of Hi...
Good-Cooking - House of Blues Swamp Water House of Blues Swamp Water1 teaspoon Skyy VodkaSplash of blue Curacao orange juiceFill a very tall glass with ice, pour in alcohol, fill the rest of the way ...
Good-Cooking - Harrigan's Black Magic Cake Harrigan's Black Magic CakeThis is a recipe that was in the September issue of Good Housekeeping, so I've not made it yet.This recipe is from Harrigan's in L...
Good-Cooking - Hollywood Cafe Fried Dill Pickles Hollywood Cafe Fried Dill PicklesSource: The Commercial Appeal - Memphis, TennesseeFried Dill Pickles were made famous by the former Hollywood Cafe, which wa...
Good-Cooking - Hardee's Cinnamon Raisin Biscuits Hardee's Cinnamon Raisin BiscuitsSource: posted by Liz to TSR4 cups self-rising flour 3/4 cup shortening - that's Crisco 2 cups milk or buttermilk 2 teaspoon...
Good-Cooking - Houlihan's 'Shrooms Houlihan's 'ShroomsCheese Filling1/3 cup whipped cream cheese1/4 cup shredded sharp Cheddar cheese1/2 teaspoon dry Hidden Valley Ranch Dressing MixCombine cr...
Good-Cooking - House of Chan Shrimp Egg Foo Yung House of Chan Shrimp Egg Foo YungSource: House of Chan - Kingman, AR3 eggs1 cup fresh chopped cooked shrimp1/2 cup chopped onions1/2 cup chopped celery1/2 cu...
Good-Cooking - House of Embers Chocolate Suicide House of Embers Chocolate SuicideSource: Wally's House of Embers - Lake Delton, Wisconsin6 ounces (1 1/2 sticks) unsalted butter, cut into squares12 ounces s...
Good-Cooking - Hardee's Peach Cobbler Hardee's Peach Cobbler1 large can peach pie filling1 frozen pie crust, thawed1/4 cup (1/2 stick) butter, cut into pats - thin slicesCinnamonSugarPreheat oven...
Good-Cooking - Houston's Tortilla Soup Houston's Tortilla Soup1 (2 1/2 to 3 pound) chicken, cut-up and skin removed2 ribs celery, cut into chunks1 medium onion, quartered1 large carrot, quartered2...
Good-Cooking - House of Blues Crawfish Cake House of Blues Crawfish CakeSource: Recipe courtesy James O'Donnell of House of Blues, Los Angeles, California1 tablespoon pommace oil10 tablespoons yellow o...
Good-Cooking - Horny Toad Strawberry Shortcake Horny Toad Strawberry ShortcakeSource: Horny Toad restaurant - Cave Creek, Arizona - Chef Don Dantine - as published in Arizona Republic 4/4/014 1/2 cups Bis...
Good-Cooking - House of Blues Buttermilk Biscuits House of Blues Buttermilk BiscuitsSource: Recipe courtesy of Chef Robert Childers - House of Blues, Chicago, Illinois - Burt Wolf's Local Flavors, Chicago2 c...
Good-Cooking - House of Blues Green Gator Cocktail House of Blues Green Gator CocktailSource: From Cheri - House of Blues, West Hollywood, CaliforniaNote: This great cocktail recipe was given to us by the fin...
Good-Cooking - House of Blues Hurricane House of Blues HurricaneSource: Cheri - House of Blues - West Hollywood, CaliforniaNote: This great cocktail recipe was given to us by the fine folks at The ...
Good-Cooking - House of Blues Spinach Artichoke Dip House of Blues Spinach Artichoke DipSource: LA Times - Dine Seek1 1/2 cups mayonnaise3/4 pound parmesan cheese freshly grated2 (14 ounce) jars artichoke hear...
Good-Cooking - House of Blues Sweet Potato Hash House of Blues Sweet Potato HashSource: Recipe courtesy of Chef Robert Childers - House of Blues, Chicago, Illinois1 1/2 pounds sweet potatoes, peeled and 1/...
Good-Cooking - Harry Caray's Chicken Vesuvio Harry Caray's Chicken VesuvioSource: Harry Caray's Restaurant, 33 W. Kinzie Street, Chicago2 large potatoes2 tablespoons olive oil5 whole cloves garlic1 (3 p...
Good-Cooking - Hard Rock Cafe Winter Wassail Hard Rock Cafe Winter WassailSource: Cheers!, a collection of non-alcoholic drink recipes published by the California State Automobile Association1 quart app...
Good-Cooking - Hotel Peabody Vanilla Muffins Hotel Peabody Vanilla MuffinsSource: Hotel Peabody, Memphis, Tennessee2 cups granulated sugar4 eggs4 cups all-purpose flour2 cups milk1 tablespoon baking pow...
Good-Cooking - Havana Harry's Chicken Vaca Frita Havana Harry's Chicken Vaca FritaSource: Havana Harry's - Coral Gables, Florida2 pounds chicken legs and thighs1 bay leaf4 tablespoons vegetable oil1/2 head ...
Good-Cooking - Harvey House Chocolate Puffs Harvey House Chocolate PuffsThere were five Harvey Houses along the main Santa Fe Railroad line in Arizona. They were located in Winslow, Williams, Ash Fork,...
Good-Cooking - Heritage Grill Key Lime Pie Heritage Grill Key Lime PieSource: Heritage Grill - Denville, New JerseyThis pie was perhaps created to showcase sweetened condensed milk, a new product deve...
Good-Cooking - Hotel Bel-Air Tortilla Soup Hotel Bel-Air Tortilla SoupSource: Hotel Bel-Air, Beverly Hills, CaliforniaServes 10 to 12.This robust soup is such a longstanding staple of the Bel-AIR dini...
Good-Cooking - Hot Dog Sandwich Shop Hot Dog Sauce Hot Dog Sandwich Shop Hot Dog SauceSource: Hot Dog Sandwich Shop in Butler, Pennsylvania - ec.food.cookingUse like ketchup - NOT Coney Island Sauce This make...
Good-Cooking - Hotel Santa Fe Guanajuato Flan Hotel Santa Fe Guanajuato FlanSource: Hotel Santa Fe, Guanajuato, MexicoCaramel3/4 cup granulated sugar1/4 cup brown sugarIn heavy saucepan, bring sugars to ...
Good-Cooking - House of Golden Dragon Sesame Chicken House of Golden Dragon Sesame ChickenSource: Denny Huynh, House of Golden Dragon, Tucson, ArizonaYield: 2-3 servingsChicken1 pound chicken breast, cut into b...
Good-Cooking - Iceland Seafood Fish with Bananas Iceland Seafood Fish with BananasSource: by Chef Hilmar Jonsson - Iceland Seafood - 13NEWS Lunchbreak Tuesday April 18th, 2000Note: Chef Jonsson was visiting...
Good-Cooking - Il Girasole Terrine St. Jacque Il Girasole Terrine St. JacqueSource: Il Girasole - Delray Beach, Florida1/2 cup butter1/2 cup flour4 cups whole milk2 teaspoons chicken base1/2 cup vegetabl...
Good-Cooking - Ivy House Southern Pecan Pie Ivy House Southern Pecan PieSource: Ivy House Restaurant - Williamsburg, Virginia1 (8-inch) thin, rich pie crust2 whole large eggs2/3 cup yellow sugar2/3 cup...
Good-Cooking - In-N-Out Double Double Burger In-n-Out Double Double Burger1 plain hamburger bun1/3 pound ground beefSalt1 tablespoon Kraft thousand island dressing1 large tomato slice (or 2 small slices...
Good-Cooking - Jasmine China Bistro Pot Stickers Jasmine China Bistro Pot Stickers (Pan-Fried Dumplings)Pot Stickers are Chinese dumplings that are boiled then pan-fried on one side to produce a complimenta...
Good-Cooking - Junior's Famous Pure Cream Cheesecake Junior's Famous Pure Cream CheesecakeSource: Junior's - Brooklyn, New YorkThin Sponge Cake Layer (recipe below)32 ounces cream cheese (the regular variety, n...
Good-Cooking - Junior's Toasted Coconut Custard Pie Junior's Toasted Coconut Custard PieJunior's has been baking coconut custard pies for over forty years - and each one always comes out perfectly set and crea...
Good-Cooking - Justin's Restaurant Puffy Shrimp Justin's Restaurant Puffy Shrimp16 to 20 large shrimp1 cup whole milk1 cup all-purpose flour5 eggs5 tablespoons Old Bay seasoning1/2 cup hot pepper sauce2 cu...
Good-Cooking - Jack in the Box Oreo Cookie Shake Jack in the Box Oreo Cookie Shake3 cups vanilla ice cream1 1/2 cups milk8 Oreo cookiesCombine the ice cream and milk in a blender and mix on low speed until ...
Good-Cooking - Jasmine Beef Shortribs Jasmine Beef ShortribsThese are served at Jasmine with buttermilk mashed potatoes and maple-syrup-glazed carrots. Count on about 1 to 1 1/2 pounds of meat pe...
Good-Cooking - Johnny Appleseed Apple Cream Pie Johnny Appleseed Apple Cream PieSource: Johnny Appleseed Restaurant - Littleton, ColoradoCrust1 1/8 cups sifted flour1/2 teaspoon salt3/8 cup shortening1/8 c...
Good-Cooking - Krystal's Hamburgers Krystal's Hamburgers2 pounds lean ground beef1/4 cup dry minced onion1/4 cup hot water1 (3 ounce) jar strained beef baby food2/3 cup clear beef brothHot dog ...
Good-Cooking - Kool Beanz Cafe New Orleans Cheesecake Kool Beanz Cafe New Orleans CheesecakeSource: Ladies Home Journal - April 2001Crust2 cups pecans, finely chopped2 tablespoons packed brown sugar4 tablespoons...
Good-Cooking - Kan Zaman Restaurant Fried Haloomi Kan Zaman Restaurant Fried Haloomi (Goat Cheese)4 ounces haloomi (goat cheese)1/2 cup olive oil1/4 cup white wine2 teaspoons crushed garlicChopped parsleyPap...
Good-Cooking - Key's Cafe Famous Caramel Rolls Key's Cafe Famous Caramel RollsSource: Key's Cafe - Minneapolis, Minnesota2 (1 pound) loaves frozen bread dough, thawed3 cups packed brown sugar3/4 cup heavy...
Good-Cooking - Kaila Cakery Macadamia Cream Pie Kaila Cakery Macadamia Cream PieSource: Courtesy of Kaila CakeryOne 9-inch pie3 eggs3/4 cup granulated sugar1 cup corn syrup2 cups chopped nuts2 tablespoons ...
Good-Cooking - Kfc BBQ Baked Beans KFC BBQ Baked BeansSource: Posted by Dawn Wednesday, 10 May 2000, at 10:15 pm1 (28 ounce) can Bush's Baked beans3 1/2 cups BBQ sauce (depending on how tangy ...
Good-Cooking - Kingfish Hall New England Clambake Kingfish Hall New England Clambake2 pounds red bliss potatoes8 chicken thighs8 ears corn4 (2-pound) lobsters2 pounds linguica sausage or chorizo3 pounds soft...
Good-Cooking - Kfc Extra Crispy Chicken KFC Extra Crispy ChickenKFC uses pressure cookers to fry chicken, which is risky to do at home. If you are using a deep fryer, fry a few pieces at a time for...
Good-Cooking - Kroger's Grilled Chicken Pasta Salad Kroger's Grilled Chicken Pasta Salad4 boneless, skinless chicken breast halves 1 cup barbecue sauce 1 pound bow-tie pasta, cooked according to package direct...
Good-Cooking - Kfc Rotisserie Gold Marinade KFC Rotisserie Gold Marinade1/4 cup oil 1 tablespoon honey 1 tablespoon lime juice 1/4 teaspoon paprikaSeasoned salt to taste (optional)Mix all ingredients w...
Good-Cooking - La Fontanella Tuna Alla Favignana La Fontanella Tuna alla FavignanaSource: La Fontanella - Phoenix, Arizona (originally from Chicago, Illinois)4 (1-inch) slices of Ahi tuna2 large onions1/2 c...
Good-Cooking - La Madeleine Strawberries Romanoff La Madeleine Strawberries RomanoffSource: Fort Worth Star-TelegramServes 21 cup strawberries, hulled and rinsed1/2 cup sour cream3 tablespoons brown sugar1 t...
Good-Cooking - La Scala Creamed Rice La Scala Creamed RiceYield: 20 (6-ounce) portions.2 quarts water6 cinnamon sticks3/4 cup anise seedZest of 3 lemons13/4 cup white rice, rinsed2 teaspoons sal...
Good-Cooking - Lazarus Hawaiian Chicken Salad Lazarus Hawaiian Chicken SaladSource: Columbus Dispatch - Wednesday, September 6, 20002 cups cubed cooked chicken breasts1 cup pineapple chunks1 cup dates, c...
Good-Cooking - Lloyd's Cajun Blues Cafe Cajun Riblets Lloyd's Cajun Blues Cafe Cajun Riblets1 slab ribs (split down the center) 3/4 cup brown sugar 1 tablespoon Worcestershire sauceAll-purpose seasoningGarlic po...
Good-Cooking - Landry's Pontchartrain Sauce Landry's Pontchartrain SauceSource: Posted by Michelle in NOLA Thursday, 25 May 2000, at 3:22 p.m.1 small onion, chopped fine 1 cup Chardonnay 1 tablespoon b...
Good-Cooking - La Hacienda Huevos Rancheros La Hacienda Huevos RancherosSource: La Hacienda - Moab, Utah2 eggs 3 large flour tortillas 1 1/2 to 2 cups grated Cheddar and Monterey jack cheese 1 1/2 cups...
Good-Cooking - La Madeleine Ham and Potato Gratin La Madeleine Ham and Potato GratinSource: Adapted from Les Recettes de la Saison, by la Madeleine chefs and compiled by Susan Hermann Loomis2 cups heavy crea...
Good-Cooking - La Madeleine Mixed Berry Tart La Madeleine Mixed Berry TartAlmond Tart Dough3/4 cup (1 1/2 sticks) unsalted butter2/3 cup confectioners sugar' sugar1 large egg1/2 teaspoon salt1/2 teaspoo...
Good-Cooking - La Fogata Green Chicken Enchiladas La Fogata Green Chicken EnchiladasSource: La Fogata Restaurant, San Antonio, TexasYield: 6 servings1/4 pound tomatillos, quartered 1/2 cup water 1 whole clov...
Good-Cooking - La Caravelle Roasted Cinnamon Apple La Caravelle Roasted Cinnamon Apple4 teaspoons butter plus additional to coat the baking dish4 apples (mix the varieties, if you like)4 whole cinnamon sticks...
Good-Cooking - La Madeleine Lamb Stew La Madeleine Lamb StewSource: Chef Thierry Roboullet - La Madeleine, Reston, VA1 (3 pound) boneless lamb (shoulder or lamb leg cut in medium cubes)2 tablespo...
Good-Cooking - Lark Creek Melting Fudge Cakes Lark Creek Melting Fudge CakesSource: As demonstrated on Midday About the Bay by Chef Sharon Nahm of Lark Creek in San Mateo, California.Yield: 4 individual ...
Good-Cooking - Lambert's Cafe Throwed Rolls Lambert's Cafe Throwed RollsSource: Lambert's Cafe, Sikeston, Missouri1 teaspoon granulated sugar 1 package dry active yeast 1/4 cup tepid water ( 105 to 110...
Good-Cooking - Lasher's Restaurant Cranberry Meatloaf Lasher's Restaurant Cranberry MeatloafSource: Ray Lasher, owner, Lasher's Restaurant - Long Beach, CaliforniaAt Lasher's, the meatloaf is served with a veal ...
Good-Cooking - Liberty Cafe Banana Cream Pie Liberty Cafe Banana Cream PieSource: Liberty Cafe - San Francisco, CaliforniaCrust1 1/2 cups all-purpose flour plus flour for rolling1/2 teaspoon salt1/4 cup...
Good-Cooking - Le Coq au Vin French Mustard Dressing Le Coq au Vin French Mustard DressingYield: 2 1/2 cups1 tablespoon mayonnaise1 tablespoon chopped shallots1 teaspoon chopped garlic3 ounces red-wine vinegar2...
Good-Cooking - Le Coq au Vin Chicken in Red Wine Le Coq au Vin Chicken in Red WineYield: 4 servings.2 (1 1/2- to 2-pound) chickens1 carrot, diced1 medium onion, diced1 clove garlic, chopped2 1/2 cups Burgun...
Good-Cooking - Le Coq au Vin Salade Nicoise Le Coq au Vin Salade NicoiseYield: 6 servings.4 small potatoes1/4 pound green beans1/4 pound green bell peppers, julienned1/4 pound red bell peppers, julienn...
Good-Cooking - Legal Seafood Fish Cakes Legal Seafood Fish CakesSource: The Legal Sea Foods Cookbook by George Berkowitz and Jane DoerferFish cakes made with salted codfish were standard New Englan...
Good-Cooking - Levee Mercantile Flat Peach Pie Levee Mercantile Flat Peach PieSource: Levee Mercantile, St. Louis, Missouri - Show Me St. LouisCrust 1/2 cup butter 2 1/2 cups all-purpose flour 1 egg 1/4 c...
Good-Cooking - Le Cirque Spaghetti Primavera Le Cirque Spaghetti Primavera"It was a marriage of cuisines," says Bloomberg food and wine editor Peter Elliot, about Le Cirque chef Sirio Maccioni's inventi...
Good-Cooking - Les Gourmettes Arizona Crostini Les Gourmettes Arizona Crostini3/4 cup grated cotija cheese (substitute asiago) 2 medium tomatoes, seeded and diced 1 tablespoon garlic, finely chopped 20 Ka...
Good-Cooking - Lindy's New York Cheesecake Lindy's New York CheesecakeCrust1 cup flour1/4 cup granulated sugar1 teaspoon lemon zest1 egg yolk1/4 cup melted butter1/4 teaspoon vanilla extractCombine fl...
Good-Cooking - Legal Seafood Clam Chowder Legal Seafood Clam ChowderSource: Legal Seafoods Cookbook - George Berkowitz & Jane Doerfer4 quarts littleneck clams (about 1 2/3 cups cooked and chopped)1 c...
Good-Cooking - Levy Restaurants Sugar Cane Chicken Levy Restaurants Sugar Cane ChickenAs seen on San Antonio Living 06/22/054 chicken breasts,1-inch dice 1 red onion, 1-inch pieces 1 red bell pepper, 1-inch p...
Good-Cooking - Lunchbox Restaurant Egg Custard Pie Lunchbox Restaurant Egg Custard PieThe Lunchbox restaurant's newsletter for April-May shares this recipe for egg custard pie.1 unbaked 9-inch pastry shell4 e...
Good-Cooking - Long John Silver's Hush Puppies Long John Silver's Hush Puppies1 cup self-rising flour1 cup cornmeal1 onion chopped fine2 teaspoons baking powder1 teaspoon granulated sugar1/2 teaspoon salt...
Good-Cooking - Lotsa Pasta Tiramisu Lotsa Pasta TiramisuSource: Lotsa Pasta, Louisville, KentuckyThe dish's pudding-like texture is very similar to an English trifle (the tiramisu is actually a...
Good-Cooking - Lohmann's Steak House Champagne Salad Lohmann's Steak House Champagne SaladChampagne Salad served at Lohmann's Steak House in Menomonee Falls, Wisconsin, contains no champagne but has lots of fru...
Good-Cooking - Loretta's Bloody Mary Loretta's Bloody MarySource: Loretta's - New Orleans, Louisiana1 quart Beefamato or Clamato juiceJuice of 1 lemon1 teaspoon Worcestershire sauce1 teaspoon Ta...
Good-Cooking - Log House Gumbo Log House GumboSource: Log House Restaurant, Biloxi, Mississippi1 1/2 cups chopped onions 1 cup chopped celery 1/2 cup chopped green bell pepper 6 tablespoon...
Good-Cooking - Los Domingos Tortilla Soup Los Domingos Tortilla SoupSource: Los Domingos - Hesperia and Pinon Hills, California10 pounds boneless, skinless chicken4 or 5 fresh tomatoes1 onion2 dried ...
Good-Cooking - Lone Star Texas Ranch Dressing Lone Star Texas Ranch Dressing1 envelope Hidden Valley Ranch DressingChili powder, to tasteCayenne pepper, to tasteA waiter at Lone Star told us that the Tex...
Good-Cooking - Luby's Lemon Sour Cream Cake Luby's Lemon Sour Cream CakeSource: We Love Recipes - This is a recipe from Luby's Cafeteria in Texas which is very popular.1 cup softened butter1/2 cup soli...
Good-Cooking - Luchow's German Potato Salad Luchow's German Potato Salad (not a clone)Source: The Luchow book published in 19521 pound (3 medium) potatoes6 slices bacon, diced1 medium size onion, diced...
Good-Cooking - Long John Silver's Batter Long John Silver's Batter2/3 cup club soda1/3 cup lemon juice1 egg1/2 cup Bisquick1/2 cup self-rising flourBeat all ingredients together until smooth; let st...
Good-Cooking - Luby's Mississippi Mud Cake Luby's Mississippi Mud Cake1 cup butter or margarine, softened2 cups granulated sugar1/3 cup unsweetened cocoa4 extra-large eggs1 3/4 cups all-purpose flour1...
Good-Cooking - Lobster Club Meatloaf Lobster Club MeatloafThis recipe is from the Lobster Club Restaurant in New York City. If you use dried herbs, the ratio is 3 fresh to 1 dried.3/4 pound baco...
Good-Cooking - Lotsa Pasta Grilled Portobellos Lotsa Pasta Grilled Portobellos6 large portobello mushrooms1 1/4 cups garlic olive oil1/4 cup Worcestershire sauceGarlic salt Thickly slice mushrooms.Whisk t...
Good-Cooking - Lone Star Steakhouse Red River Punch Lone Star Steakhouse Red River PunchSource: Brian Klinger, bartender, Lone Star Steakhouse, 1743 E. Camelback Road, Phoenix, Arizona3/4 ounce Remy Red liqueu...
Good-Cooking - Los Angeles Times Cafeteria Tapioca Los Angeles Times Cafeteria Tapioca1 quart milk 1/3 cup tapioca 2 eggs, separated 1/2 cup granulated sugar 1/4 teaspoon salt 1 1/2 teaspoons vanilla extractH...
Good-Cooking - Marshall Field Strawberries Pazzo Marshall Field Strawberries PazzoSource: Executive Chef Tim Scott, Marshall Field & Company1/4 cup superfine sugar 3 tablespoons balsamic vinegarSea salt, pr...
Good-Cooking - Mahi Mahi's Oven Roasted Flounder Mahi Mahi's Oven Roasted Flounder with Rock Shrimp and CrayfishChef Rob Reper - Mahi Mahi's - Virginia Beach, Virginia8 ounces jumbo flounder filet2 tablespo...
Good-Cooking - Mac Macque's Bar-B-Que Red Beans Mac Macque's Bar-B-Que Red BeansSource: Mac Macque's Bar-B-Que - Sacramento, California16 ounces (1 pound) small red beans or red kidney beans 4 ounces canol...
Good-Cooking - Martini House Peppermint Hot Chocolate Martini House Peppermint Hot ChocolateSource: Ethan Howard, pastry chef, Martini House2 cups milk 1 cup cream 2 tablespoons vanilla extract 1 1/2 cups granul...
Good-Cooking - Maggiano's Apple and Fennel Salad Maggiano's Little Italy Apple and Fennel Salad with Caper Sauce5 ounces white cabbage 3 ounces red radicchio 2 apples (Granny Smith) 1 handful rocket (arugul...
Good-Cooking - Maggiano's Little Italy Salad Maggiano's Little Italy SaladYield: About 4 to 6 servingsCorn oil, for frying 4 ounces thinly slices prosciutto, cut into 2-inch squaresDressing1 tablespoon ...
Good-Cooking - Marie Callender Chicken Pot Pie Marie Callender Chicken Pot PieHere is a recipe for Marie Callender's chicken pot pie with a homemade crust, courtesy of Vollmer Public Relations for ConAgra...
Good-Cooking - Macayo's Fajita Macayo's FajitaSource: Basic fajita recipe is from the Johnson family which owns the Macayo chain.Marinade1 tablespoon salt1/4 tablespoon white pepper1/4 lim...
Good-Cooking - Macaroni Grill Baked Creamy Seafood Macaroni Grill Baked Creamy SeafoodSource: Los Angeles Times4 tablespoons butter1 cup baby scallops, rinsed and drained ( about 8 ounce)3 tablespoons flour2 ...
Good-Cooking - Macaroni Grill Fonduta Gamberi Macaroni Grill Fonduta GamberiSource: San Jose Mercury News2 cups half-and-half1 tablespoon clam juice2 tablespoons dry white wine3 tablespoons butter1 shall...
Good-Cooking - Mad Hatters Spinach Chicken Salad Mad Hatters Spinach Chicken SaladSource: Mad Hatters Tea - San Antonio, Texas by way of San Antonio Express-News1 pound cooked white meat chicken, cubed1 1/2...
Good-Cooking - Macaroni Grill Bella Napoli Macaroni Grill Bella NapoliSource: Posted By: JessicafromDetroit Date: Thursday, 25 May 2000 at 1:14 p.m. "My own invention, sort of!"1/2 pound pasta sheets,...
Good-Cooking - Main Street Chocolate Chunk Cookies Main Street Bake Shop Gourmet Double Chocolate Chunk CookiesSource: Main Street Bake Shop, Magic Kingdom1 cup butter1 tablespoon brown sugar1 cup granulated ...
Good-Cooking - Max & Erma's Chicken Tortilla Soup Max & Erma's Chicken Tortilla Soup (Sue's Version)Thought I'd post the one claim to fame that I have in a clone. It's yummy, and oh so easy.2 cans Campbell's...
Good-Cooking - Marshall Field Frango Mint Cheesecake Marshall Field Frango Mint CheesecakeSource: Marshall Field & Company, ChicagoMarshall Field has been making these Frango Mints in their kitchen since 1930, ...
Good-Cooking - Macayo's Baja Sauce Macayo's Baja Sauce1/4 red bell pepper, seeded and coarsely chopped 1 large jalapeno, chopped in half 2 tablespoons diced Spanish onions 1 cup mayonnaise 1 t...
Good-Cooking - Mucho Gusto Vegetarian Tacos Mucho Gusto Vegetarian TacosSource: Mucho Gusto, Del Mar, CaliforniaSoft mini tortilla prepared "Baja Style" with chopped onions, cilantro and salsa. Rich in...
Good-Cooking - Molly O'shea's Corned Beef and Cabbage Molly O'Shea's Corned Beef and CabbageSource: Molly O'Shea's, Athens, Georgia1 (2 to 2 1/2) pound corned beef brisket 1 teaspoon whole black pepper 2 bay lea...
Good-Cooking - Miss Daisy's Tea Punch Miss Daisy's Tea PunchSource: Miss Daisy's Tea Room Restaurant - Nashville, Tennessee6 small tea bags4 cups boiling water1 1/2 cups granulated sugar10 cups c...
Good-Cooking - Monti's La Casa Vieja Roman Bread Monti's la Casa Vieja Roman BreadThis bread is served with every meal at Monti's La Casa Vieja in Tempe, Arizona. This is a bona fide recipe.1 tablespoon gra...
Good-Cooking - Mcdonald's Big Mac Sauce McDonald's Big Mac SauceSource: Posted by Jack - Wednesday, 9 August 2000, at 7:51 p.mThis recipe is from the 1968 McDonald's Manager's Handbook put out in 1...
Good-Cooking - San Andreas Grill Blue Ridge Sirloin San Andreas Grill Blue Ridge SirloinSource: Executive Chef Jason Hill, San Andreas Grill, Mountain High Ski Resort, Wrightwood, California4 (10 ounce) prime ...
Good-Cooking - San-Dar Dutch Apple Dessert San-Dar Dutch Apple DessertSource: Mansfield News Journal - Dorothy and Eugene Banks, owners of the smorgasbord, San-Dar Restaurant, in Bellville, Ohio8 appl...
Good-Cooking - Sanders Caramel Frosting Sanders Caramel Frosting1 pound caramels1/2 cup hot water1 cup sweet butter or margarine1 cup confectioners sugar' sugarPlace caramels and water in a double ...
Good-Cooking - Shakey's Mojo Potatoes Shakey's Mojo Potatoes6 large Idaho baking potatoes2 cups all-purpose flour1/2 teaspoon cayenne2 teaspoons thymeSalt and pepperAbout 1/2 cup milkVegetable oi...
Good-Cooking - Shells Coconut Shrimp with Honey Shells Coconut Shrimp with Honey-Ginger Lime and Garlic SauceSource: Shells at Marriott's Mountain Shadows Resort - Phoenix, Arizona15 jumbo shrimp, peeled a...
Good-Cooking - Ship's Cabin Crab a La Tidewater Ship's Cabin Crab a la TidewaterSource: Ship's Cabin Restaurant - Norfolk, Virginia2 tablespoons margarine4 scallions, chopped1 pound crabmeat1 cup white win...
Good-Cooking - Schlotzsky's Deli Bread Schlotzsky's Deli BreadI printed this recipe from I DUNNO, and I'm making my third batch today. Can't live without it. in fact I'd better make two batches. I...
Good-Cooking - Schrafft's Oatmeal Cookies Schrafft's Oatmeal CookiesA recipe from the Boston restaurant and bakery founded in the 19th century.1/2 cup (1 stick) butter1 cup granulated sugar2 eggs1 te...
Good-Cooking - Sister Bay Cafe Pioneer Bread Pudding Sister Bay Cafe Pioneer Bread PuddingThe Sister Bay Cafe in Sister Bay, Door County, Wisconsin, is famous for this pudding.2 cups cubed day-old bread (1/2-in...
Good-Cooking - Solari's Cheesecake Solari's CheesecakeA.T. of Terrytown tells me she has collected recipes from the Food section of The Times-Picayune for 40 years. She came through with an an...
Good-Cooking - Skyline Lodge Apple Cake Skyline Lodge Apple CakeSource: Skyline Lodge, Highlands, North Carolina.1 cup oil3 eggs2 cups thinly sliced apples1 cup walnuts, chopped1 3/4 cups granulate...
Good-Cooking - Slightly North of Broad Maverick Grits Slightly North of Broad Maverick GritsSource: Slightly North of Broad - Charleston, South CarolinaGrits4 cups water1/2 teaspoon salt2 tablespoons unsalted bu...
Good-Cooking - Cinnamon Rock Candy Cinnamon Rock Candy1 cup water3 3/4 cups granulated sugar1 1/4 cups light corn syrup1 teaspoon red liquid food coloring1 teaspoon cinnamon oil1/3 cup confect...
Good-Cooking - Eggnog Fudge Eggnog Fudge3/4 cup commercial eggnog2 tablespoons white corn syrup2 tablespoons butter2 cups granulated sugar1 teaspoon vanilla extractButter an 8-inch squa...
Good-Cooking - Glaced Cherries and Nuts Glaced Cherries and Nuts1 1/2 cups granulated sugar1 cup light corn syrup1/3 cup water1 (12 ounce) jar salted mixed nuts1 container candied cherries2 tablesp...
Good-Cooking - Christmas Crunch Christmas Crunch1 3/4 cups granulated sugar1/3 cup light corn syrup1 cup margarine or butter8 ounces slivered blanched almonds, lightly toasted and finely ch...
Good-Cooking - Liqueur Truffles Liqueur Truffles8 ounces bittersweet chocolate1 ounce unsweetened chocolate1/2 cup whipping cream1/4 cup unsalted butter3 tablespoons rum or any flavor lique...
Good-Cooking - Marzipan Marzipan8 ounces almond paste3/4 cup confectioners sugar' sugar1/2 teaspoon almond extractFood colorsBeat all ingredients except food colors on low speed unt...
Good-Cooking - Rainbow Pretzels Rainbow Pretzels1/2 pound white chocolate2 tablespoons white corn syrup2 tablespoons butter1 tablespoon waterFood coloring50 miniature pretzelsIn a 1-quart c...
Good-Cooking - Rum Balls Rum Balls2 cups finely crushed chocolate wafers1 cup sifted confectioners' sugar1 cup finely chopped nuts1/4 cup light corn syrup1/4 cup plus 2 tablespoons d...
Good-Cooking - Billy Goat Date Cakes Billy Goat Date Cakes1 pound pitted dates1 cup chopped walnuts1/4 pound butter1 cup brown sugar2 eggs, beaten1/2 cup sour cream1 1/2 cups all-purpose flour1 ...
Good-Cooking - Cherry Chip Cookies Cherry Chip Cookies2/3 cup shortening2/3 cup butter1 cup granulated sugar1 cup packed brown sugar2 eggs2 teaspoons vanilla extract3 cups all-purpose flour1 t...
Good-Cooking - Chewy Chocolate Chip Cookies Chewy Chocolate Chip Cookies1/2 cup butter, softened3/4 cup granulated sugar3/4 cup packed light brown sugar1 1/2 teaspoons vanilla extract2 eggs2 1/4 cups u...
Good-Cooking - Cinnamon Chip Apple Cookies Cinnamon Chip Apple Cookies3/4 cup (1 1/2 sticks) butter or margarine, softened1 cup packed light brown sugar1 egg1 tablespoon apple juice or water1/2 teaspo...
Good-Cooking - Caramel Cookies Caramel Cookies1 cup shortening1/2 cup brown sugar1 cup granulated sugar2 eggs, beaten2 teaspoons vanilla extract3 3/4 cups sifted all-purpose flour1 teaspoo...
Good-Cooking - Carrot Cookies Carrot Cookies1/2 cup butter or margarine1 cup firmly packed brown sugar1/2 cup granulated sugar2 eggs, well beaten2 cups sifted all-purpose flour2 teaspoons...
Good-Cooking - Cashew Crunch Cookies Cashew Crunch Cookies1 cup butter or margarine, softened3/4 cup firmly packed light brown sugar1/2 cup granulated sugar1 egg1 teaspoon vanilla extract2 1/4 c...
Good-Cooking - Chewy Chocolate Chippers Chewy Chocolate Chippers1 cup packed brown sugar1/2 cup granulated sugar1/2 cup Sunsweet Lighter Bake2 tablespoons margarine, softened1 large egg1 tablespoon...
Good-Cooking - Max & Erma's Strawberries Outrageous Max & Erma's Strawberries OutrageousSource: by Kim Allison - Max & Erma's - MacArthur Center Mall - Source: 13News Lunchbreak Tuesday, May 29, 20016 ounces w...
Good-Cooking - Mcgeary's Guinness Black Bean Chili McGeary's Guinness Black Bean ChiliSource: McGeary's, Albany, New YorkServes 6 to 8.4 cups black beans (cover beans in Guinness and soak for 24 hours) 1 gree...
Good-Cooking - Miss Hulling's Chicken Pot Pie Miss Hulling's Chicken Pot PieSource: Miss Hulling's Restaurant - St. Louis, MissouriYields 6 servings1 (5 pound) stewing hen, cut up 5 cup water 1 small oni...
Good-Cooking - Miss Hulling's Sour Cream Noodle Bake Miss Hulling's Sour Cream Noodle BakeSource: Miss Hulling's Restaurant - St. Louis, Missouri1 (8 ounce) package medium-wide egg noodlesBoiling salted water 1...
Good-Cooking - Mcdonald's Hot Apple and Cherry Pies McDonald's Hot Apple and Cherry PiesDeep fryerSpray gun with fresh waterZip-type bagsExtra fry basket4 to 6 cups vegetable oil (in fryer) 1 package Pillsbury...
Good-Cooking - Moana Hotel Royal Hawaiian Moana Hotel Royal HawaiianSource: Moana Hotel, Honolulu, Hawaii1 1/2 ounces gin 1/2 ounce fresh lemon juice 1 ounce pineapple juice 1/4 ounce orgeat syrupSha...
Good-Cooking - Morrison's Cafeteria Sweet Potato Pie Morrison's Cafeteria Sweet Potato Pie1 unbaked 9-inch pastry shell 1 pound sweet potatoes, baked and peeled 2 large eggs, beaten 1 cup granulated sugar 1/8 t...
Good-Cooking - Michael Jordan's Cajun Spice Rub Michael Jordan's Cajun Spice RubSource: Posted by liz 10 January 2001 4:41 pm Source: Michael Jordan's Restaurant, Chicago1/4 cup garlic powder1/4 cup onion ...
Good-Cooking - Melting Pot Green Goddess Dip Melting Pot Green Goddess DipSource: Melting Pot RestaurantMakes 12 servings.8 ounces cream cheese, cut into slices 1/2 cup milk 1/4 cup sour cream 2 tablesp...
Good-Cooking - Miss Mary Bobo's Key Lime Pie Miss Mary Bobo's Key Lime PieLime Filling4 teaspoons grated lime zest1/2 cup strained lime juice4 large egg yolks1 (14 ounce) can sweetened condensed milkGra...
Good-Cooking - Mimi's Cafe Corn Chowder Mimi's Cafe Corn ChowderSource: Mimi's Cafe - Recipes4 tablespoons butter or margarine6 tablespoons onion, chopped3/4 cup celery, large dice2 1/2 cups hot wa...
Good-Cooking - Mimi's Cafe Whiskey Sauce Mimi's Cafe Whiskey SauceSource: Mimi's Cafe - Recipes1/2 pound butter2 cups granulated sugar4 eggs, beaten in a small bowl with the whiskey1/4 cup whiskeyMe...
Good-Cooking - Miss Mary's Old Fashioned German Cake Miss Mary's Old Fashioned German CakeCrust2 cups crushed vanilla wafers1/2 pound butterMix about 2 cups crushed vanilla wafers and 1/2 pound butter until it ...
Good-Cooking - Miss Mary's Robraten Miss Mary's RobratenPork tenderloin, cut open to be filledFillingOnions, chopped very fineFresh parsley4 raw German BratwurstPepper and salt, very lightlyRem...
Good-Cooking - Miss Mary's Rouladin Miss Mary's Rouladin1 (2 pound) cut of beef - 1/4 inch thick, 4 inches long and 3 inches wide1/2 pound bacon chopped2 chopped onionsFresh parsleyPepper and s...
Good-Cooking - Mr and Mrs G's Fried Chicken Mr. and Mrs. G's Fried ChickenSource: Mr. and Mrs. G's Home Cooking and Pastries1 chicken or as much as you need to serve, cut into piecesSeasoned saltBlack ...
Good-Cooking - Miller and Rhoads Chocolate Silk Pie Miller and Rhoads Chocolate Silk PieMakes 8 servings.Crust1/2 cup butter1/2 cup granulated sugar2 cups graham cracker crumbsFilling1/2 cup unsalted butter3/4...
Good-Cooking - Miller and Rhoads Frozen Fruit Salad Miller and Rhoads Frozen Fruit SaladMakes 12 servings.2 (1 pound) cans fruit cocktail in heavy syrup1/3 cup plus 2 teaspoons mayonnaise1/3 cup plus 2 teaspoo...
Good-Cooking - Mr. B's Bar & Grill Meatloaf Mr. B's Bar & Grill MeatloafSource: Courtesy of Mr. B's Bar & GrillNonstick cooking spray2 1/2 pounds ground beef2 eggs1 1/2 ribs celery, diced1/2 medium yel...
Good-Cooking - Nashville House Fried Biscuits Nashville House Fried BiscuitsSource: Nashville House Restaurant - Nashville, Indiana1 quart milk1/4 cup granulated sugar2 2/3 packages dry yeast or 1/6 cup ...
Good-Cooking - Nordstrom's Ginger Sesame Dressing Nordstrom's Ginger Sesame DressingSource: Dan Moyer - Nordstrom Cafe, Norfolk, VA - 13NEWS Lunchbreak Tuesday April Third1 1/2 cups rice wine vinegar1/2 cup ...
Good-Cooking - Ninfa's Green Sauce Ninfa's Green SauceSource: Ninfa'sThis sauce is popular in many Mexican Restaurants in Houston. Ninfa's was one of the first restaurants to serve this sauce....
Good-Cooking - Ninfa's Banana Empanadas Ninfa's Banana EmpanadasSource San Antonio Express News. Ninfa's is a popular chain of Mexican restaurants located in Texas.Empanada Dough (Makes enough for ...
Good-Cooking - Nut Tree Marshmallow Sauce Nut Tree Marshmallow SauceSource: Nut Tree - Vacaville, California1 cup granulated sugar1/2 cup hot water2/3 cup light corn syrup2 egg whites1/4 teaspoon van...
Good-Cooking - Nonya Sambal Sauce Nonya Sambal SauceSource: Chef Tony Pat, Nonya, Pasadena, California - Sunset magazine, June 2002Use this chile sauce with shrimp satay or grilled fish and v...
Good-Cooking - Nba City Pecan Chicken Tenders NBA City Pecan Chicken TendersYield: 20 servings5 pounds chicken tendersBayou Flour4 cups all-purpose flour1 1/2 tablespoons paprika3 tablespoons seasoned sa...
Good-Cooking - Napa Valley Grille Sour Pepper Slaw Napa Valley Grille Sour Pepper Slaw2 red peppers2 green bell peppers2 poblano peppers2 Anaheim peppers1 red onion2 ounces rice wine vinegar2 ounces orange ju...
Good-Cooking - Nut Tree Pumpkin Muffins Nut Tree Pumpkin MuffinsSource: Nut Tree Remembered: The Cookbook Vacaville Museum and Nut Tree, Vacaville, CaliforniaMakes 12.1 1/2 cups all-purpose flour 1...
Good-Cooking - Norton's Cafe Jambalaya Norton's Cafe JambalayaSource: Norton's Cafe, St. Louis, MissouriYield: 15 cups1 medium onion, chopped 2 green bell peppers, chopped 3 ribs celery, chopped 1...
Good-Cooking - Nature's Table Italian Wedding Soup Nature's Table Italian Wedding SoupThere are probably as many recipes for Italian Wedding Soup as there are interpretations of the savory concoction's origin...
Good-Cooking - Nine Dragons Kang Boa Chicken Nine Dragons Kang Boa ChickenSource: Executive Chef Wei Zhong Xin, Nine Dragons at Epcot CenterYield: 2 servings3/4 pound boneless chicken breasts1 egg1 teas...
Good-Cooking - Olive Garden Chicken Spiedies Olive Garden Chicken SpiediesSource: Olive GardenMarinade1/4 cup olive oil1/4 cup red wine vinegar2 teaspoons granulated sugar10 garlic cloves, minced1 teasp...
Good-Cooking - Olive Garden House Dressing Olive Garden House Dressing (quick version)8 ounces Paul Newman's Vinegar and Oil Dressing1/2 teaspoon dried basil1/2 teaspoon dried oregano3 packages Sweet ...
Good-Cooking - Olive Garden Pepperoni Pasta Palermo Olive Garden Pepperoni Pasta PalermoSource: San Antonio Express-News - adapted recipe from The Olive Garden1 pound rigatoni (large size) 1 red bell pepper 1 ...
Good-Cooking - Oystercatchers Stacked Key Lime Pie Oystercatchers Stacked Key Lime PieSource: Chef Kenneth Hunsberger - Oystercatchers, Tampa, FloridaServes 8Pastry Wafers1 cup confectioners sugar' sugar 1/2 ...
Good-Cooking - Olive Garden Cannelloni Al Forno Olive Garden Cannelloni al FornoSince I have used and enjoyed many of your recipes, I thought I'd send this one in to you. Thanks! - CynthiaI absolutely love...
Good-Cooking - Lady of the Snows Carrot Dill Soup Our Lady of the Snows Shrine Restaurant Cream of Carrot Dill SoupSource: Our Lady of the Snows Shrine Restaurant, Belleville, Illinois - St. Louis Post-Dispa...
Good-Cooking - Olive Garden Apple Carmelina Olive Garden Apple CarmelinaFilling2 (20 ounce) cans sliced apples, drained 1/2 cup granulated sugar 1/2 teaspoon apple pie spice 1/4 cup brown sugar 1/4 cup...
Good-Cooking - O'charley's Loaded Potato Soup O'Charley's Loaded Potato Soup3 pounds red potatoes1/4 cup margarine, melted1/4 cup flour8 cups half-and-half1 (16 ounce) block Velveeta cheese, meltedWhite ...
Good-Cooking - Opryland Hotel Upside Down Cheesecake Opryland Hotel Upside Down Jack Daniels Double Chocolate CheesecakeSource: Chef Robert W. Beighey, CCC/Opryland Hotel Culinary InstituteCheesecake1 cup semis...
Good-Cooking - Olive Garden Breadsticks Olive Garden Breadsticks1 loaf frozen bread dough, thawed, and at room temperaturePam vegetable sprayGarlic powder, to tasteDried oregano leaf, rubbed to a f...
Good-Cooking - Olive Garden Eggplant Parmigiana Olive Garden Eggplant Parmigiana1 eggplant, peeled, and cut into 1/4-inch thick slicesFlour, for dustingOil, for fryingSeasoned salt, to taste1 (16 ounce) ja...
Good-Cooking - Olive Garden Fettuccine Assortito Olive Garden Fettuccine AssortitoSource: Olive Garden Restaurants1 cup julienned green bell pepper1 cup julienned red bell pepper1 3/4 cups small-cut broccol...
Good-Cooking - Olive Garden Pasta Frittata Olive Garden Pasta Frittata12 ounces spaghetti, broken into 2-inch pieces and cooked al dente3 ounces green onions, sliced3 ounces thick-sliced bacon, cooked...
Good-Cooking - Olive Garden Pasta Roma Soup Olive Garden Pasta Roma SoupSource: Olive Garden Restaurants2 (16 ounce) cans garbanzo beans, drained6 slices bacon, cooked, drained, and chopped1/3 cup oliv...
Good-Cooking - Olive Garden San Marco Olive Garden San MarcoSource: The Olive GardenVegetables1 cup green bell pepper, julienne1 cup red bell pepper, julienne1 3/4 cups broccoli florets, cut smal...
Good-Cooking - Old Trails Inn Potato Cake Old Trails Inn Potato Cake1 cup shortening2 cups granulated sugar3 eggs1 cup cold mashed potatoes2 tablespoons cocoa1 teaspoon cinnamon2 teaspoons baking sod...
Good-Cooking - Olive Garden Black Tie Mousse Cake Olive Garden Black Tie Mousse Cake (the real one)Source: Posted by Krissy 06-08-2001 06:28 AM - Originally posted by crystalg - revised 09-20-01This is a clo...
Good-Cooking - Olive Garden Bruschetta Al Pomodoro Olive Garden Bruschetta al Pomodoro4 medium tomatoes6 to 8 fresh basil leaves, chopped8 slices crusty bread2 to 3 cloves garlic6 tablespoons extra virgin oli...
Good-Cooking - Olive Garden Marinated Peppers Olive Garden Marinated Peppers2 red bell peppers2 green bell peppers2 yellow bell peppers3 garlic cloves, sliced2 tablespoons balsamic vinegar1/2 cup extra v...
Good-Cooking - Oceana Fava Bean Succotash Oceana Fava Bean SuccotashSource: New York Times - adapted from Oceana3 pounds fresh fava beans, shelled4 ears corn, shucked2 tablespoons unsalted butter4 sh...
Good-Cooking - Olive Garden Chocolate Lasagna Filling Olive Garden Chocolate Lasagna FillingI think it has been PASTRY CREAM all along, but when I did a search on it, nothing much comes up. Remember I said that ...
Good-Cooking - Olive Garden Five-Cheese Lasagna Olive Garden Five-Cheese LasagnaCream Sauce1/4 cup butter1/4 cup all-purpose flour2 cups milkMelt butter with medium heat in heavy, 1-quart saucepan. Add flo...
Good-Cooking - Pascal Manale's Pepper Shrimp Pascal Manale's Pepper ShrimpThis is a dish made famous by Pascal Manale's restaurant on Napolean Avenue in New Orleans. It was known as "Barbecued Shrimp."5...
Good-Cooking - P.F. Chang's China Bistro Steamed Fish P. F. Chang's China Bistro Steamed Fish with Ginger and Green OnionsDash of saltDash of white pepper1 teaspoon sesame oil3 slices ginger, smashed3 stalks gre...
Good-Cooking - Pacific Time Tamarind Barbecue Sauce Pacific Time Tamarind Barbecue SauceSource: Chef-owner Jonathan Eismann, Pacific Time, Miami Beach, FloridaYields about 3 1/2 cups.14 ounces pure tamarind co...
Good-Cooking - Patria Spiced Tropical Fruit Soup Patria Spiced Tropical Fruit SoupSource: Patria, New York CityYields 8 to10 servings750ml bottle Muscat wine30 coriander seeds15 bay leaves12 cloves20 black ...
Good-Cooking - Panda Express Chow Mein Panda Express Chow Mein1 tablespoon vegetable oil 2 scallions, trimmed, and cut crosswise into 1/2-inch thick pieces 1 1/2 cups sliced Napa cabbage 1/4 cup s...
Good-Cooking - Patti's 1880 Restaurant Boo-Boo Pie Patti's 1880 Restaurant Boo-Boo PieA fudgy, brownie-like layer forms the crust for this diet-busting "pie" (it's worth the calories).2 2/3 cups coconut (one ...
Good-Cooking - Patti's 1880s Restaurant Coconut Cake Patti's 1880s Restaurant Coconut CakePlan ahead for this simple-to-make cake; its flavor depends on a three-day rest in the refrigerator.2 boxes yellow cake ...
Good-Cooking - Pasta Pomodoro Pollo Alla Valdostana Pasta Pomodoro Pollo alla ValdostanaSource: Chef Adriano Paganini - Pasta Pomodoro, Phoenix, Arizona4 (6- to 7-ounce) chicken breasts, pounded to 1/2-inch th...
Good-Cooking - Packard House Lemon Tea Bread Packard House Lemon Tea BreadSource: Packard House - Bath, Maine2 large lemons3 cups all-purpose flour2 teaspoons baking powder1/2 teaspoon salt1 1/2 sticks ...
Good-Cooking - Palma Maria Peanut Butter Pie Palma Maria Peanut Butter PieSource: Dorothy Chapman - Thought You'd Never Ask column - Palma Maria restaurant - Casselberry, Florida2/3 cup granulated sugar...
Good-Cooking - Palladio Restaurant Muffuletta Spread Palladio Restaurant Muffuletta SpreadSource: Bon Appetit, March 1996This combination of black and green olives, onion and garlic is a rendition of the relish...
Good-Cooking - Panda Inn Hot Szechwan Tofu Panda Inn Hot Szechwan TofuSource: Panda Management Company2 tablespoons vegetable oil 1 teaspoon garlic, crushed 1 teaspoon ginger, crushed 1 tablespoon gre...
Good-Cooking - Pink House Trifle Pink House TrifleSource: The Pink House - Savannah, Georgia1 quart whole milk1 cup granulated sugar2 tablespoons cornstarch4 eggs1/2 cup sherry (optional)2 c...
Good-Cooking - Painted Lady Restaurant Lemon Curd Painted Lady Restaurant Lemon CurdSource: 13 News@Noon2 cups granulated sugar1 cup lemon juice12 egg yolksPlace sugar and lemon juice in a saucepan. Bring to...
Good-Cooking - Panda Express Spicy Chicken Panda Express Spicy Chicken3/4 pound seasoned chicken, diced1/3 cup diced onion1/4 cup red bell pepper, diced1/4 cup roasted peanuts8 pieces whole dry chile ...
Good-Cooking - Panda Inn Kon Pao Chicken Panda Inn Kon Pao ChickenSource: Panda Management Company - Posted by Veronica 09-19-2000 04:10pm1 pound cubed chicken1/4 cup peanuts3 tablespoons vegetable ...
Good-Cooking - Panda Inn Special Panda Inn SpecialSource: Panda Management Company - Posted by Veronica 09-19-2000 04:10pm1/4 pound lobster, cubed1/2 pound chicken, sliced1/8 pound barbecued...
Good-Cooking - Paradise Bar and Grill Conch Fritters Paradise Bar and Grill Conch FrittersServes 81 pound prepared conch meat, chopped2 stalks celery2 eggs, beaten1 cup flour4 cloves garlic1 teaspoon baking pow...
Good-Cooking - P.F. Chang's Spicy Chicken P.F. Chang's Spicy ChickenSource: Posted by LladyRusty 30 January 2001 at 4:00am - from P.F. Chang's, Roseville, California - Executive Chef D. J. Cheeks10 o...
Good-Cooking - Parker House Rolls Parker House RollsSource: Heritage Of America Cookbook - Better Homes and GardensNote: "Boston's Parker House was an instant success when it opened in 1855 b...
Good-Cooking - Panda Inn Panda Beef Panda Inn Panda Beef1 1/4 pounds beef, sliced4 cups vegetable oil1 teaspoon crushed garlic1 teaspoon crushed ginger1 tablespoon green onion, chopped1 teaspoo...
Good-Cooking - Pasta E Pani Raviolo Aperto Pasta e Pani Raviolo ApertoSource: by: Chef Angelo Serre - Pasta E Pani, Virginia Beach - Source: 13News Lunchbreak May 22 , 20018 sheets fresh pasta, cut 4 ...
Good-Cooking - Pirate's House Cheesecake Pirate's House CheesecakeSource: Pirates' House, Savannah, GeorgiaCrust30 vanilla wafers, crushed1/2 cup blanched almonds, ground1/4 teaspoon almond extract1...
Good-Cooking - Pittman House Restaurant Abc Sandwich Pittman House Restaurant ABC SandwichThis was a specialty of the now-closed Pittman House Restaurant in Dallas, Texas.1 cup mayonnaise1/2 cup minced scallion...
Good-Cooking - Pearl Oyster Bar Lobster Rolls Pearl Oyster Bar Lobster RollsSource: Coastal Living MagazineNote: To save on cooking time, have your seafood market steam and chop your lobster meat.4 (1 po...
Good-Cooking - Perini Ranch Texas Beef Brisket Perini Ranch Texas Beef BrisketSource: Texas Beef Council and Tom PeriniFired up with garlic, onion and savory spices! Start with a tasty dry rub and finish ...
Good-Cooking - Perini Ranch Steak Rub Perini Ranch Steak RubSource: Texas Beef Council and Tom PeriniA Texas-style steak rub worth committing to memory! Easy-to-find spices combine to add fantast...
Good-Cooking - Peking Duck House Vegetable Soon Peking Duck House Vegetable SoonSource: Peking Duck House, Closter, New Jersey1 tablespoon canola oil3 ounces bamboo shoots, chopped 3 ounces mushrooms, chop...
Good-Cooking - Pizza Hut a Pizza Inside a Pizza Pizza Hut A Pizza Inside A PizzaSource: Developed by Pizza Hut as a home version of their Insider Pizza.2 cans refrigerated pizza dough2 3/4 cups shredded mo...
Good-Cooking - Pizza Hut Dessert Pizza Pizza Hut Dessert PizzaThin Crust1 cup water2 cups all-purpose flour1 1/2 tablespoons vegetable oil3/4 cup cake flour1 teaspoon salt1/4 teaspoon active dry y...
Good-Cooking - Pizza Hut Original Pan Pizza Pizza Hut Original Pan PizzaSauce1 (8 ounce) can tomato sauce1 teaspoon dry oregano1/2 teaspoon marjoram1/2 teaspoon dry basil1/2 teaspoon garlic saltCombine...
Good-Cooking - Pizza Hut Original Pan Pizza Dough Pizza Hut Original Pan Pizza DoughSource: Posted by Nrthwds - 9 September 2000 3:28 pm IDunno41 1/3 cups warm water (105 degrees F)1/4 cup nonfat dry milk1/2...
Good-Cooking - Pizzeria Uno Pizza Pizzeria Uno PizzaPizza Crust2 packages quick rise dry yeast2 cups tepid water (90 degrees F)1/2 cup vegetable oil4 tablespoons olive oil1/2 cup cornmeal5 1/...
Good-Cooking - Pizzeria Uno Pizza Skins Pizzeria Uno Pizza SkinsPizza crust (or Boboli pizza crust)Fresh mashed potatoes (not instant)Cheddar cheeseFresh crispy bacon crumblesPreheat oven to 350 de...
Good-Cooking - Pebbles Chocolate Bread Pudding Pebbles Chocolate Bread PuddingSource: Dorothy Chapman - March 2, 2000 - A reader requested the recipe for Pebbles' Chocolate Bread Pudding. Pebbles restaura...
Good-Cooking - Pebbles Portabello Mushroom Sandwich Pebbles Portabello Mushroom SandwichSource: Thought You`d Never Ask - Dorothy Chapman - March 8, 2001Marinade of balsamic vinegar and oil4 ounces portobello ...
Good-Cooking - Phillips Seafood Fried Green Tomatoes Phillips Seafood Fried Green TomatoesSource: Executive Chef Michael Hamby - Tysons Corner, VirginiaGreen tomato, 1/2 inch thickFlourSaltPepperButter, For coo...
Good-Cooking - Piccadilly Cafeteria Carrot Bars Piccadilly Cafeteria Carrot Bars1 cup sugar1/4 cup applesauce2 eggs, beaten1 teaspoon vanilla extract1 teaspoon cinnamon12 cup chopped nuts (optional)1/2 cup...
Good-Cooking - Pigall's Fusion Chicken Pigall's Fusion ChickenSource: Pigall's Restaurant - Cincinnati, Ohio (no longer in existence)2 whole medium-size chicken breasts1 cup dry red wine1/4 cup ho...
Good-Cooking - Perkins Banana Nut Muffins Perkins Banana Nut MuffinsSource: Posted by Jack 14 May 20001 cup walnuts1 2/3 cups mashed bananas2/3 cup unsweetened applesauce3 tablespoons apple butter1/2...
Good-Cooking - Petroleum Club Bread Pudding Petroleum Club Bread PuddingSource: San Antonio Express News - Petroleum Club, San Antonio, Texas3 large eggs1 1/4 cups granulated sugar1 1/2 teaspoons vanil...
Good-Cooking - Pier Four BBQ Stuffed Prawns Pier Four BBQ Stuffed Prawns2 U2 Prawn or U8 Shrimp1/8 ounce salt1/4 ounce black pepper3 ounces butter, raw1 ounce olive oil6 roasted garlic cloves1 ounce wh...
Good-Cooking - Pizza Hut Paper Thin Crust Pizza Pizza Hut Paper Thin Crust PizzaSource: Posted by Terri 22 April 2000 4:57pmSince many of you are regulars to this board and have requested this recipe, I ha...
Good-Cooking - Ponzu Restaurant Chicken Wings Ponzu Restaurant Chicken Wings with Caramel-Black Pepper GlazeSource: Ponzu Restaurant - San Francisco, California12 chicken wings1 to 2 quarts vegetable oil...
Good-Cooking - Popeye's Cajun Rice Popeye's Cajun Rice1 pound lean ground beef 1/2 cup finely diced bell pepper 1/3 cup diced green onions 1/2 teaspoon garlic powder 1/2 teaspoon celery flakes...
Good-Cooking - Polo Grill Blue Cornmeal Pork Tamales Polo Grill Blue Cornmeal Pork Tamales with Firecracker FlamesSource: Chef Robert Merrifield, Polo Grill, Tulsa, OklahomaBraised Pork Shoulder1 (5 pound) pork...
Good-Cooking - Chicken Paprikás Ingredients 2 chicken breasts with bones, skin on but trimmed of loose skin, cut in half 4 chicken thighs, skin on but trimmed of loose skin 4 chicken drumst...
Good-Cooking - Plantation Salad Dressing Plantation Salad DressingSource: Plantation Restaurant - Moline, Illinois1 pint mayonnaise 1 bottle creamy French dressing 1 cup grated Romano cheese 2 garli...
Good-Cooking - Puffy Muffin Artichoke Dip Puffy Muffin Artichoke DipSource: Lynda Stone, The Puffy Muffin, Nashville, Tennessee1 1/4 cup artichokes, drained and coarsely chopped 8 ounces frozen chopp...
Good-Cooking - Planet Hollywood Spinach Dip Planet Hollywood Spinach Dip1 1/2 cups heavy cream1/2 cup yellow onions1 1/4 cups sliced mushrooms1/4 cup butter2 tablespoons all-purpose flour1/2 cup shredd...
Good-Cooking - Mongolian Beef #1 Yield: 4 servings This is the real thing and better than most Chinese restaurant can make! Ingredients: 1 lb. flank steak 1 tsp. baking soda 1 tsp. sugar 1 t...
Good-Cooking - Popeye's Biscuits Popeye's Biscuits4 cups Bisquick4 ounces sour cream1 cup club soda (at room temperature)1/2 cup (1 stick) margarinePreheat oven to 375 degrees F.Mix Bisquick...
Good-Cooking - Popeye's Red Beans and Rice Popeye's Red Beans and Rice3 (16 ounce) cans red beans (2 cans with liquid, 1 can drained )1/2 to 3/4 pound smoked ham hock1 1/4 cups water1/2 teaspoon onion...
Good-Cooking - Porky's Drive-In Chili Porky's Drive-In ChiliSource: Porky's Drive-In - St. Paul, Minnesota1 pound lean ground beef1 cup diced onion1 teaspoon salt2 teaspoons black pepper1 tablesp...
Good-Cooking - Prescott Brewing Company Artichoke Dip Prescott Brewing Company Artichoke DipThis is served at the Prescott Brewing Company in Prescott, Arizona.1 (4 ounce) can artichoke hearts1 1/2 cups sour cre...
Good-Cooking - President Casino Potato Chowder President Casino Potato ChowderSource: President Casino - St. Louis, Missouri3 potatoes, peeled1 1/4 cups diced onion3 cups plus 2 tablespoons water, divided...
Good-Cooking - Port-A-Pitt BBQ Chicken Port-a-Pitt BBQ ChickenThose of you in Indiana etc. know and love this stuff! It sells like wildfire and isn't cheap either to purchase! This is the recipe a...
Good-Cooking - Ponzu Sticky Hoisin Ribs Ponzu Sticky Hoisin RibsSource: Executive Chef John Beardsley, Ponzu, San FranciscoYield: 4 servings1 bunch scallions, divided use2 cups soy sauce, divided u...
Good-Cooking - Quivey's Grove Holiday Turkey Stuffing Quivey's Grove Holiday Turkey with Apple-Black Walnut StuffingSource: Quivey's Grove, Madison, Wisconsin1/2 pound rye bread, cut into 1/2-inch cubes (about 6...
Good-Cooking - Radisson South Seafood Spaghettini Radisson South Seafood SpaghettiniSource: Chef Jeff Stahlke - Radisson South - ShipSide - Minneapolis, Minnesota1 dozen cleaned mussels6 ounces sliced calama...
Good-Cooking - Rancho de Tia Rosa Shrimp Mazatlan Rancho de Tia Rosa Shrimp MazatlanSource: Rancho de Tia Rosa, Phoenix, Arizona7 large frozen shrimp 1 cup kosher salt 1 cup boiling water 1 quart iced water ...
Good-Cooking - Ralph and Kacoo's Shrimp Butter Ralph and Kacoo's Shrimp Butter1/2 cup butter 8 ounces cream cheese 3 tablespoons mayonnaise 2 cups cooked shrimp1 tablespoon lemon juice 3 tablespoons onion...
Good-Cooking - Ralph and Kacoo's B-B-Q Shrimp Ralph and Kacoo's B-B-Q Shrimp2 pounds large fresh shrimp in the shell (heads removed)1 cup butter1/2 cup olive oil4 tablespoons minced garlic1 tablespoon sw...
Good-Cooking - Ralph and Kacoo's Crawfish Etouffee Ralph and Kacoo's Crawfish Etouffee2 pounds crawfish tails 1 cup oil3/4 cup flour 1 1/2 cups chopped onions1/4 cup chopped celery 1/3 cup garlic, mashed and ...
Good-Cooking - Rainbow Room Baked Alaska Rainbow Room Baked AlaskaSource: Taste of Life Show #TL1A11 New York Ci - from Kurt Walrath, The Rainbow Room, The G.E. Building, New York, New YorkDacquoise...
Good-Cooking - Rao's Lasagna Rao's Lasagna1/2 cup plus 2 tablespoons fine-quality olive oil1 cup chopped onion1 tablespoon minced garlic2 pounds lean ground beef1 pound hot or sweet Ital...
Good-Cooking - Red Lobster Black and Blue Talapia Red Lobster Black and Blue TalapiaToday's recipe is from Davey James and Terry Williams, of Red Lobster.Tilapia (or salmon, grouper, halibut, sea bass, sword...